Soups
- French Onion $8.00
  
  brandy & aged swiss
- She Crab Bisque $9.00
  
  crab fritter

Appetizers
- White Truffle Caviar Deviled Eggs $11.00
- Sonoma Goat Cheese Ravioli, Golden Oak Mushrooms $12.00
- Sweet Chili Point Judith Calamari $13.00
- Ahi Tuna Tartar, Avocado, Ginger Ponzu* $16.00
- Aged Wisconsin Cheddar Fondue For The Table $13.00
- Crispy Fried Crab Cake, Sweet Corn Cream $15.00
- ""Surf N Turf,"" Diver Scallops, Braised Short Ribs $16.00
- Classic Oysters Rockefeller $15.00

Signature Appetizer
- Colossal Shrimp SautÃ©, Tabasco Cream Sauce $17.00

Raw Bar
- Colossal Shrimp Cocktail $16.00
- Oysters On The Half Shell $16.00
- Chilled Crab Meat Cocktail $16.00
- ""Smoking"" Shell Fish Tower
  
  served w/horseradish cocktail sauce

Salads
- Ocean Prime House Salad, Romaine $10.00
  
  spinach, granny smith apples, goat cheese, walnuts, sherry mustard vinaigrette
- Crisp Wedge Of Iceberg, Red Onion $10.00
  
  smoked bacon, grape tomatoes, bleu cheese, cabernet buttermilk dressing
- Hearts Of Romaine Knife & Fork Caesar* $9.00
  
  parmesan garlic dressing & sourdough crostini
- Chop Chop Salad, Hard Cooked Egg, Salami $11.00
  
  fresh mozzarella, smoked bacon, club dressing
- Beefsteak Tomato Salad $9.00
  
  creamy herb dressing, wild arugula, red onion, crumbled bleu cheese

Chefâ??s Compositions
- Pecan Crusted Mountain Trout, Skillet Beans, Brown Butter $23.00
- Ginger Salmon, Stir-fried Snap Peas, Soy Butter Sauce* $29.00
- Park Farms Amish Chicken, Asparagus, Lemon Pan Jus $24.00
- Salt N Pepper Tuna, Wild Mushrooms, Green Peppercorn Sauce* $32.00
- Jumbo Lump Crab Cakes, Asparagus, Sweet Corn Cream $28.00
- Diver Sea Scallops, Green Beans, Whole Grain Mustard Cream* $30.00
- Chilean Sea Bass, Glazed Carrots, Champagne Truffle Sauce $38.00

Prime Feature
- Blackened Swordfish, Wilted Spinach & Jalapeno Corn Tartar $34.00

Fresh Fish

All Prime Cuts Are Prepared With House Made Seasoning And Broiled At 1200 Degrees
- Mountain Trout $22.00
- Alaskan Halibut $32.00
- Atlantic Salmon $28.00
- Scallops $29.00
- Swordfish $31.00
- Australian Lobster Tail $33.00
- Chilean Sea Bass $36.00

Prime Steaks

All Prime Cuts Are Prepared With House Made Seasoning And Broiled At 1200 Degrees
- Petite Filet Mignon $32.00
- Filet Mignon $38.00
- Bone-in Filet $43.00
- New York Strip $41.00
- Kansas City Strip $39.00
- Ribeye $40.00
- Rack Of Lamb $39.00

Sauces, Butters & Toppings
- BÃ©arnaise Sauce* $3.00
- Cab Jus $3.00
- Green Peppercorn & Cognac Sauce $3.00
- Black Truffle Butter $4.00
- Maytag Bleu Cheese Crust $5.00
- ""Oscar"" Style* $7.00
  
  w/jumbo lump crabmeat & bearnaise sauce

Potatoes
- Jalapeno Au Gratin $9.00
- Sea Salt Vinegar Fries $8.00
- Creamy Whipped Potatoes $8.00
- Potato Latkes, Apple Sauce & Sour Cream $9.00
- Scallion Twice Baked $9.00
  
  with cheddar cheese & bacon
- Roasted Garlic Mashed $9.00
- Sea Salt Baked Potato, Butter & Sour Cream $8.00
- Candied Yams $8.00
  
  with marshmallow brulee

Supper Club Sides
- Creamed Spinach $9.00
- Jumbo Asparagus $10.00
  
  with hollandaise
- French Bean Amandine $8.00
- SautÃ©ed Wild Mushrooms $9.00
- Chophouse Corn $8.00
- Steamed Broccoli $8.00
- Crispy Onion Straws $7.00
  
  with creamy horseradish
- Sesame Stir-fried Snap Peas $8.00
- Glazed Carrots, Brown Sugar Butter $9.00
- Black Truffle Macaroni & Cheese $11.00

