Allmenus.com
  • Arizona
  • Phoenix
  • Timo Wood Oven and Wine Bar

What is Grubhub

Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.

Next

Why use Grubhub

Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.

Previous
Start your order

Timo Wood Oven and Wine Bar

(602) 354-3846

We make ordering easy. Learn more

Google map
  • 8801 N Central Ave Ste 104, Phoenix, AZ 85020
  • No cuisines specified

  • Grubhub.com
  • Timo Wood Oven and Wine Bar

  • (602) 354-3846

    We make ordering easy.

  • Menu
  • Tapas
    • Mixed Bar Olives $4.00

      Gluten-free and vegetarian.

    • Beefsteak Tomato Tartare $12.00

      Capers, shallots, pesto, ricotta, truffle oil and crostini. Vegetarian.

    • Maryland Blue Crab Cakes $16.00

      Charred onion remoulade.

    • Warm Mission Figs $12.00

      Cambozola and prosciutto. Gluten free.

    • Wood Fired Wings $9.00

      Tamarind glaze and mango agave sauce. Gluten-free.

    • Citrus Scallop Ceviche $14.50

      Tomato, bell pepper, onion, cilantro, jalapeno, avocado and sweet wonton strips.

    • Escargot Barcelona $10.50

      Spinach, tomatoes, garlic, Parmesan breadcrumb and crostini.

    • Smoked Salmon on Corn Cakes $8.50

      Creme fraiche and fresh dill.

    • Timo Shellfish Trio $23.00

      Sriracha shrimp, diver scallops, scallop ceviche, rosemary crackers and crostini.

    • Oven-Roasted Champinones $8.00

      Garlic caper sauce, Spanish almonds and crostini.

  • Soups and Greens
    • Butternut Squash Soup $8.00

      Creme fraIche, pumpkin seeds and pancetta. Gluten free.

    • Oven Roasted Tomato Basil Soup $7.00

      Parmesan and garlic croutons. Vegetarian.

    • Brussels Sprouts Salad $7.00+

      Pancetta, toasted nuts and mustard vinaigrette. Gluten-free.

    • Crispy Kale Caesar Salad $6.00+

      Baked Tuscan kale, Caesar dressing, shaved manchego and croutons.

    • Caprese Salad $7.00+

      Tomato, mozzarella and basil. Vegetarian.

    • Timo Antipasto $13.95

      Mixed greens, soppressatta, olives, sun-dried tomatoes, roasted red pepper, artichoke hearts, feta, shaved manchego, red wine vinaigrette and rosemary cracker.

    • House Salad $6.00

      Arugula, spinach, cherry tomato, red onion, shaved manchego and balsamic vinaigrette. Gluten-free. Vegetarian.

  • Sandwiches
    Served on fresh baked Timo bread with kettle chips, substitute small house salad for an additional charge.
    • Burrata Cheese Sandwich $13.95

      Roasted tomato, pesto, fresh basil and balsamic.

    • Prosciutto Sandwich $14.95

      Coppa, triple cream Brie, fig jam, roasted tomato and arugula.

    • Chicken Pesto BLT Sandwich $14.95

      Burrata cheese, arugula, pesto, balsamic reduction and olive oil.

  • Wood Fired Pizzas
    • Margherita Pizza $14.95

      Tomato sauce, fresh mozzarella, whole garlic and fresh basil. Vegetarian.

    • Pesto Pine Nut Pizza $14.95

      Olive oil, pesto, pine nuts, burrata, basil and shaved manchego. Vegetarian.

    • Spicy Salami Pizza $16.00

      Red salami, tomato sauce, caramelized onions, sweet ricotta and mozzarella.

    • Short Rib Pizza $16.95

      Braised short rib, sweet potato, provolone, banana peppers, truffle oil and green onions.

    • Roasted Veggie Pizza $14.95

      Garlic, roasted tomato, asparagus, broccoli, spinach, burrata, ricotta and red onion.

    • Loaded Italian Pizza $17.95

      Italian sausage, tomato sauce, ricotta, banana peppers, onions and mushrooms.

    • Jamon Serrano Pizza $14.00

      Garlic oil, pepper flakes, arugula and shaved manchego.

    • Prosciutto Thin Crust Pizza $15.00

      Caramelized onion, arugula, garlic oil, pepper flakes

    • Roasted Brussels Sprouts Pizza $13.95

      Fresh garlic, pepper flakes, pancetta and shaved Manchego.

    • Smoked Salmon Pizza $14.95

      Capers, preserved lemon, fresh dill, shallots and creme fraiche.

  • Bruschetta Board
    • Bruschetta Board $13.95

      Choose 3.

  • Breads and Boards
    • Wood-Oven Timo Bread $5.00

      Pesto and honey citrus butter. Vegetarian.

    • Cheesy Corn Bread $5.00

      Pesto and honey citrus butter. Vegetarian.

    • Artisan Cheese Board $15.00

      Vegetarian.

    • Oven-Roasted Veggie Platter $14.00

      Broccoli, Brussels sprouts, asparagus, roasted tomato, portobello, burrata, pesto and crostini. Vegetarian.

