Artichoke hearts, mushrooms, roasted peppers, basil, kalamata olives, sun-dried tomatoes, EVOO, balsamic and feta cheese, served with house-made focaccia.

Shredded Parmesan, marinara, house made focaccia.

Served with ranch dressing.

Served with house-made marinara.

Add mozzarella for an additional charge.

With ranch dressing.

With marinara.

Two pieces.

House-made from organic vegetables tossed in marinara with house focaccia or Buffalo hot sauce, vegan ranch and carrots.

Gardein tenders served with vegan ranch and Buffalo sauce. Served with carrots.

Artichoke hearts, mushrooms, roasted peppers, sun-dried tomatoes and kalamata olives, garlic, extra virgin olive oil and balsamic, topped with vegan cheese. Served with house-made focaccia. Vegan.

Add vegan cheese for an additional charge.

Organic greens, grape tomato, cucumber, carrot.

Organic greens, grape tomato, red onion, cucumber, mushroom, carrot and black olive.

Roma tomato, fresh mozzarella, basil, balsamic glaze.

Romaine, tomato, Parmesan, croutons.

House-made garden salad with sun-dried tomato, mozzarella, salami and pepperoni.

House-made garden salad with Kalamata, pepperoncini, feta and artichoke hearts.

Spring mix, tomato, cucumber and carrots with choice of dressing.

Fresh spinach with apples, cranberries and walnuts and your choice of dressing.

Organic greens, grape tomato, cucumber, carrots.

Organic greens, grape tomato, mushroom, black olive, red onion, cucumber, carrot.

Our garden salad topped with Kalamata, pepperoncini, and artichoke hearts, topped with vegan mozzarella.

Hand tossed wings with your choice of sauce. Served with ranch or bleu cheese.

Come with choice of sauces, Alfredo sauce, agave BBQ sauce, ranch sauce, chipotle sauce for an additional charge. Add toppings for an additional charge.

Extra virgin olive oil, garlic, basil, Italian herbs, Parmesan and mozzarella. Ricotta by request for extra charge.

Pepperoni, sausage, meatball, mushroom, onions, bell peppers and olives.

Fresh mozzarella, marinated tomatoes, garlic, extra virgin olive oil, balsamic vinegar and basil. Gluten-free.

Pepperoni, ham, bacon and sausage. Gluten-free.

Olives, peppers, zucchini, mushrooms, onions, garlic and basil.

Kalamata olives, artichoke hearts, red onion, tomato, feta, garlic and oregano. Gluten-free.

Agave BBQ sauce, chicken breast, red onions, cilantro, cheddar and mozzarella. Gluten-free.

Soy sausage, basil and bell pepper.

Extra virgin olive oil, marinated tomato, balsamic, basil, topped with vegan Parmesan.

Olives, peppers, zucchini, mushrooms, onions, garlic and basil.

Kalamata olives, artichoke hearts, red onion, tomato, garlic, oregano.

Agave BBQ sauce, soy sausage and pineapple.

10" pizza turnover, regular or whole wheat dough. Ricotta, mozzarella cheese, garlic butter and Parmesan cheese, served with house-made marinara. Add extra ingredients for an additional charge.

Vegan mozzarella, extra virgin olive oil, Italian herbs, vegan Parmesan, served with house-made marinara. Add toppings for an additional charge.

Choice of: beef, sausage, chicken, or spinach.

Ricotta, mozzarella, marinara.

House-made Alfredo tossed with fettuccini.

House-made Alfredo tossed with Cajun spices.

House-made chipotle cream, diced tomato, cilantro. Spicy.

House-made marinara, mozzarella, organic arugula, served with fries or salad.

House-made marinara, mozzarella, organic arugula, served with fries or salad.

With mushrooms, onions, tomato and zucchini. Served with focaccia.

Kalamata olives, sun-dried tomatoes, spinach, garlic, zucchini and feta cheese. Served with focaccia.

Sauteed shrimp in our spicy and creamy chipotle sauce topped with diced tomatoes and cilantro. Served over pasta with garlic bread.

Served with focaccia.

Bell peppers, red onions, jalapeno, cilantro, lime and served with focaccia. Spicy.

Baked with house-made marinara and vegan mozzarella.

Tofu herb filling, topped with vegan Parmesan.

House-made marinara, vegan mozzarella, organic arugula, served with fries or salad.

House-made marinara, vegan mozzarella, organic arugula, served with fries or salad.

Zucchini, tomatoes, peppers, olives, onions and mushrooms. Served with fries or salad. Vegan. Vegetarian.

Gardein tenders baked with marinara, vegan mozzarella, house-made Foccacia.

Gardein tenders, marinara, vegan mozzarella served with fries or salad.

Carrots, zucchini, broccoli, topped with basil, vegan Parmesan. Served with focaccia.

Field roast links, penne pasta, diced tomatoes and cilantro, house-made focaccia. Spicy.

Our fresh dough, fried up "beignet" style.

Topped with vanilla ice cream.

Cashew based house-made pie with vanilla Oreo crust topped with berry preserves.

Our fresh dough fried up beignet style, tossed in a mixture of powdered sugar and cinnamon. served with a side of chocolate sauce. Perfect for sharing.

Vegan chocolate chips, walnuts, topped with premium vegan ice cream. Contains nuts.

The little tyke's portion with butter or marinara and a side of garlic bread and a can of soda.

With your choice of two veggies, served on a 10" French roll with a side of cut French fries.

With your choice of two veggies, served on a 10" French roll with a side of cut French fries.

With sauteed onions and peppers and mozzarella, served on a 10" French roll with a side of cut French fries.

Zucchini, tomatoes, peppers, black olives, onions and mushrooms baked with pizza sauce and cheese or vegan soy cheese, served on a 10" French roll with a side of cut French fries.

Chicken breast, spinach, mushrooms, alfredo baked with mozzarella cheese on a 10" French roll and served with a side of cut French fries.

Ham, salami and bacon on a 10" French roll with lettuce, tomato, mayo, pickle spear and fresh-cut fries.

Salami, pepperoni and mozzarella on a 10" French roll with lettuce, tomato, mayo, pickle spear and fresh-cut fries.

Topped with homemade blackberry topping.

Includes drink.