First Course
- Family Style Appetizers Per Table
  
  plates of calamari, crab cakes, sonoma goat cheese ravioli

Second Course

Choose One
- Signature Salad
  
  romaine, spinach, granny smith apples, goat cheese, spiced walnuts, sherry mustard vinaigrette
- Caesar Salad
  
  hearts of romaine w/ parmesan garlic dressing & sourdough crostini
- Crisp Wedge Of Iceberg
  
  red onion, smoked bacon, grape tomatoes, bleu cheese, cabernet buttermilk dressing
- She Crab Bisque
  
  w/ crab fritter

Entrees

Choose Three. Mitchellâ??s Mashed Potatoes And Asparagus Served Family Style
- Ginger Salmon
  
  w/stir-fried snap peas, soy butter sauce
- 7 Oz Filet Mignon
- Roasted Park Farms Chicken
  
  lemon pan jus
- Diver Sea Scallops
  
  whole grain mustard cream
- Jumbo Lump Crabcakes
  
  sweet corn cream
- Pecan Crusted Mountain Trout
  
  skillet beans, brown butter sauce

Dessert

Choose Two
- Peanut Butter Torte
  
  peanut butter mousse w/bittersweet chocolate ganache
- Blueberry Lemon Cheesecake
  
  graham cracker crust & blueberry syrup
- CrÃ¨me Brulee
  
  vanilla custard w/caramelized sugar top and fresh berries
- Ten Layer Carrot Cake
  
  cream cheese icing and pineapple syrup

First Course
- Family Style Appetizers Per Table
  
  plates of calamari, crab cakes, sonoma goat cheese ravioli

Second Course

Choose One
- Signature Salad
  
  romaine, spinach, granny smith apples, goat cheese, spiced walnuts, sherry mustard vinaigrette
- Caesar Salad
  
  hearts of romaine w/ parmesan garlic dressing & sourdough crostini
- Crisp Wedge Of Iceberg
  
  red onion, smoked bacon, grape tomatoes, bleu cheese, cabernet buttermilk dressing
- She Crab Bisque
  
  w/ crab fritter

Entrees

Choose Three. Mitchellâ??s Mashed Potatoes And Asparagus Served Family Style
- Ginger Salmon
  
  w/stir-fried snap peas, soy butter sauce
- 12 Oz Rack Of Lamb
- 10 Oz Filet Mignon
- Roasted Park Farms Chicken
  
  lemon pan jus
- Chilean Sea Bass
  
  glazed carrots, champagne truffle sauce
- Jumbo Lump Crabcakes
  
  sweet corn cream
- 7 Oz Australian Lobster Tail
- 14 Oz Ny Strip
- Pecan Crusted Mountain Trout
  
  skillet beans, brown butter sauce

Dessert

Choose Two
- Peanut Butter Torte
  
  peanut butter mousse w/bittersweet chocolate ganache
- Blueberry Lemon Cheesecake
  
  graham cracker crust & blueberry syrup
- CrÃ¨me Brulee
  
  vanilla custard w/caramelized sugar top and fresh berries
- Ten Layer Carrot Cake
  
  cream cheese icing and pineapple syrup

First Course
- Family Style Appetizers Per Table
  
  plates of calamari, crab cakes, sonoma goat cheese ravioli

Second Course

Choose One
- Signature Salad
  
  romaine, spinach, granny smith apples, goat cheese, candied walnuts, sherry mustard vinaigrette
- Caesar Salad
  
  hearts of romaine w/ parmesan garlic dressing & sourdough crostini
- Crisp Wedge Of Iceberg
  
  red onion, smoked bacon, grape tomatoes, bleu cheese, cabernet buttermilk dressing
- She Crab Bisque
  