  • Entrees
    • Red Wine-braised Short Ribs $26.50

      Bone marrow-cabernet reduction, broccolini and wild thyme potatoes.

  • Brunch Bruschetta Boards
    • Bruschetta Board Brunch $12.95

      Choose 3.

  • Brunch Breads and Boards
    • Wood Oven Timo Bread Brunch $4.00

      Pesto and honey citrus butter.

    • Artisan Cheese Board Brunch $15.00

    • Oven-Roasted Veggie Platter Brunch $13.00

      Broccoli, Brussels sprouts, asparagus, roasted tomato, portobello, burrata, pesto and crostini.

    • House-Smoked Salmon Platter Brunch $13.50

      Lemon-vodka sauce and warm crostini.

    • Cheesy Corn Bread Brunch $4.00

      Pesto and honey citrus butter.

    • Artichoke and Spinach Dip Brunch $12.00

    • Antipasto for 2 Brunch $14.00

      Cured meats, portobello, burrata cheese, artichokes, roasted elephant garlic and warm crostini.

  • Brunch Breakfast
    • 3 Eggs on Toast Brunch $10.00

      Wood fired eggs, asparagus, pancetta and fingerling potatoes.

    • Brunch Flatbread Brunch $11.00

      Bacon, eggs, burrata cheese, red onions, scallions and shaved Manchego.

    • Sausage and Egg Sandwich Brunch $11.50

      Burrata cheese, tomato and smashed wild thyme fingerlings.

    • Ricotta Pancakes with Orange Zest Brunch $11.00

      Fresh blueberries, vanilla whipped cream and maple syrup.

    • Egg White Frittata Brunch $10.00

      Spinach, roasted tomato, onion, goat cheese, Parmesan breadcrumb and warm crostini.

    • Portuguese Baked Eggs Brunch $9.50

      2 eggs baked in red sauce, ricotta, garlic, fresh basil and warm crostini.

    • Timo Hash Skillet Brunch $12.50

      Timo sausage, potatoes, bell peppers, red onion, over easy egg and burrata.

    • Agave Glazed Salmon Brunch $13.50

      2 scrambled eggs, Apple-wood smoked bacon and smashed wild thyme fingerlings.

  • Brunch the Benedicts
    • Crab Cake Brunch $14.00

      Crab cake, tomato and 2 poached eggs. Served with smashed wild thyme fingerling potatoes and asparagus and house made Hollandaise.

    • Short Rib Brunch $13.00

      Braised short rib, English muffin, tomato, 2 poached eggs and micro-genes. Served with smashed wild thyme fingerling potatoes and asparagus and house made Hollandaise.

    • Timo Brunch $11.50

      Prosciutto, avocado, tomato, English muffin and 2 poached eggs. Served with smashed wild thyme fingerling potatoes and asparagus and house made Hollandaise.

  • Brunch Soups and Greens
    • Butternut Squash Soup Brunch $7.00

      Creme fraiche and pancetta. Gluten-free.

    • Caprese Salad Brunch $10.50

      Tomato, mozzarella and basil. Gluten-free.

    • Crispy Kale Caesar Salad Brunch $9.50

      Baked Tuscan kale, Caesar dressing, shaved Manchego and croutons.

    • Roasted Butternut Squash Salad Brunch $10.50

      Quinoa, ricotta, arugula, red onions, dried cherry, mint and pumpkin seeds. Gluten-free.

    • Smoked Salmon and Quinoa Salad Brunch $14.95

      Arugula, cherry tomato, red onion and apple vinaigrette. Gluten-free.

    • Sausage Kale Soup Brunch $6.00

      Andouille sausage, garbanzo beans and Parmesan croutons.

    • Beet Salad Brunch $9.95

      Arugula, red onions, goat cheese, candied pecans and balsamic reduction. Gluten-free.

    • Brussels Sprouts Salad Brunch $9.50

      Pancetta, toasted nuts and mustard vinaigrette. Gluten-free.

    • Oven-Roasted Chicken Salad Brunch $13.95

      Super greens, avocado, corn, cherry tomato and honey mustard vinaigrette. Gluten-free.

  • Brunch Etc.
    • Smashed Wild-Thyme Fingerling Potatoes Brunch $3.00

    • Side Fresh Fruit and Berries Brunch $5.00

      Gluten-free.

    • House Made Italian Sausage Brunch $4.00

    • Prosciutto Brunch $4.00

    • Single Egg Brunch $2.50

    • Small House Salad Brunch $5.50

      Gluten-free.

    • Apple-Wood Smoked Bacon Brunch $4.00

  • Lunch Sandwiches
    • Chicken Pesto BLT Sandwich Lunch $14.95

      Burrata cheese, arugula, pesto, balsamic reduction and olive oil. Served on fresh baked timo bread with choice of side.

    • Prosciutto Sandwich Lunch $14.95

      Coppa, triple cream Brie, fig jam, roasted tomato and arugula. Served on fresh baked timo bread with choice of side.

