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Bar Smith
Three soft potato rolls, mango chili slaw, wasabi aioli.
Hearts of romaine, shaved Parmesan, Reggiano, crostinis, creamy dressing.
Grilled pineapple, strawberries, mango, bleu cheese, spiced pecans, blackberry vinaigrette.
Warm brie, honey Dijon mustard, vine-ripe tomatoes, baby greens, your choice of side.
Black and tan onion rings, white cheddar, Irish bacon, oven-roasted tomato, toasted English muffin, side of Guinness gravy.
Pork chile verde, oaxaca cheese, tortillas.
Pears, Havarti cheese, spiced flatbread.
Vine ripe tomato, blue cheese, crispy onion, balsamic glaze.
Caramelized onion, sauerkraut, Swiss cheese, Thousand Islands, new American dill potato salad.
Mushroom risotto, summer vegetables, cabernet reduction sauce.
Cheddar, smoked bacon, lettuce, tomato, pickles, French fries.
Pineapple relish, mixed greens, Cajun remoulade dressing.
Artichoke hearts, spinach, pine nuts, spiced tomato coulis, Parmesan cheese. Add chicken for an additional charge.
Menu for Bar Smith provided by Allmenus.com
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