  w/ crab fritter

Entrees

Choose Three. Mitchellâ??s Mashed Potatoes And Asparagus Served Family Style
- Ginger Salmon
  
  w/stir-fried snap peas, soy butter sauce
- 7 Oz Filet Mignon
- Roasted Park Farms Chicken
  
  lemon pan jus
- Chilean Sea Bass
  
  glazed carrots, champagne truffle sauce
- Jumbo Lump Crabcakes
  
  sweet corn cream
- Pecan Crusted Mountain Trout
  
  skillet beans, brown butter sauce

Dessert

Choose Two
- Peanut Butter Torte
  
  peanut butter mousse w/bittersweet chocolate ganache
- Blueberry Lemon Cheesecake
  
  graham cracker crust & blueberry syrup
- CrÃ¨me Brulee
  
  vanilla custard w/caramelized sugar top and fresh berries
- Ten Layer Carrot Cake
  
  cream cheese icing and pineapple syrup

Cocktails
- Blood Orange Negroni $12.00
  
  belvedere pomarancza, aperol, blood orange puree, hand squeezed lemon
- Whiskey Clover $12.00
  
  gentleman jack whiskey, hennessy vs, honey water, squeezed lemon and orange
- Cucumber Gimlet $13.00
  
  bombay sapphire gin, muddled fresh cucumber, hand squeezed lime
- White Lily $11.00
  
  bombay sapphire gin, cointreau, hand squeezed lemon juice, grapefruit bitters
- Bella Forte $11.00
  
  tanqueray 10 gin, cointreau, aperol, dry vermouth, bitters and balsamic vinegar
- Sea Salt Caramel Martini $14.00
  
  chopin vodka, navan, caramel, black lava salt
- Cloud 9 $11.00
  
  finlandia grapefruit vodka, fresh cucumber, house brewed darjeeling tea
- Berries & Bubbles $14.00
  
  belvedere cytrus vodka, marinated blackberries, housemade sour, domaine chandon brut
- Prime Margarita $14.00
  
  don julio blanco tequila, elderflower, ruby red grapefruit, agave nectar
- CafÃ© Marmalade $13.00
  
  absolut mandarin, kahlua mocha, orange marmalade, squeezed orange juice, chipotle dust
- Pacific Rim Daiquiri $13.00
  
  malibu banana rum, ginger liqueur, coconut, hand torn thai basil leaves
- Black & Blue Mojito $13.00
  
  10 cane rum, fresh mint, blackberries and blueberries

Desserts
- Baked Alaska $9.00
  
  pound cake w/vanilla, chocolate and black raspberry ice cream, strawberry jam, toasted meringue & fresh raspberries
- Chocolate Peanut Butter Pie $8.00
  
  peanut butter mousse w/bittersweet chocolate ganache
- Ten Layer Carrot Cake $8.00
  
  cream cheese icing and pineapple syrup
- White Chocolate Key Lime Tart $8.00
  
  whipped cream and vanilla anglaise
- Chocolate Cake And Ice Cream $9.00
  
  chocolate cake, hand spun ice cream, chocolate sauce
- Blueberry Lemon Cheesecake $8.00
  
  graham cracker crust & blueberry syrup
- Sorbet $7.00
  
  chefâ??s seasonal selection w/almond cookie
- Creme Brulee $8.00
  
  vanilla custard w/caramelized sugar top and fresh berries

Ports
- Taylor Fladgate $6.00
  
  1st estate
- Fonseca 10 Yr $7.00
  
  tawny
- Fonseca 20 Yr $12.00
  
  tawny
- Grahamâ??s 40 Yr $25.00
  
  tawny
- Warreâ??s Vintage Porto 2003 $14.00

Dessert Wines & Champagne
- Chateau Ste. Michelle, Late Harvest Chenin Blanc $10.00
- Veuve Clicqout, Yellow Label $17.00
- Dom Perignon $60.00
- Far Niente Dolce $25.00
- Chateau Dâ??yquem 2003 $30.00
- Inniskillin, Riesling Ice Wine $23.00

Banquet Appetizers

Price Per Piece
- Shellfish Sampler
  
  oysters, crab cocktail and cocktail shrimp
- Shrimp Cocktail $5.00
- East And, Or West Coast Oysters $2.50
- Calamari $13.00
  
