Hillstone Restaurant
Own this business? Learn more about offering online ordering to your diners.
- 2650 East Camelback Road, Phoenix, AZ 85016
-
No cuisines specified
-
Hillstone Restaurant
-
- Menu
-
Sushi (Lunch)
-
Spicy Tuna Roll $17.00
-
Veg Roll with Spicy Ponzu $15.00
-
Shrimp and Macadamia Roll $17.00
-
Osaka Style' Pressed Sushi $18.00
Sashimi tuna stacked with avocado and seasoned rice.
-
Rainbow Roll $18.00
-
Nigiri Combo $17.00
-
Hiramasa Roll $19.00
-
Thai Tuna Roll $18.00
-
-
Salads (Lunch)
-
Cashew, Kale and Roast Chicken Salad $18.00
Emerald kale, fresh herbs, sesame miso vinaigrette.
-
Thai Steak and Noodle Salad $22.00
Marinated filet, mango, chopped peanuts, basil, and mint.Also available with rotisserie chicken (or our nearly vegetarian option with avocado)
-
?Osaka Style' Sushi and Salad $23.00
Mixed greens, avocado, mango and tomato.
-
Grilled Chicken Salad $17.00
Mixed greens, jicama, corn, with honey-lime vinaigrette and peanut sauce.
-
Yellowtail Sashimi $24.00
Thinly sliced, served with a cashew & kale salad tossed in sesame miso vinaigrette.
-
Iceberg Wedge and Danish Blue Cheese $14.00
Warm beets and tomatoes.
-
-
Burgers and Sandwiches (Lunch)
-
Cheeseburger $16.00
Chuck steak and brisket served all the way on a dressed egg bun.
-
House-Made Veggie Burger $15.00
Our signature recipe with sweet soy glaze and melted jack.
-
California Burger $17.00
Melted jack, avocado, arugula, red onion, and house-made mustard honey.
-
#1 ahi tuna burger $17.00
Pan-seared ahi, iceberg, tomato, dill pickle, louie sauce (limited availability).
-
Famous French Dip $22.00
Thinly sliced roasted prime rib on a house-made french roll served au jus.
-
Ding's Crispy Chicken Sandwich $16.00
Buttermilk fried chicken, baby swiss, sliced tomato, spicy slaw.
-
-
House Specialties (Lunch)
-
Wood-fired rotisserie chicken $22.00
Roasted with crushed herbs, served with tabbouleh (limited availability).
-
Pan Roasted Salmon $28.00
Hand-filleted in-house daily served with a cashew and kale salad.
-
The Hawaiian $34.00
Rib-eye steak with pineapple-soy-ginger marinade served with french fries.
-
Usda Prime Filet $46.00
Center-cut beef tenderloin served with a mixed green salad.
-
Barbecue Pork Ribs $28.00
Fall-off-the-bone tender, with french fries and ding's coleslaw.
-
-
Vegetables and Sides (Lunch)
-
Broccoli $6.00
-
Coleslaw $6.00
-
Cashew and Kale Salad $8.00
-
Tabbouleh $6.00
-
French Fries $6.00
-
-
Feature Item (Lunch)
-
Smoked Salmon $16.00
Toasts and chef's dressing.
-
Spinach and Artichoke Dip $13.00
With warm tortilla chips.
-
Nice Little House Salad $9.00
With beets, croutons and goat cheese.
-
Rosemary Focaccia $4.00
Olives & almonds.
-
-
Sushi (Dinner)
-
Spicy Tuna Roll $17.00
-
Veg Roll with Spicy Ponzu $15.00
-
Shrimp and Macadamia Roll $17.00
-
?Osaka Style' Pressed Sushi $18.00
Sashimi tuna stacked with avocado and seasoned rice.
-
Rainbow Roll $19.00
-
Nigiri Combo $18.00
-
Hiramasa Roll $20.00
-
-
Salads (Dinner)
-
Cashew, Kale and Roast Chicken Salad $18.00
Emerald kale, fresh herbs, sesame miso vinaigrette.
-
Thai Steak and Noodle Salad $23.00
Marinated filet, mango, chopped peanuts, basil, and mint.Also available with rotisserie chicken (or our nearly vegetarian option with avocado)
-
Grilled Chicken Salad $18.00
Mixed greens, jicama, corn, with honey-lime vinaigrette and peanut sauce.
-
Yellowtail Sashimi $24.00
Thinly sliced, served with a cashew & kale salad tossed in a sesame miso vinaigrette.
-
Iceberg Wedge and Danish Blue Cheese $14.00
Warm beets and tomatoes.
-
-
Burgers and Sandwiches (Dinner)
-
Cheeseburger $17.00
Chuck steak and brisket served all the way on a dressed egg bun.
-
House-Made Veggie Burger $16.00
Our signature recipe with sweet soy glaze and melted jack.
-
California Burger $18.00
Melted jack, avocado, arugula, red onion, and house-made mustard honey.
-
Famous French Dip $22.00
Thinly sliced roasted prime rib on a house-made french roll served au jus.
-
Ding's Crispy Chicken Sandwich $16.00
Buttermilk fried chicken, baby swiss, sliced tomato, spicy slaw.
-
-
House Specialties (Dinner)
-
Wood-Fired Rotisserie Chicken $24.00
Roasted with crushed herbs, served with pomme purée (limited).
-
Pan Roasted Salmon $29.00
With lentil vinaigrette, pomme purée and seasonal vegetable.
-
The Hawaiian $38.00
Rib-eye steak with pineapple-soy-ginger marinade served with a loaded baked potato.
-
Roasted Prime Rib $39.00
Aged and roasted on the bone, with pomme purée and seasonal vegetable (limited).
-
Usda Prime Filet $49.00
Center-cut beef tenderloin served with pomme purée and seasonal vegetable.
-
Barbecue Pork Ribs $29.00
Fall-off-the-bone tender, with french fries and ding's coleslaw.
-
-
Vegetables and Sides (Dinner)
-
Broccoli $7.00
-
Cashew and Kale Salad $8.00
-
Coleslaw $7.00
-
Tabbouleh $7.00
-
French Fries $6.00
-
True Idaho Baked Potato $8.00
-
-
Feature Item (Dinner)
-
Smoked Salmon $16.00
Toasts and chef's dressing.
-
Spinach and Artichoke Dip $14.00
With warm tortilla chips.
-
Nice Little House Salad $9.00
With beets, croutons and goat cheese.
-
Rosemary Focaccia $4.00
Olives and almonds.
-
Menu for Hillstone Restaurant provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.