Shrimp, lime, jicama, cucumber, tomato, cilantro, red onion, scallion and avocado
Jalapeño, cilantro, fresh lime, red onion, tomatoes and cotija
House-made empanadas stuffed with mashed potato, carnitas, and pickled jalapeño. Garnished with cotija, crema & pico de gallo
Fire roasted green chiles, cheese blend, pico de gallo and cilantro
Large flour tortilla with Oaxacan cheese blend served with sour cream and pico de gallo
Topped with cotija cheese
Grilled corn off the cob in one of two styles: Guild Style – Habanero butter, chipotle aioli, cotija | Street Style – Butter, sour cream, cotija, tajin, cilantro
Tempura fried Cod, salsa baja & Mexican slaw
Blue cheese, onion poblano straws and chipotle aioli
Crispy cauliflower floret garnished with pickled cactus, mojito aioli & cotija
Rice, beans, pico de gallo, and cheese blend Mexican slaw and roasted chili on the side
Rice, beans, pico de gallo, corn, cabbage and cheese blend
Ground beef and plantain stuffed poblano pepper topped with queso and tequila soaked raisins served with rice & beans
Fried to order churros with caramel filling and topped with caramel sauce and a scoop of dulce de leche ice cream