  (serves 6 people per order)
- Aged Wisconsin Cheddar Fondue $2.00
  
  (per person)
- Truffled Deviled Eggs $2.00
- Goat Cheese Ravioli $2.00
- Shrimp SautÃ© $4.00
- Mini Tuna Tartare $2.00
- Mini Maryland Crab Cakes $3.50
- Potato Latkes $1.75
- Potato Latkes $2.50
  
  with smoked salmon
- Cheese And Fruit Display $6.00
  
  (per person)
- Ocean Prime CruditÃ© $2.95
  
  (per person)

Appetizers
- Truffled Deviled Eggs $5.00
- Point Judith Calamari $7.00
- Ahi Tuna Tartar * $7.00
- Sonoma Goat Cheese Ravioli $6.00
- Wisconsin Cheddar Fondue $6.00
- Crispy Fried Crab Cake $8.00

Wines By The Glass $7
- Brassfiled, Serenity
- Mcmanis Pinot Noir
- 14 Hand Chardonnay
- Hedges, Cms

Handcrafted Cocktails
- Cucumber Gimlet $8.00
- Op Smokin Cosmo $7.00
- Berries And Bubbles $8.00
- Pine Fin Martini $8.00
- Prime Durty Martini $7.00
- Whiskey Clover $8.00

Cognac

One Of The Finest Spirits Made. A blend Of Over 1200 Cognacs ranging From 40 To 100 Years Old, remy Martin Does Not disclose The Number Of Bottles released Each Year.
- Courvoisier Vs $9.00
- Courvoisier Exclusif $12.00
- Courvoisier Xo $22.00
- Hennessy Vs $10.00
- Martell Cordon Bleu $19.00
- Remy Martin Vsop $16.00
- Remy Martin Xo $38.00
- Louis XIII $120.00

Irish Whiskies
- Jameson 12yr $10.00
  
  special reserve
- Jameson Gold Reserve $12.00
- Jameson 18yr $16.00
  
  limited reserve
- Jameson Vintage $40.00
  
  rare reserve

House Of Grand Marnier
- Grand Marnier $10.00
  
  cordon rouge
- Grand Marnier 100 $32.00
  
  centenaire
- Grand Marnier 150 $45.00
  
  cent cinquantenare

Speyside Malts

Mellow, Sweet, Malty, And Fruity malt Whiskies
- Glenfiddich Reserve 12yr $9.00
  
  fresh pears, fruity, sweet, light
- Glenlivet 12yr $12.00
  
  light, peachy, floral with soft vanilla
- Macallan 12yr $12.00
  
  hints of dried fruits, spice, chocolate orange
- Macallan 15yr $18.00
  
  intense rich chocolate, with hints of orange and raisins
- Macallan 18yr $32.00
  
  dried fruits, ginger, hint of vanilla
- Macallan 25yr $60.00
  
  citrus, balanced with cinnamon, sherry, wood

Highland Malts

These Whiskies Will Range From Dry and Heathery To Sweet And Fruity
- Dalwhinnie 15yr $10.00
  
  subtle, smooth and delicately smoky
- Glenmorangie 12yr ""La Santa""
- Sherry Cask $18.00
  
  dry with a touch of peat and a sherried sweetness
- Glenmorangie 12yr Nectar Dâ??or Sauternes Cask $18.00
  
  cinnamon and spice with a toffee finish
- Glenmorangie 12yr ""Quinta Ruban"" Port Cask $18.00
  
  soft, sweet and smooth with spiciness
- Oban 14yr $18.00
  
  burnt heather becoming smoky
- Glenmorangie Signet $45.00
  
  deep flavors of tobacco, leather and chocolate

Island Malts

The Islands Produce Some Of The Most robust Whiskies With coastal Influences Like Salt Tang And fresh Sea Air.
- Highland Park 12yr $10.00
  
  rounded malty smoky sweetness with a hint of sherry
- Lagavulin 16yr $18.00
  
  deeply smoky & peaty

Prime Cocktails
- Bella Forte $11.00
  
  tanqueray 10 gin, cointreau, aperol, noilly pratt dry vermouth, bitters and white balsamic vinegar
- White Lilly $11.00
  
