Small Plates
- Fuego Nachos Plate $14.25
  
  Pernil over a mountain of house made chips, cheese, guacamole, black bean and corn salsa and pico de gallo. Gluten free.
- Empanadas Plate $13.25
  
  Our signature pastry turnovers stuffed with ground beef, peppers, onions, pico de gallo, black beans and cheddar cheese topped with a Yucatan BBQ sauce.
- Spicy Veggie Tostadas Plate $13.25
  
  Tostadas with guacamole, chipotle aioli, shredded cheese, black bean and corn salsa, sugar cured cabbage, pico de gallo. Vegetarian. Gluten free.
- Sauteed Prawns Plate $15.25
  
  Prawns atop guajullo Chile sauce, tomatillo sauce, and avocado mango salsa. Gluten free.
- Bistro Cornbrerad Plate $12.25
  
  Our green Chile cornbread (contains bacon) served with chicken breast, black beans, chipotle aioli, pico de gallo, and sugar cured cabbage.
- Peasant Paella Plate $15.25
  
  Puerto rican rice sauteed with Spanish chorizo, chicken, shrimp and tilapia. Gluten free.
- Chicken Tortilla Soup Plate $12.25
  
  Black beans, chicken, and corn topped with tortilla strips, chipotle aioli and cilantro. Gluten free.
- Fuego House Salad Plate $11.25
  
  Organic mixed greens tossed in a vidalia onion vinaigrette, cheese, black bean corn salsa, avocado, pico de gallo, candied walnuts and tortilla strips. Vegetarian. Gluten free.
- Fuego Chile Relleno Plate $14.25
  
  Pasilla pepper stuffed with chicken, jack cheese, black beans, breaded in panko and topped with a guajillo Chile sauce.
- Cubano Sliders Plate $13.25
  
  Honey ham, pernil, Swiss, brown mustard, dil pickle on slider rolls.
- Spinach Salad Plate $13.25
  
  Spinach tossed in a balsamic vinaigrette, bacon, goat cheese, red onion, and candied walnuts. Gluten free.
- Chips, Guacamole, Salsa Plate $10.25
  
  All made in house. Vegetarian. Gluten free.
- Salmon Croquettes Plate $14.25
  
  Wild salmon cakes made with potatoes, bread crumbs, and bacon topped with a caper beurre blanc sauce.
- Spicy Veggie Quesadilla Plate $12.25
  
  Flour tortilla stuffed with cheese, a medley of vegetables, pico de gallo, and black bean & corn salsa. Vegetarian.
- Coconut Shrimp Martini Plate $15.25
  
  Shrimp fried in panko & coconut tossed in a Thai Chile glaze.
- Tour of Fuego Plate $16.25
  
  An empanada, a salmon croquette, a spicy veggie tostada, and a cubano slider. No substitutions.
- Fuego Tacos Plate $16.00
  
  Our signature tacos filled with your choice of chicken, grilled tilapia, vegetable or pernil. Served with Cuban black beans and arroz con gandules.

Sides
- Signature Green Chile Cornbread $6.00
  
  Contains bacon.
- Jalapeno Cream Corn $5.00
  
  Vegetarian. Gluten free.
- Chipotle Cheddar Mashed Potatoes $5.00
  
  Vegetarian. Gluten free.
- Organic Green Beans with Almonds $5.00
  
  Vegetarian. Gluten free.
- Ancho Chile Maple Glazed Carrots $5.00
  
  Vegetarian. Gluten free.
- Arroz Corn Gandules $4.00
  
  Vegetarian. Gluten free.
- Cuban Black Beans $4.00
  
  Vegetarian. Gluten free.
- French Fries $5.00
  
  Vegetarian. Gluten free.

