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Chickpeas, middle-Eastern style tomato sauce, sliced cucumbers and warm naan.
Seitan, cherry queso, fresh tortillas chips, pico de gallo, guacamole, jalapeño, chimichurri, chipotle black beans and verdura sauce.
Italian fried rice balls, spicy kimchi and german cucumber salad.
Roasted beets, jicama chips, feta marble king olive oil and sumac.
Herb falafel, garlic hummus, babaganoush, cucumber and jicama warm naan.
Napa cabbage, kale, spring mix, wontons, nori peanuts, roasted shishito, pepper drops and thai peanut dressing.
Romaine, flash-fried chickpeas, pickled jalapenos, grilled nopales, grape tomatoes, southwestern croutons, parmesan and caesar dressing.
Corn, beets, grapes, brussels, romaine, feta, sunflower seeds and lemon vinaigrette.
Spring mix, seitan carne asada, chipotle black beans, shishito, pepper drops, pico de gallo, avocado, Southwestern ranch and served in tortilla shell.
Jackfruit and garbanzo "crab" patty, lettuce, tomato, purple onion, pickled jalapenos, tartar and served on whole -grain noble bun.
Walnut-lentil patty, pickled purple onion, lettuce, tomato, chipotle aioli and served on whole-grain noble bun.
Smoked carrot lox, cucumber, red bell pepper, greens, wrapped in a tortilla 'sushi burrito style' with seaweed, rice and almond cheeze.
Flash-fried button mushrooms, shredded iceberg, purple onions, tomato, pickle, verdura sauce and nori served on noble baguette.
Three street- style tacos with seitan carne asada, almond cotija, iceberg, pico de gallo, guajillo, baja, radish styx and served with rice and beans.
Bucatini noodles and roasted eggplant madeira sauce.
Fried plantain, avocado, pineapple corn relish and topped with Caribbean jerk-style jackfruit.
Flash fried phish, wedge potato fries and tarter sauce.
Roasted cauliflower wedge, spicy general tso - style sauce, nori peanuts, shishito, chimichurri, served with rice and Korean brussels.
Japanese style bubble waffle, activated charcoal, raspberry sorbet and shaved coconut.
Menu for Verdura provided by Allmenus.com
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