    • Homemade Sausage Sandwich Lunch $14.95

      Sauteed onions, peppers, arugula, provolone and chipotle aioli. Served on fresh baked timo bread with choice of side.

  • Lunch Wood Fried Pizza
    • Margarita Pizza Lunch $11.95

      Tomato sauce, fresh mozzarella, whole garlic and fresh basil.

    • Spicy Salami Pizza Lunch $15.00

      Red salami, tomato sauce, caramelized onions, sweet ricotta and mozzarella.

    • Roasted Veggie Pizza Lunch $13.95

      Garlic, roasted tomato, asparagus, broccolini, spinach, burrata, ricotta and red onion.

    • Mediterranean Thin Crust Pizza Lunch $14.00

      Spinach and artichoke cream, feta, oven-roasted tomatoes, provolone, roasted garlic and pesto.

    • Pesto Pine Nut Pizza Lunch $13.95

      Olive oil, pesto, pine nuts, burrata, basil and shaved Manchego.

    • Loaded Italian Pizza Lunch $16.95

      Italian sausage, tomato sauce, ricotta, banana peppers, onions and mushrooms.

  • Lunch Entrees
    • Lemon Oregano Wood-fired Chicken Lunch $19.50

      Asparagus, wild thyme potatoes. Gluten-free.

    • Cedar Plank Wild King Salmon Lunch $22.95

      Agave glaze, sauteed kale and mushroom cous cous.

    • Oven-roasted Eggplant Ricotta Lasagna Lunch $17.75

    • Wood-fired Lamb Chops Lunch $24.95

      Arizona dates, demi-glace, asparagus and mint cous cous.

    • Oven-roasted Diver Scallops Lunch $24.95

      Roasted tomato, truffle cauliflower puree and broccolini.

  • Lunch Tapas
    • Mixed Bar Olives Lunch $4.00

      Gluten-free.

    • Marinated Wood-fired Lamb Chops Lunch $12.50

    • Citrus Scallop Ceviche Lunch $13.50

      Tomato, bell pepper, onion, cilantro, jalapeno, avocado and sweet wonton strips.

    • Oven-roasted Champinones Lunch $8.00

      Garlic caper sauce, Spanish almonds and crostin.

    • Parmesan-crusted Diver Scallops Lunch $14.50

      Truffle cauliflower puree, pesto and roasted tomato.

    • Maryland Blue Crab Cakes Lunch $13.00

      Charred onion remoulade.

    • Wood Fired Wings Lunch $9.00

      Tamarind glaze and mango agave sauce. Gluten-free.

    • Smoked Salmon on Corn Cakes Lunch $7.50

      Creme fraiche and fresh dill.

    • Pan-seared Skirt Steak Lunch $12.00

      Cambozola, pesto and balsamic reduction.

    • Timo Shellfish Trio Lunch $21.00

      Maryland blue crab cake, diver scallops, scallop ceviche, rosemary crackers and crostini.

  • Lunch Soups and Greens
    • Sausage Kale Soup Lunch $6.00

      Andouille sausage, garbanzo beans and Parmesan croutons.

    • Brussels Sprouts Salad Lunch $6.00+

      Pancetta, toasted nuts and mustard vinaigrette. Gluten-free.

    • Caprese Salad Lunch $6.00+

      Tomato, mozzarella and basil.

    • Smoked Salmon and Quinoa Salad Lunch $14.95

      Arugula, cherry tomato, red onion and apple vinaigrette. Gluten-free.

    • Beet Salad Lunch $6.00+

      Arugula, red onions, goat cheese, candied pecans, balsamic reduction. Gluten-free.

    • Crispy Kale Caesar Salad Lunch $6.00+

      Baked Tuscan kale, Caesar dressing, shaved Manchego and croutons.

    • Oven Roasted Chicken Salad Lunch $13.95

      Super greens, avocado, corn, cherry tomato and honey mustard vinaigrette. Gluten-free.

    • House Salad Lunch $6.00

      Arugula, spinach, cherry tomato, red onion, shaved Manchego and balsamic vinaigrette. Gluten free.

  • Lunch Breads and Boards
    • Wood-oven Timo Bread Lunch $4.00

      Pesto and honey citrus butter.

    • Artisan Cheese Board Lunch $15.00

    • House-smoked Salmon Platter Lunch $14.50

      Egg salad, lemon vodka crema and warm crostin.

    • Cheesy Corn Bread Lunch $4.00

      Pesto and honey citrus butter.

    • Artichoke and Spinach Dip Lunch $12.00

    • Oven-roasted Veggie Platter Lunch $13.00

      Broccolini, Brussels sprouts, asparagus, roasted tomato, portabello, burrata, pesto and crostini.

  • Lunch Bruschetta Board
    • Bruschetta Board Lunch $12.95

      Choose 3.

  • Lunch Special
    • The Halfer Lunch $10.95

      Any 1/2 sandwich and 1/2 salad.

    • Timo Trio Lunch $10.95

      House salad and any cup of soup.

Menu for Timo Wood Oven and Wine Bar provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.