Spicy Tuna Sushi Lounge

SPICY TUNA WITH CRISPY RICE, TRADITIONAL SPICY TUNA ROLL AND CRUNCHY SPICY TUNA ROLL WITH CHIPOTLE AIOLI

SIZZLING BEEF ON A HOT ROCK

WITH CODKA-INFUSED PEAR, GORGONZOLA CHEESE AND ALMONDS

WITH SEAWEED SALAD SERVED IN A CRISPY SHELL

WITH GARLIC SOY DRESSING

WITH A SPICY ASIAN DRESSING TOPPED WITH ALMONDS

WITH WASABI COCOKTAIL SAUCE AND JALAPENO MANGO SALSA

WITH AN ORANGE GINGER DRESSING TOPPED WITH ALMONDS

WITH WASABI BASIL CREAM CHEESE ON WONTON CRACKERS

WITH APPLE CUCUMBERS AND SWEET APPLE DRESSING

WITH SWEET CHILI SAUCE

WITH JALAPENO SLICES SERVED IN HOT OLIVE OIL AND CHILI PONZU SAUCE

WITH HOMEMADE PANKO WITH A SIDE OF COLESLAW

WITH WASABI BEURRE BLANC AND ONION SOY SAUCE TOPPED WITH ALMONDS AND CRANBERRIES SERVED WITH A SIDE OF SWEET POTATO MASH

WITH GRILLED SHISHITO PEPPERS AND A SIDE OF SWEET POTATO MASH

WITH TRADITIONAL TEMPURA SAUCE AND ORANGE CHILLI GLAZE

WITH GARLIC BUTTER

WITH SWEET SESAME SAUCE

PLEASE ALLOW 15 MINUTES

SERVED IN A CHAMPAGNE FLUTE

CHICKEN BREAST WITH TERIYAKI GLAZE, CHICKEN WITH ONIONS AND CHICKEN MEATBALL STUFFED IN SHIITAKE MUSHROOMS

FILET MIGNON WITH SHISHITO PEPPERS, FILET MIGNON WITH GORGONZOLA CHEESE

ZUCCHINI WITH SEA SALT AND OLIVE OIL, SHISHITO PEPPERS AND GARLIC BUTTERED POTATOES

SPICY BACON WRAPPED AROUND SCALLOPS, ASPARAGUS AND CHERRY TOMATOES

SPICY TUNA, YELLOWTAIL, SALMON & KRAB FILLING TOPPED WITH SMOKED SALMON AND BLACK TOBIKO

ALBACORE WITH COCONUT GINGER SAUCE TOPPED WITH PINEAPPLE, BASIL AND PEANUTS

LOBSTER, CHIVES AND CUCUMBER TOPPED WITH SEARED FILET MIGNON SERVED WITH APPLE DRESSING AND CURNCHY ONINS BITS

SPICY PAN-FRIED SHRIMP, AVOCADO, JALAPENO AND CUCUMBER FILLING SERVED WITH CHIPOTLE AIOLI SAUCE

KRAB AND CUCUMBER FILLING WITH UNAGI AND AVOCADO DRIZZLED WITH EEL SAUCE AND SOFT SHELL SHRIMP ON THE SIDE

TWO BAKED SNOW CRAB HAND ROLLS WITH CUCUMBER SLICES WRAPPED IN PINK SOY PAPER

SPICY TUNA AND CUCUMBER FILLING WITH TUNA SASHIMI DOLLOPED WITH CHIPOTLE AIOLI AND GRALIC CHIPS ON TOP

SALMON, ASPARAGUS AND CREAM CHEESE CENTER TENPURA FRIED AND TOPPED WITH KARB AND SPICY TUNA MIX

WITH APPLE, CUCUMBERS AND SWEET APPLE DRESSING

WITH GREEN ONION AND GARLIC SOY DRESSING

WITH APPLE CUCUMBER SALAD WITH SPICY ASIAN SAUCE AND ALMONDS

WITH ASIAN SAUCE

WITH TOMATO AND ORANGE GINGER SAUCE AND ALMONDS

BINCHO MAGURO

TOBIKO

UNAGI

SABA

TAKO

IKURA

SHAKE

UNI

EBI

SHIROMI

AMAEBI

TORO

MAGURO

HAMACHI