  bombay sapphire gin, cointreau, hand squeezed lemon juice, grapefruit bitters
- Whiskey Clover $12.00
  
  gentleman jack whiskey, hennessey vs, honey water, hand squeezed lemon and orange
- Cucumber Gimlet $13.00
  
  bombay sapphire gin, muddled fresh cucumber, hand squeezed lime
- Blood Orange Negroni $12.00
  
  belvedere pomarancza, aperol, blood orange puree, hand squeezed lemon
- Cloud 9 $11.00
  
  finlandia grapefruit vodka, fresh cucumber, house brewed darjeeling tea
- CafÃ© Marmalade $13.00
  
  absolut mandarin, kahlua mocha, orange marmalade, hand squeezed orange juice, chipotle dust
- Pacific Rim Daiquiri $13.00
  
  malibu banana rum, domain de canton ginger liqueur, coconut, hand torn thai basil leaves
- Sea Salt Caramel Martini $14.00
  
  chopin vodka, navan, caramel, black lava salt
- Prime Margarita $14.00
  
  don julio blanco tequila, st. germaine elderflower, hand squeezed ruby red grapefruit, agave nectar
- Berries & Bubbles $14.00
  
  belvedere cytrus vodka, creme de cassis, marinated blackberries, housemade sour, domaine chandon brut
- Black & Blue Mojito $13.00
  
  ten cane rum, fresh mint, blackberries and blueberries

Sparkling Wines By The Glass
- Champagne, Rose, Pommery, ""Pop,"" Nv, 187ml $18.00
- Brut, Piper Sonoma $11.00+
  
  sonoma county, nv
- Brut, Domaine Chandon, ""Classic,"" Nv $12.00+
- Champagne, Brut, Veuve Clicquot, ""Yellow Label,"" Nv $23.00+
- Champagne, Brut, Dom Perignon, 2000 $60.00+

White Wines By The Glass
- Riesling, Chateau Ste. Michelle, Columbia Valley, 2008 $9.00+
- White, Sokol Blosser, ""Evolution,"" Nv, Oregon $12.00+
- Sauvignon Blanc, Casa Lapostolle, Rapel Valley, 2009, Central Valley $8.00+
- Pinot Grigio, Folonari, Delle Venezie, 2008 $9.00+
- Sauvignon Blanc, Honig, Napa Valley, 2008 $10.00+
- Sauvignon Blanc, Cakebread Cellars, Napa Valley, 2008 $19.00+
- Albarino, Don Olagario, Rias Baixas, 2007, Galacia $13.00+
- Riesling, Trimbach, Alsace, 2006, Alsace $13.00+
- Pinot Grigio, Swanson Vineyards Napa Valley, 2007 $11.00+
- Pinot Grigio, Santa Margherita, 2008, Alto Adige $16.00+
- Sauvignon Blanc, Chateau Souverain, Alexander Valley, 2007 $9.00+
- Pouilly-fuisse, Georges Duboeuf, ""Flower Label,"" 2008, Burgundy $14.00+
- Chardonnay, Flora Springs, Napa Valley St. Helena, 2007 $11.00+
- Chardonnay, Rodney Strong, Sonoma County, 2008 $9.00+
- Chardonnay, Francis Coppola, ""Directorâ??s Cut,"" Russian River Valley, 2007 $14.00+
- Chardonnay, Waugh Cellars, Russian River Valley, 2008 $18.00+
- Chardonnay, Far Niente, Napa Valley, 2008 $23.00+
- Chardonnay, Trefethen, Napa Valley, 2007 $20.00+