Entree Plates

All entrees except pastas come with 2 sides.
- Pernil Asado Plate $25.50
  
  Pork slow cooked for 12 hours served with a side of orange habanero mojo, sugar cured cabbage and tortillas. Gluten free.
- Short Rib Enchiladas Plate $28.00
  
  Short rib braised in ginger, soy, honey, coke, Chiles, pineapple & secret spices wrapped in corn tortillas with our fourth generation Oaxacan mole sauce. Topped with pico de gallo and queso fresco cheese.
- Seafood Chile Relleno Plate $30.00
  
  Panko crusted pasilla pepper stuffed with cheese, mahi, scallops & shrimp covered in a lobster Chile cream sauce and pico de gallo.
- Fuego chicken Breast Plate $25.50
  
  Panko breaded natural chicken breast topped with a green tomatillo sauce, bacon, goat cheese, pico de gallo and tortilla strips.
- Seafood Kabobs Plate $27.50
  
  Grilled ahi tuna, shrimp, tomatoes, onions and peppers topped with beurre blanc and pineapple mango salsa. Gluten free.
- Fuego Pasta Plate $26.50
  
  No sides. Penne tossed in a chipotle cream sauce with chicken breast, local Spanish chorizo, onions, green peppers and mushrooms.
- Vegetarian Fuego Pasta Plate $23.00
  
  Without meat and the additional of green beans.
- Tortilla Crusted Tilapia Plate $25.50
  
  Tilapia topped with black bean and corn salsa and guajillo Chile sauce.
- Vegetable Enchiladas Plate $25.00
  
  Green beans, onions, green peppers, mushrooms, and cheese wrapped in corn tortillas topped with guajillo Chile sauce, cheese, sour cream and avocado. Vegetarian.
- Pork Medallions Plate $26.50
  
  Pork tenderloin stuffed with chorizo, spinach, onions and peppers topped with a red pepper Chile cream sauce. Gluten free.
- Surf and Turf Pasta Plate $30.50
  
  No sides. Grilled steak and shrimp in a light green Chile cream sauce over imported pasta, pico de gallo and black bean salsa.

Desserts

All housemade.
- Ancho Chocolate Chile Torte $10.25
  
  Ancho Chile and semi sweet chocolate flour-less torte. Served with chocolate malted crunch ice cream and candied walnuts.
- Key Lime Pie $10.25
  
  Key west style pie with a graham cracker crusted topped with whipped cream, toasted coconut and candied walnuts.
- Berry Empanadas $10.25
  
  Blueberry, raspberry and blackberry in our signature pastry served with a vanilla anglaise and pineapple coconut ice cream and candied walnuts.
- Horchata Bread Pudding $10.25
  
  Bolero bread with chocolate chips and walnuts soaked in horchata and cinnamon served with chocolate malted crunch ice cream.
- Banana Burrito $10.25
  
  Banana and chocolate chips wrapped in a flour tortilla & deep fried. Topped with a spiced rum & amaretto sauce, candied walnuts and chocolate malted crunch ice cream.
- Fuego Sundae $10.25
  
  A stein full of chocolate malted crunch ice cream, homemade fudge, caramel, raspberry sauce, candied walnuts, toasted coconut and whipped cream.

Kid's Menu

For kids 12 & under each meal comes with a soda. french fries(except for nachos and pasta)and small chocolate sundae.
- Kids Chicken Tacos $11.00
  
  Chicken and cheese on corn tortillas.
- Kids Pernil Nachos $11.00
  
  Pernil, tortilla chips and cheese.
- Kids Cheese Quesadilla $11.00
  
  Cheese melted in a flour tortilla with pico de gallo.
- Kids Chicken Quesadilla $11.00
  
  Chicken and cheese melted in a flour tortilla with pico de gallo.
- Kids Cheeseburger Sliders $11.00
  
  Two sliders with meat and cheese.
- Kids Chicken Fingers $11.00
  
  Deep fried panko crusted chicken breast.
- Kids Pasta $11.00
  
  Penne and chicken tossed in a chipotle cream sauce or butter & Parmesan cheese.

Menu for Fuego Bistro provided by Allmenus.com

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