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Scramble, a breakfast & lunch joint
12 oz. fresh squeezed in Tempe, AZ.
12 oz. bottle.
12 oz. bottle.
12 oz. bottle.
10 oz. bottle.
Ghirardelli chocolate and freshly steamed milk.
16 oz.
Chai latte with espresso.
Chai latte with espresso.
Baked fresh daily in house.
Served with hash browns and english muffin.
Butter toasted sourdough, 2 over medium eggs, Black Forest ham and American cheese with hash browns.
Blue corn, quinoa chips, chorizo, 3 eggs, Monterey Jack, cheddar, black beans and fresh pico de gallo.
6 oz. NY Strip, 2 eggs any way with hash browns and toast.
Applewood bacon, garlic sauteed mushrooms and Monterey Jack.
Spicy chorizo, green chiles, cheddar and pico de gallo.
Applewood bacon, ham, sausage and Monterey Jack.
Squash, zucchini, sun-dried tomatoes, red onion, bell peppers and Monterey Jack.
Black forest ham, caramelized onions, bell peppers and cheddar.
Turkey bacon, baby kale, avocado and Monterey Jack.
Sauteed mushrooms, spinach and Monterey Jack. Served with hash browns and english muffin.
Applewood bacon, garlic sauteed mushrooms and Monterey Jack.
Spicy chorizo, green chiles, cheddar and pico de gallo.
Applewood bacon, ham, sausage and Monterey Jack.
Squash, zucchini, sun-dried tomatoes, red onion, bell peppers and Monterey Jack.
Black forest ham, caramelized onions, bell peppers and cheddar.
Turkey bacon, baby kale, avocado and Monterey Jack.
Sauteed mushrooms, spinach and Monterey Jack. Served with hash browns and english muffin.
English muffin, smoked ham and creamy Hollandaise.
Buttermilk biscuit, pulled pork, avocado, pico de gallo and creamy hollandaise.
Jalapeno cornbread, smoked ham and chipotle hollandaise.
English muffin, tomato, baby spinach and creamy hollandaise.
Smoked Gouda and applewood bacon.
Sausage, hash browns, Monterey jack and cheddar.
Turkey bacon, avocado, spinach, sundried tomato and Monterey jack.
Chorizo, bell peppers, Monterey jack topped with jalapeno cream cheese.
Garlic spinach, mushroom and Monterey jack.
Sausage, bell peppers, cheddar, Gouda and sausage gravy.
Spicy chorizo, cheddar, avocado, egg and jalapeno cream cheese.
Spicy chorizo with our bacon and cheese scramble browns.
Crisp applewood bacon, egg and cheddar.
Pulled pork, egg, Monterey Jack, bell peppers, green chile sauce, pico de gallo and queso fresco.
Buttermilk or multigrain.
Our signature french baguette, hand cut and dipped in vanilla custard batter.
Seasonal berries, chocolate chip, banana pecan or cinnamon swirl.
Rich blueberry and white chocolate cream cheese filling.
Tofu scramble with sauteed mushrooms, sun-dried tomatoes and spinach. Served with hash browns and toast.
Tofu scramble with Soyrizo, red, green peppers, pepperoncinis and avocado in a flour tortilla. Served with hash browns.
Roasted portobello, roasted red pepper, kale, quinoa and balsamic vinaigrette.
Tofu scramble with squash, zucchini, sun-dried tomatoes, red onion and bell peppers. Served with hash browns and toast.
French baguette hand cut and dipped in vanilla vegan custard batter, side of fresh fruit.
Roasted portobello, spinach, avocado, pickled onions, cucumber, red pepper and chipotle vinaigrette on a vegan hoagie roll.
Avocado spread, pico de gallo, hard boiled egg and queso fresco.
Topped with raisins and candied pecans.
Smoked salmon, toasted bagel, cream cheese, red onion, tomatoes and capers.
Seasonal berries with low fat vanilla yogurt and granola.
Baked fresh daily in house. When they're gone, they're gone.
Sausage gravy on 2 fresh biscuits. Served with hash browns.
A yummy combination of potato, bacon, Monterey jack and cheddar.
Romaine tossed with creamy Caesar, grilled chicken, house croutons and Parmesan cheese.
Grilled chicken, baby spinach, crumbled blue cheese, chopped pecans and diced apples with a red wine vinaigrette. Gluten-free friendly.
Black forest ham, hot capocollo, Genoa salami, smoked provolone, pepperoncini, red onion, tomato and chipotle vinaigrette. Gluten-free friendly.
Baby kale with quinoa, dried cranberries, sunflower seeds, Parmesan cheese and apple cider vinaigrette. Gluten-free friendly.
Applewood bacon, blue cheese, avocado, tomato and egg tossed in blue cheese dressing. Gluten-free friendly.
Roasted turkey, black forest ham, applewood bacon, Swiss, mayo lettuce, tomato and onion on toasted hoagie.
Turkey pastrami, Swiss, creamy coleslaw and 1000 island dressing on toasted hoagie.
Angus beef patty, fried egg, American cheese, applewood, bacon, mayo, lettuce, tomato and onion on brioche bun.
Pulled pork, Black forest ham, Swiss, horseradish pickles and spicy mustard on toasted hoagie.
Black forest ham, Swiss, dijon mustard, horseradish pickles, lettuce, tomato and onion on toasted hoagie.
Turkey bacon, avocado spread, lettuce, tomato and avocado aioli on toasted hoagie.
Roasted portobello, Swiss, avocado aioli, roasted red pepper, spinach and caramelized onion on brioche bun.
Chicken breast, green Chile sauce, corn relish, Monterey Jack, mayo and lettuce on brioche bun.
Black forest ham, capocollo, Genoa salami, provolone, pepperoncinis, Italian dressing, mayo, lettuce, tomato and onion on toasted hoagie.
Roasted portobello, spinach, avocado, pickled onions, cucumber, roasted red pepper and chipotle vinaigrette on a soft vegan hoagie. Vegan.
Roasted portobello, red pepper, kale, quinoa and balsamic vinaigrette. Vegan.
Cinnamon roll, pastry or bagel with coffee, tea or soda.
2 eggs, hash browns, toast with coffee, tea or soda .
Brioche bun, scrambled eggs, black forest ham, smoked Gouda with coffee, tea or soda.
Menu for Scramble, a breakfast & lunch joint provided by Allmenus.com
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