Red Wines By The Glass
- Pinot Noir, Mcmanis, California, 2008 $9.00+
- Pinot Noir, Chalone, Monterey County, 2008 $11.00+
- Pinot Noir, Morgan, ""Twelve Clones,"" Santa Lucia Highlands, 2007 $17.00+
- Sardon De Duero, Abadia Retuerta, ""Rivola,"" 2006, Castilla Y Leon $11.00+
- Bourgogne, Joseph Drouhin, ""Laforet,"" 2006, Burgundy $10.00+
- Chianti Classico, Rocca Delle Macie, 2007, Tuscany $11.00+
- Pinot Noir, Goldeneye, Anderson Valley, 2006 $29.00+
- Merlot, Sterling, ""Vintnerâ??s Collection,"" Central Coast, 2007 $9.00+
- Cabernet Sauvignon, Sebastiani, Sonoma County, 2006 $12.00+
- Zinfandel, Kunde, ""Estate,"" Sonoma Valley, 2006 $11.00+
- Cabernet Sauvignon, Hess Select, 2007, California $11.00+
- Shiraz, Penfolds, ""Koonunga Hill,"" South Eastern Australia, 2008 $10.00+
- Merlot, Raymond, ""Reserve,"" Napa Valley, 2005 $13.00+
- Cabernet Sauvignon, J. Lohr, ""Seven Oaks,"" Paso Robles, 2007 $9.00+
- Malbec, Terrazas De Los Andes, Reserva, 2006, Mendoza $12.00+
- Cabernet Sauvignon, B.R. Cohn, ""Silver Label,"" North Coast, 2007. $11.00+
- Merlot, Steltzner, Stags Leap District, 2006 $20.00+
- Cabernet Sauvignon, Coppola, Cask, Rubicon Estates, 2005 $35.00+
- Cabernet Sauvignon, Stagâ??s Leap Wine Cellars, ""Artemis,"" Napa Valley, 2006 $28.00+

Sparkling Wines
- Champagne, Moet & Chandon, Brut Rose, Nv, France $87.00
- Champagne, Brut, Taittinger, ""La Francaise,"" Nv, France $90.00
- Champagne, Moet & Chandon, ""White Star,"" Nv, France $90.00
- Brut, Domaine Carneros, Carneros, 2005, California $60.00
- Champagne, Blanc De Blancs, Brut, Louis Roederer, 2003, France $129.00
- Champagne, Brut, Piper-heidsieck, Nv, France $89.00
- Champagne, Brut, Perrier-jouet, ""Fleur De Champagne Belle Epoqu,"" 1999, France $210.00
- Champagne, Brut, Krug, ""Grand Cuvee,"" Nv, France $250.00

Light Floral Whites
- Riesling, Chateau Ste. Michelle, ""Dr. Loosen Eroica,"" Columbia Valley, 2008, Washington $55.00
- White, Conundrum, 2007, California $56.00
- Sauvignon Blanc, Kim Crawford, Marlborough, 2008, New Zealand $38.00
- Pinot Gris, Elk Cove, Willamette Valley, 2007, Oregon $40.00
- Sauvignon Blanc, Kunde, ""Magnolia Lane,"" Sonoma Valley, 2008, California $43.00
- Sauvignon Blanc, Craggy Range, ""Te Muna Road Vineyard,"" Martinborough, 2008, New Zealand $56.00
- Sauvignon Blanc, Duckhorn, Napa Valley, 2008, California $58.00
- Sauvignon Blanc, Girard, Napa Valley, 2007, California $40.00
- Fume Blanc, Ferrari-carano, Sonoma County, 2008, California $43.00

Crisp Whites
- Pinot Grigio, Swanson, Napa Valley, 2007, California $48.00
- Sauvignon Blanc, Markham, Napa Valley, 2006, California $38.00
- Chardonnay, Edna Valley Vineyard, ""Paragon Vineyard,"" Edna Valley, 2007, California $43.00
- Sancerre, Michel Redde, ""Les TuiliÃ«res,"" 2007, Loire, France $60.00
- Sauvignon Blanc, Cloudy Bay, Marlborough, 2008, New Zealand $60.00
- Blanc, Beringer, ""Alluvium,"" Knights Valley, 2007, California $37.00
- Chardonnay, J. Lohr, ""Riverstone,"" Monterey County, 2007, California $40.00
- Chardonnay, Toasted Head, Dunnigan Hills, 2007, California $40.00
- Gewurztraminer, Trimbach, Alsace, 2006, Alsace, France $41.00
- Chardonnay, Simi, Sonoma County, 2008, California $42.00
- Pouilly-fuisse, Louis Jadot, 2007, Burgundy, France $57.00
- Chassagne-montrachet, Louis Latour, 2007, Burgundy, France $114.00
- Marsanne, Viognier, Treana, ""Mer Soleil Vineyard,"" Central Coast, 2007, California $40.00
- Chardonnay, Sanford, Santa Barbara County, 2007, California $48.00
- Chardonnay, Hartford, ""Four Hearts"" , 2006, California $73.00
- Chardonnay, Benziger Family Winery, Carneros, 2006, California $42.00
- Chardonnay, Morgan, Monterey County, 2007., California $48.00
- Chardonnay, Chalone, Chalone, 2007, California $66.00
- Chardonnay, Cuvaison, Napa Valley Carneros, 2007, California $57.00
- Chardonnay, Jordan, Sonoma County, 2007, California $62.00
- Chardonnay, Sonoma Cutrer, ""Les Pierres,"" Sonoma Valley, 2005, California $69.00

