Seared tuna, jalapenos, sriracha, in black pepper ponzu sauce.

Salmon tartare with spicy soy sauce served on sliced cucumbers.

Seared albacore tuna and radish in creamy ponzu sauce.

Thin slics of yellowtail belly, jalapenos, cilantro and sriracha with mustard ponzu sauce.

Ponzu sauce, fresh wasabi and cocktail sauce.

Choice of yam, tofu, zucchini or broccoli.

Choice of Shrimp or Combo (chicken, shrimp and vegetables).

Pork. 20 mins prep.

15 minute prep.

Spicy tuna or Spicy crab stuffed in jalapenos with cream cheese, deep-fried and served with eel sauce, spicy mayo and wasabi mayo.

Hamachi Kama. 20 minute prep.

Tofu, scallions, seaweed with soy bean base.

Pork wontons, spinach and shredded BBQ pork.

Beef, egg white, tofu and cilantro.

Shrimp, scallop, crab stick, tofu, peas, carrot and egg whites.

Onions, cilantro, rice noodles and veggie broth.

Chicken, vegetables, noodles in clear broth. Noodle options: Lo Mein, rice noodles, soba and udon.

Japanese BBQ Pork, boiled egg, shiitake mushrooms, bean sprouts, scallions and garnish seaweed.

Crabstick, cucumbers, masago mixed with Japanese mayo sauce.

Marinated squid with ponzu sauce.

Cubed tuna, spring mix and served in poke dressing.

Cubed assorted raw fish with spring mix in special wasabi mustard dressing.

Hamachi.

Sake.

Maguro.

Shiro maguro.

Tai.

Escolar.

Saba.

Tako.

Two pieces of Nigiri.

Masago. *Two pieces of Nigiri.

Tobiko.

Ebi. *Two pieces of Nigiri.

Tamago. *Two pieces of Nigiri.

Amaebi. *Two pieces of Nigiri.

Inari. *Two pieces of Nigiri.

Kani. *Two pieces of Nigiri.

Kani.

6 pieces of nigiri and 12 pieces of sashimi, 1 salmon roll and 1 tuna roll.

9 pieces of nigiri, 18 pieces of sashimi, 1 dragon roll and 1 spicy tuna roll.

Fresh salmon, yellowtail, tuna and crab mix wrapped with cucumber. Served in ponzu sauce.

Spicy crabmeat, jalapenos, radish cucumber, cilantro, topped with seared tuna, jalapenos and sriracha.

Salmon, tuna, crab stick, masago, cucumber, avocado and wrapped in seaweed.

Spicy tuna, salmon, tuna, yellowtail and avocado topped with jalapenos and sriracha.

Stuffed avocado, crab mix and spicy tuna. Deep-fried and served with eel sauce, spicy mayo and sriracha.

Shrimp, crabstick, mango, avocado, cucumber, lettuce, wrapped in seaweed.

Eel tempura, cream cheese, cucumber, topped with spicy crab and eel sauce.

Crab mix, avocado, cucumber and shrimp tempura topped with spicy tuna and crunch. Served with spicy mayo, eel sauce and wrapped in soy paper.

Shrimp tempura, spicy crab, cucumber, tuna, yellowtail, salmon, avocado, eel sauce and sriracha.

Spicy tuna, shrimp tempura, avocado, topped with tuna and spicy eel sauce.

Shrimp tempura, crabstick, avocado, topped with spicy crab, yellowtail, scallions, masago, mustard ponzu sauce.

Soft shell crab, and spicy crab mix topped with tuna, avocado, jalapenos and seaweed with ponzu sauce and sriracha.

Shrimp tempura, spicy crab mix, avocado, cucumber and masago topped with seared tuna and scallion in sweet chili sauce.

Shrimp tempura, crab stick, cream cheese, avocado and cucumber. Topped with spicy tuna, eel, eel sauce, spicy mayo, mayo, masago and scallion.

