Can.

Mineral water.

Served in clay pot.

Green lentils, green peppers, onions and salt wrapped with tortilla.

Green lentils, carrots, onions and Ethiopian spices.

Lettuce, red onion, black pepper, tomatoes vinegar, olive oil.

Meat combo of Doro Wat, Pan grilled beef ( Tibs), Lamb and spicy beef (Key wat)

served with awaze and purified ethiopian butter.

Tender chicken parts, onions, olive oil, berbera with one hard boiled eggs.

Sampler of doro wat, lamb tibs, lamb with, spicy beef and cheese. Spicy.

Ethiopian butter served in shiro wat.

Cubed beef, wine, sauteed in purified ethiopian butter.

minced beef tossed in kibe spices, ethiopian butter, chili powder and ayebe, ethiopian cheese.

Minced beef, ethiopian butter and salt.

A veggie sampler dish and meat with ribs.

Spicy pan grilled beef cubes. Lean beef cubes with jalapenos, onions, fresh rosemary and awaze.With salad and served with injera. Spicy.

Spicy beef stew. tender beef cubes simmered in berbere red pepper and onion, garlic flavored with various spices. spicy.

Beef cubes sauteed in collard green with ethiopian herbs and spices.

Strip of tender beef, onion and rosemary.

With chicken or beef sauteed with garlic oil and black pepper served with fresh salad.

With grilled onions, jalapeno and ethiopian butter. Spicy.

Ethiopian butter.

Lamb, sauteed onion, garlic, rosemary, tomatoes, green pepper and herbs.

Lamb herbal butter with onions, olive oil, garlic and ethiopian spices.

Tender beef tips pan grilled with onions.

With cabbage, green pepper, onion and olive oil. Vegetarian.

Split red lentils, onion, olive oil, berbera, garlic, blend of hot ethiopian herbs, dumplings. Vegetarian.

Vegetarian.

Split yellow peas in red onion, olive oil, garlic and spices. Vegetarian.

Chickpeas are milled together with a perfect blend of mild herbs and onion, slowly cooked. Vegetarian.

Pieces with onions, garlic oil, green pepper, served with injera. Vegetarian.

String beans and carrots. lightly spiced string beans cooked with carrots and onions. Vegetarian.

Brown lentils.With onion, green pepper and spices. Served cold. Vegetarian.

Pasta with carrots, white peas, green pepper, onions and olive oil. Vegetarian.

Vegetarian.