• Arizona
  • Phoenix
  • texaz grill

texaz grill

(602) 248-7827
  • 6003 N 16th St, Phoenix, AZ 85016
  • Website
  • American ,  Barbecue ,  Burgers ,  Southern
  • $$$$$
  • Grubhub.com
  • Menu
  • Lunch Menu
  • Lunch Extras?
    • Shrimp Cocktail $10.95

    • Sauteed Onions $3

    • Sauteed Mushrooms $3.5

    • House Salad $3.95

    • Cottage Cheese $2.75

    • Tomatoes $2.75

    • Fried Okra $5.5

    • Corn $3.95

    • Coleslaw $3.5

    • Texaz Fries $3.95

    • Homemade Mashed Potatoes $3.95

    • Jalapeno $0.3

    • Texaz Red $7

      Our homemade chili

  • Supper Menu
    Our steaks are cut on premises from USDA choice, aged beef. We? no not use tenderizers or seasonings on our steaks, just a dash of Kosher salt. All entrees are served with salad or coleslaw, homemade mashed potatoes and gravy or Texaz fries, buttermilk biscuits, wheat rolls and butter.
  • Extras?
    • Shrimp Cocktail $11.5

      4 Jumbo #1 gulf shrimp steamed in our special seasonings, chilled and served with house made cocktail sauce and lemon.

    • 1 Piece Beer Battered Shrimp $3.5

      1 piece. Jumbo? #1 gulf shrimp dipped in beer batter, fried and served with cocktail sauce and lemon.

    • Sauteed Mushrooms $3.5

      White button mushrooms cooked just like the onions.

    • Fried Okra $6.5

      Cut okra, lightly breaded, deep fried, dusted with Cajun spices and a side of Creole dip.

    • String Beans $5.5

      Fresh green beans cooked crisp tender, topped with brown butter and toasted pecans.

    • Macaroni and Cheese $7.75

      Elbow macaroni in a spicy cheese sauce topped with Longhorn and crumbs.

    • Corn $3.95

      Whole kernel yellow corn lightly seasoned with black pepper and Louisiana hot sauce.

    • Sauteed Onions $3

      Jumbo sweet yellow onions sauteed with seasoned salt.

    • Salad $3.95

      Mix of iceberg and romaine lettuces with diced tomatoes and chopped green olives. Tossed with our house mustard vinaigrette or topped with buttermilk ranch dressing or Thousand Island.

    • Coleslaw $2.95

      A secret family recipe from down South-crisp shredded cabbage, carrots and diced onion mixed with a mayonnaise based dressing. A little tart and a little sweet.

    • Tater Salad $2.95

      A Southern favorite made with cold mashed potatoes, bacon and lots of other goodies.

    • Sliced Tomatoes $2.75

    • Cottage Cheese $2.75

    • Homemade Mashed Potatoes $3.95

      A signature item at Texaz. These spuds are mashed with the skins on and served with a ladle full of our famous cream gravy.

    • Texaz Fries $3.95

      Fresh russet potatoes cut into chunks and twice fried.

    • Jalapeno $0.3

      When was the last time you saw something on a restaurant menu for 10 cents (the price hasn't changed since 1985).

    • Extra Gravy $1

      Extra Gravy

    • Texaz Red $7

      Our homemade chili

  • Desserts
    All desserts are made in our kitchen from old family recipes.
    • Bread Pudding with Whiskey Sauce $6.5

      French? bread? in an egg custard with toasted pecans and raisins, topped with a sour mash bourbon hard sauce.

    • Pecan Pie $6.5

      Lots? of pecans and corn syrup, baked in a flaky crust and a little something special. It's so sweet it'll make your teeth hurt.

    • Hill Country Cobbler $6.5

      The Texas Hill country is known for its wonderful peaches, so it's only fitting that we feature peach cobbler. Large pieces of peaches in a sweet syrup topped with a drop biscuit crust.

    • Root Beer Float $6.5

      2 scoops of blue bell homemade vanilla ice cream and a bottle of Abita Louisiana root beer.

    • Hot Fudge Sundae $6.5

      2 scoops of blue bell homemade vanilla ice cream topped with chocolate fudge, pecans, whipped cream and a cherry. What more needs to be said?

  • Beverages
    • Coffee $3

    • Tea $3

    • Iced Tea $3

      Fresh brewed Luzianne or sweet tea.

    • Soda $3

    • Milk $3

    • Abita Bottled Root Beer $3.5

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