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Phoenix Public Market Cafe

(602) 253-2700

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  • 14 E Pierce St, Phoenix, AZ 85004
  • No cuisines specified

  • Grubhub.com
  • Phoenix Public Market Cafe

  • (602) 253-2700

    We make ordering easy.

  • Menu
  • Breakfast
    • The Devil's Mess Breakfast Burrito $11.20

      3 eggs scrambled, Schreiner's chorizo, chiles, onions, spinach and side of fire roasted salsa. Dairy free.

    • The Rooster Booster $10.63

      2 eggs, bacon and crispy potatoes. Dairy free.

    • Biscuits and Gravy $11.50

      2 eggs any style, chorizo gravy and house made biscuit.

    • Frittata $10.65

      Eggs, farmers market vegetables, cheddar cheese, arugula, pesto and toast. Vegetarian.

    • The Flanched Flarney Garney $10.29

      Scrambled egg sandwich, chunky avocado, mayo, bacon and cheddar cheese.

    • Quinoa Bowl $11.80

      Poached eggs, market vegetables, tri color quinoa and pesto. Vegetarian and gluten free.

    • Baker's Quiche $11.50

      Eggs, goat cheese, chives, green onions, roasted red pepper sauce with petite green salad. Vegetarian.

    • Chickpea Pancake $11.50

      Bananas, pecan, honey and grass-fred butter. Vegetarian and gluten free.

    • Granola, Fruit and Yogurt $8.50

      Homemade, seasonal and all natural. Vegetarian and gluten free.

  • Sides and Extras
    • Market Vegetable $7.00

      Vegetarian, vegan, gluten free and dairy free.

    • French Fries $5.00

      Vegetarian, vegan, gluten free and dairy free.

    • Baked Sweet Potatoes $5.00

      Served with chili lime butter. Vegan and gluten free.

    • Fresh Fruit $5.00

      Vegetarian, vegan, gluten free and dairy free.

    • Simple Salad $5.00

      Vegetarian, vegan, gluten free and dairy free.

  • Small Bites
    • House Pretzels $11.00

      Handmade pretzels with a jalapeno white cheddar sauce. Vegetarian.

    • Downtown Devil Fries $10.65

      Pequin chili, garlic, parsley, Parmesan, served with 3 dipping sauces. Vegetarian.

    • Chips, Salsa and Guacamole $9.50

      Fire-roasted salsa and guacamole. Vegetarian, vegan, gluten free and dairy free.

    • Sweet and Spicy Wings $14.95

      Award-winning sauce, buttermilk ranch, celery and carrots.

  • Soup
    • Lentil Curry Coconut Soup $4.00+

      Vegetarian, vegan, gluten free and dairy free.

    • Seasonal Soup $4.00+

  • Sandwiches and Burgers
    Choose a side of fries, simple salad or seasonal veggie.
    • Grilled Ham and Cheese $14.95

      Black Forest ham, white cheddar, onion marmalade and Noble Country bread.

    • Curry Chicken Salad Sandwich $13.25

      Curry, mayo, almonds, celery, arugula and 9 grain bread.

    • Tito's Cubano $15.50

      Pork, Black Forest ham, pickles, Swiss cheese, dijonnaise and baguette.

    • AZ Burger $14.95

      Green chile, cheddar cheese, lettuce and house dressing.

    • BBQ Pork Sandwich $12.65

      pulled pork, mesquite-roasted, coleslaw

  • House Made Bowls
    Add rotisserie chicken, rotisserie New York strip or salmon for an additional charge.
    • Rice and Beans $10.95

      Black beans, brown rice, avocado, feta cheese, house made salsa and cilantro. Vegetarian and gluten free.

    • Roasted Vegetable Bowl $12.00

      Mushrooms, charred broccoli, caramelized onion, sweet potato, tri-colored quinoa and tahini dressing. Vegetarian.

    • Forbidden Rice Bowl $16.10

      Black jasmine rice, sesaonal vegetables, sweet and spicy vinaigrette, radish and sprouts. Vegetarian and gluten free.

  • Leafy Greens and Vegetables
    Add rotisserie chicken, rotisserie New York strip or salmon for an additional charge.
    • The Mediterranean $10.95

      Mixed greens, garbanzo beans, pickled red onion, roasted bell pepper, olives, feta and red wine vinaigrette. Vegetarian and gluten free.

    • The Chino $12.00

      Chicken, kale, peppers, cabbage, carrots, cashews, wontons and ginger sesame vinaigrette. Dairy free.

    • Eat the Rainbow $12.00

      Farmers' market vegetables and spinach, served with 3 dipping sauces. Vegetarian and gluten free.

  • House Specialties
    • Pot Pie $15.50

      Green chile pork stew. Anaheim green chile, Mexican oregano and lime, baked in a flaky crust.

    • 1/2 Rotisserie Chicken $18.00

      Garlic mashed potatoes and seasonal vegetables. Gluten free.

    • Roasted Salmon Superfood $21.00

      Quinoa salad, radish, spinach, avocado and sweet 'n spicy vinaigrette. Gluten free.

  • Kids
    • Kids Forbidden Rice Bowl $7.00

      Black jasmine rice, sesaonal vegetables, sweet and spicy vinaigrette, radish and sprouts.

    • Kids Rotisserie Chicken $7.00

      Mashed potatoes and steamed broccoli.

    • The Big Kid Cheeseburger and Fries $7.00

    • Kids Grilled Cheese & Soup $7.00

  • Drinks
    • Iced Tea $3.50

    • Arnold Palmer $4.00

    • Housemade Lemonade $4.50

    • Soft Drink $3.25

      Assorted Cans

    • Fresh Squeezed Orange Juice $3.50

    • Cold Brew $3.75

  • Desserts
    • Chocolate Chip Cookie $3.50

      Sweet cream butter, brown sugar, and semisweet chocolate

    • Vegan Apricot Cookie $4.00

    • Ballerina Cookie $4.00

      A big and soft cookie made with almond flour, dark chocolate, cashews, coconut and sea salt

Menu for Phoenix Public Market Cafe provided by Allmenus.com

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