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SaBai Modern Thai
Wrapped with mixed vegetables, carrots, cabbage, pumpkin, sweet corn and bean thread noodles. Served with Thai sweet chili sauce.
Crab meat mixed with celery and onions wrapped in a wonton and deep fried, served with our sweet chili sauce.
Chicken wrapped in wonton pasta with cabbage and carrot. served with sweet soy chili sauce.
Marinated chicken skewers grilled with our own spices, served with our famous Thai peanut sauce and cucumber salad.
Steamed edamame and sauteed in house garlic pepper sauce.
deep fry firm tofu serve with Thai famous peanut sauce.
Seasoned ground chicken with Thai herbs, cashew nut, sweet onion, cabbage, carrots and crispy noodles. Served with Thai peanut sauce.
Jumbo shrimp rolled in Panko bread crumbs and deep fried. Served with Thai sweet chili sauce and crushed peanuts.
Pegs and flappers tossed in a spicy sweet sauce.
Ground pork marinated in Thai seasoned, fresh buns with cheese, onions, jalapenos served with red curry sauce dipping.
Little neck clams steamed with lemon grass, chili, garlic, onion, sweet Thai basil and white wine sauce.
Fresh green papaya and carrots. Tossed in spicy lime juice dressing with tomatoes, green beans and peanuts.
Cooked, minced chicken in fresh lime juice, mint, cilantro, Thai chili and red onions, served over a bed of lettuce.
Sliced grilled beef sirloin with red onion, lemon grass, mint, and cilantro in fresh lime juice dressing.
Grilled marinated shrimp in roasted chili and shallot dressing with lemon grass, celery, red onion and cilantro served over a bed of lettuce.
Clear shrimp soup with lime juice, lemon grass, kaffir lime leaf flavor, Thai chili, tomatoes and sliced fresh mushrooms.
Shrimp, scallops, clams and calamari with tomatoes and sliced fresh mushrooms in a hot and sour lemon grass broth.
Delightful coconut milk soup with chicken, galangal shoots, fresh mushrooms and chili oil.
Marinated ground pork wrapped in wonton and steamed, mixed with baby bok choy, carrots and green onions in a clear soup.
rice noodle, clear chicken broth, served with beansprout, jalapeno, lime, basil, green onion.
A pan-seared salmon filet in a spicy green curry sauce with bamboo shoots, green beans, jalapeno peppers and Thai basil.
Marinated chicken breast grilled with fresh zucchini, green beans and carrots in a creamy sweet peanut curry.
Braised boneless beef short ribs in a classic Mussaman curry with potatoes, carrots, onions, whole peanuts and cinnamon essence.
Chicken and classic yellow curry with potatoes, carrots and sweet onions served with a fresh cucumber salad.
Green curry blended together with creamy avocado, chicken, carrots, spinach, green beans and onion.
Breaded and fried chicken breast with pineapple chunks, carrot and sweet onion served with our own sweet honey sauce.
Chicken and Asian pumpkin slowly cooked in creamy red curry with broccoli.
Shrimp served with coconut red curry, bamboo shoots, zucchini and pineapple chunks.
Beef served with coconut green curry, eggplants, bamboo shoots, green beans, jalapeno peppers and Thai basil.
Sauteed chicken with carrots, onions, broccoli, pineapple, green onion and cashew nuts.
Stir-fried beef with semi-sweet red chili paste, green beans, broccoli, onion, carrot, jalapeno pepper and Thai basil.
Stir-fried shrimp with green pepper, garlic, bamboo shoots, green beans, onion, carrots and Thai basil.
Beef sauteed with broccoli, carrots and onions in garlic oyster sauce.
Pork and eggplant stir-fried in chili garlic sauce with sliced jalapeno chili, broccoli, carrot, onion and Thai basil.
Stir-fried chicken with cucumbers, tomatoes, pineapple chunks and sweet onion served with our own sweet and sour sauce.
Wok stir-fried tofu with seasonal vegetables: broccoli, zucchini, carrots, cabbage and bean sprouts in light sesame soy sauce.
Shrimps, scallops, calamari and clams slowly cooked in red curry with bamboo shoots, green beans and jalapeno.
Shrimp sauteed with sweet cabbage, carrots, broccoli and our delicious Thai peanut sauce topped with crushed peanuts.
Mahi mahi pan fried with ginger, onion, sliced mushrooms, pineapple and tomatoes in a mild tamarind sauce.
Shrimp pan fried in garlic sauce with broccoli, carrots, cabbage and zucchini with crispy fried garlic.
Shrimps, scallops, calamari and clams in a spicy green curry with green chili, sliced bamboo shoots, green beans and sweet Thai basil.
Chow mein noodle in our home made classic yellow curry sauce with potoatoes, carrot, sweet onion. Choice of chicken, beef, pork, tofu or vegetables.
Small rice noodles with chicken in our tamarind sauce with eggs, bean sprouts, green onion and crushed peanuts. Topped with crispy wontons.
A generous portion of fried rice with chicken and eggs, curry powder, broccoli, onions, carrots, roast cashew nuts and pineapple chunks. Garnished with dried cranberries on top.
Large rice noodles pan-fried with fresh broccoli, carrots, sweet soy sauce and eggs, with your choice of chicken, beef or pork.
Flat rice noodles pan-fried with fresh chili, garlic, sweet onions, poblano chili, broccoli, carrots, eggs and Thai basil, with your choice of chicken, beef or pork.
Jasmine rice pan-fried with fresh chili, garlic, sweet onions, poblano chili, broccoli, carrots, eggs and Thai basil, with your choice of chicken, beef or pork.
Menu for SaBai Modern Thai provided by Allmenus.com
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