Full-Bodied Whites
- Puligny-montrachet, Louis Latour, 2006, Burgundy, France $98.00
- Chardonnay, Talbott, ""Sleepy Hollow Vineyard,"" Monterey County, 2006, California $77.00
- Chardonnay, Chalk Hill, Chalk Hill, 2006, California $85.00
- Chardonnay, Franciscan, Napa Valley, 2007, California $43.00
- Chardonnay, Cakebread Cellars, Napa, 2008, California $79.00
- Chardonnay, Hanzell Vineyards, Sonoma Valley, 2005, California $125.00
- Chardonnay, Stagsâ?? Leap Winery, Napa Valley, 2007, California $54.00
- Chardonnay, Foley, ""Rancho Santa Rosa,"" Santa Rita Hills, 2007, California $54.00
- Chardonnay, Rombauer, Carneros, 2008, California $61.00

Light Reds
- Pinot Noir, King Estate, 2008, Oregon $61.00
- Pinot Noir, Bouchaine, Carneros, 2006, California $54.00
- Pinot Noir, Francis Coppola, ""Diamond Series Silver Label,"" Monterey, 2008, California $46.00
- Pinot Noir, Argyle, Willamette Valley, 2007, Oregon $52.00
- Pinot Noir, Acacia, Napa Valley Carneros, 2007, California $59.00
- Pinot Noir, Beaulieu Vineyard, ""Reserve,"" Carneros, 2005, California $66.00
- Pinot Noir, Cloudline Cellars, ""Cloudline,"" Willamette Valley, 2007, Oregon $46.00
- Pinot Noir, Flowers, ""Andreen Gale"" , 2006, Sonoma Coast $95.00
- Pinot Noir, Orogeny, Sonoma County Green Valley, 2006, California $66.00
- Pinot Noir, Saintsbury, Carneros, 2007, California $61.00
- Pinot Noir, Charles Krug, Napa Valley Carneros, 2006, California $58.00
- Pinot Noir, Miner Family Vineyards, ""Garysâ?? Vineyard,"" Santa Lucia Highlands, 2007, California $110.00
- Pinot Noir, Adelsheim, Willamette Valley, 2007, Oregon $68.00
- Pinot Noir, Cloudy Bay, Marlborough, 2007, New Zealand $77.00
- Pinot Noir, Belle Glos, Sonoma Coast, 2008, California $56.00
- Veronese, Masi, ""Brolo Di Campofiorin,"" 2004, Veneto, Italy $45.00

Medium Bodied & Spicy Reds
- Gevrey-chambertin, Louis Jadot, 2005, Burgundy, France $85.00
- Pinot Noir, Patz & Hall, Sonoma Coast, 2007, California $89.00
- Merlot, Clos Du Bois, Sonoma, 2006, California $38.00
- Claret, Francis Coppola, ""Black Label Diamond Series,"" 2007, California $48.00
- Pinot Noir, Penner-ash, Willamette Valley, 2007, Oregon $90.00
- Pinot Noir, Sanford, ""La Rinconada Vineyard,"" Santa Rita Hills, 2007, California $106.00
- Merlot, Markham, Napa Valley, 2005, California $54.00
- Merlot, Rutherford Hill, Napa Valley, 2004, California $59.00
- Taurasi, Mastroberardino, ""Radici,"" 2004, Campania, Italy $82.00
- Zinfandel, Ravenswood, Sonoma County, 2005, California $41.00
- Barolo, Michele Chiarlo, 2004, Piedmont, Italy $89.00
- Zinfandel, Kunde, ""Shaw Vineyard Century Vines,"" Sonoma Valley, 2005, California $46.00
- Cabernet Sauvignon, Hogue, ""Reserve,"" Wahluke Slope, 2006, Washington $52.00
- Jumilla, Altos De Luzon, 2005, Levante, Spain $47.00
- Syrah, Terlato, Dry Creek Valley, 2004, California $72.00
- Cabernet Sauvignon, Hanna, Sonoma County, 2005, California $63.00
- Petite Sirah, Guenoc, Lake County, 2006, California $43.00
- Cabernet Sauvignon, Heitz, ""Bella Oaks Vineyard,"" Napa Valley, 2004, California $139.00
- Cabernet Sauvignon, Hess, ""Allomi,"" Napa Valley, 2007, California $52.00
- Merlot, St. Francis Vineyards, Sonoma County, 2006, California $47.00

