Sesame Inn

egg rolls, crab puff, beef on skewer and paper wrapped chicken

tender chicken breast pieces, fresh vegetables, and special sauce are presented on a bed of selected butter lettuce leaves for you to build your own lettuce wraps. A refreshing toast

cabbage, eggs and onions rolled in Asian crepes

won ton filled with imitation crab meat and cream cheese

selected ribs roasted in Hong Kong style BBQ sauce

dumplings filled with pork and vegetables eight pieces

chicken with special spices wrapped in paper and baked gently to a golden brown

chicken marinated in Thai Curry served with peanut butter sauce

shredded cabbage and pork slices tossed in a hot spicy sauce

pan fried scallion pancake stuffed with shrimp, crab meat, scallops and shallots. House specialty

calamari tossed with bell peppers, onion slices and carrots in a spicy sauce

pork shrimp and vegetables with sizzling rice orders on top

Hong Kong style won ton in chicken broth

szechwan classic with pork and shrimp

fresh young corn kernels in a seasoned cream sauce

selected diced vegetable and fresh bean curd in a clear broth

chicken, shrimp, mushrooms and tomatoes seasoned with exotic Thai herbs with a squeeze of fresh lemon

pan fried scallops in a scrumptious lemon sauce

shrimp lightly breaded, coated with a creamy sauce and topped with honey glazed walnuts

fresh shrimp lightly battered, pan fried and sauteed in a sweet sour spicy sauce

shrimp with mushrooms and zucchini in a hot spicy sauce

Thai curry paste with bell pepper, bamboo shoots, and basil in coconut milk

shrimp or scallops sauteed with dried chili pepper in a hot spicy sauce

scallop, shrimp and calamari sauteed in a brown sauce served in a crisp noodlenest

fresh green broccoli sauteed with shrimp in brown sauce

salted peppered and grilled to such a delicate crispness you can eat the spicy transparent peel right along with the shrimp

selected shrimp simmered in thai corry and coconut milk with bamboo-shoots and bell pepper

filet offish deliostely fried with our chefs classic sweet and sour sauce

combination of shrimp and chicken sauteed in a hot spicy sauce

deep fried tenderloin beef in egg batter, topped with garlic, onion, and chili pepper sauce

sliced beef with green peppers and onions sauteed with hot spicy szechwan sauce

sliced beef marinated in a brown sauce, sauteed with scallions

sliced tender beef sauteed with assorted vegetables and served on a sizzling platter

selected white chicken breast with fresh basil in a spicy thai sauce

selected white chicken breast pan fried in George's own lemon sauce

a Burmese national dish simmered in onions garlic and turmeric in Burmese seasoning

grilled chicken with teriyaki sauce

selected white chicken breast in lemon grass sauce

it means white chicken breast with mushrooms

fresh eggplant served in garlic and spicy hot sauce

all your favorite Chinese vegetables seasoned with a brown sauce

all your favorite Chinese vegetables served with a lamon sauce

fresh broccoli sauteed with oyster sauce

fresh string beans sauteed in a brown sauce

fresh spinach sauteed with fresh garlic

a combination of pork, chicken, tender young shrimp, and fresh vegetables sauteed with pan fried soft noodles

pan fried soft noodles sauteed with fresh vegetables and your choice of the above

pan fried soft noodles sauteed with fresh vegetables

fresh tender shrimp tossed with steaming fried rice

fresh stir fried vegetables with egg and tossed in steaming fried rice

fresh stir fried spinach tossed with steaming fried rice