Full Bodied Reds
- Merlot, Stagsâ?? Leap Winery, Napa Valley, 2006, California $61.00
- Merlot, Swanson, Oakville, 2005, California $63.00
- Chianti Classico, Riserva, Ruffino, ""Ducale Gold Label,"" 2004, Tuscany, Italy $83.00
- Chianti Classico, Riserva, Castello Di Monsanto, 2006, Tuscany, Italy $44.00
- Chateauneuf-du-pape, E. Guigal, 2005, Rhone, France $79.00
- Brunello Di Montalcino, Castello Banfi, 2003, Tuscany, Italy $137.00
- Rioja, Reserva, ""Unfiltered"" Bodegas Muga, 2005, Rioja, Spain $84.00
- Merlot, Shafer, Napa Valley, 2006, California $89.00
- Merlot, Duckhorn, Napa Valley, 2007, California $91.00
- Cabernet Sauvignon, Franciscan Oakville Estate, Napa Valley, 2006, California $60.00
- Zinfandel, Ridge, ""Lytton Springs,"" Dry Creek Valley, 2006, California $55.00
- Shiraz, Dâ??arenberg, ""The Footbolt Old Vine,"" Mclaren Vale, 2007, South Australia $43.00
- Cabernet Sauvignon, Caymus, Napa Valley, 2007, California $120.00
- Sangiovese/Merlot, Luce Della Vite, ""Lucente,"" Toscana, 2007, Tuscany, Italy $59.00
- Cabernet Sauvignon, Honig, Napa Valley, 2006, California $60.00
- Cabernet Sauvignon, Sequoia Grove, Napa Valley, 2006, California $72.00
- Cabernet Sauvignon, Flora Springs, Napa Valley, 2005, California $74.00
- Cabernet Sauvignon, Cakebread, Napa Valley, 2006, California $145.00
- Syrah, Snoqualmie, ""Joy Anderson Reserve,"" Columbia Valley, 2005, Washington $47.00
- Meritage, Estancia, Paso Robles, 2006, California $68.00
- Cabernet Sauvignon, Far Niente, Oakville, 2006, California $180.00
- Cabernet Sauvignon, Robert Mondavi Winery, ""Reserve,"" Napa Valley, 2005, California $196.00
- Cabernet Sauvignon, StagU2019s Leap Wine Cellars, U201cfay Vineyard,U201d Napa Valley, 2006, California $132.00
- Merlot, Twomey, Napa Valley, 2005, California $108.00
- Cabernet Sauvignon, Waugh Cellars, Napa Valley, 2005, California $83.00
- Zinfandel, Renwood, ""Jack Rabbit Flat,"" Amador County, 2006, California $68.00
- Cabernet Sauvignon, Chimney Rock Winery, Stags Leap District, 2006, California $96.00
- Cabernet Sauvignon, Mount Veeder Winery, Napa Valley, 2006, California $79.00
- Barbaresco, Gaja, 2004, Piedmont, Italy $300.00
- Cabernet Sauvignon, Merryvalle, Napa Valley, 2006, California $98.00
- Cabernet Sauvignon, Rodney Strong, ""Reserve,"" Northern Sonoma, 2006, California $71.00
- Bolgheri, Antinori, ""Tenuta Guado Al Tasso,"" 2006, Tuscany, Italy $134.00
- Cabernet Sauvignon, Beringer, ""Private Reserve,â?? Napa Valley, 2004, California $175.00

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