Shrimp tempura, avocado, spicy tuna, eel sauce and green soy paper.

Salmon, tempura scallions, avocado and cucumber. Topped with eel sauce, spicy mayo, wasabi mayo and white soy paper.

Shrimp tempura, crawfish meat, avocado, crab stick, soy paper, eel sauce.

Crawfish salad, crab mix, avocado, crabstick tempura and cream cheese. Topped with spicy mayo and eel sauce, soy paper.

Smoked salmon, cream cheese, jalapeno, wrapped in seaweed and deep fried, soy paper and topped with eel sauce and spicy mayo.

Soft shell crab tempura, crab mix, lettuce, cucumber, topped with eel sauce.

Shrimp tempura roll, topped with crabmix and eel sauce.

Crabstick, avocado, cream cheese, topped with smoked salmon, Japanese mayo and seared.

California roll topped with baked freshwater eel and eel sauce.

California roll topped with seared salmon and bonito flakes.

Fresh water eel, avocado, cucumber, topped with spicy crab, mango and eel sauce.

Spicy tuna, cream cheese, jalapeno wrapped in soy paper rice, topped with seared salmon, scallions and masago.

Salmon, tuna, yellowtail, avocado, topped with seared salmon, masago and scallions in spicy mayo and eel sauce.

Baked scallop, crab mix, scallions, masago and mushrooms. Served on top of California roll with eel sauce, scallions and masago.

Baked crawfish, crab mix, scallions and masago. Served on top of California roll with eel sauce, scallions and masago.

California roll deep fried, topped with eel sauce.

Spicy tuna, shrimp, cream cheese, avocado, scallions, deep-fried and sweet chilli sauce, soy paper.

Shrimp tempura, crabstick, cream cheese, avocado deep fried, topped with eel sauce and spicy mayo, scallion and masago.

Eel, crab mix, avocado, cream cheese deep fried, topped with eel sauce and spicy mayo. *Optional with salmon or shrimp, instead of eel.

Smoked salmon, crab stick, cream cheese and avocado. Topped with spicy crab mix, sriracha and spicy mayo.

Spicy tuna, crab mix, shrimp tempura, avocado, cream cheese and mango. Deep fried and topped with eel sauce and spicy mayo.

Crabmix, avocado and cucumber. (Optional crabstick)

Chicken tempura, lettuce, and cucumber with eel sauce.

*Optional cucumber.

*Optional yellowtail, tuna.

Smoked salmon, cream cheese and avocado.

Yellowtail, avocado, scallions with crunch around and eel sauce on the top.

Eel, cucumber, topped with avocado, eel sauce and sesame seed on the top. *Optional crab mix.

Spicy tuna, salmon, crab stick, tamago, avocado with seaweed outside.

Tuna, yellowtail, spicy crab, avocado, cucumber with seaweed outside.

Califronia roll topped with assorted fresh fish and avocado.

Spicy tuna, salmon, avocado, jalapenos. Topped with spicy crab mix. sliced jalapenos and sriracha.

Seared tuna, avocado, cream cheese topped with spicy crab, jalapenos and sriracha.

Spicy yellowtail avocado roll and topped with yellowtail, jalapenos and sriracha sauce.

Salmon, mango and avocado topped with smoked salmon.

Tuna, avocado, jalapenos topped with salmon and white tuna.

Crawfish meat, shrimp, crab stick, avocado and tempura flakes wrapped in soy paper with wasabi mayo and spicy mayo.

Crab mix, cream cheese and avocado. Topped with spicy crab, fresh salmon, jalapenos, sriracha and spicy mayo.

Tuna, salmon, yellowtail, white tuna, avocado, wrapped in soy paper.

Spicy tuna roll, topped with cubed tuna, jalapenos, tomato, avocado, scallions and masago in wild spicy sauce.

Crabstick, cucumber and avocado topped with yellowtail, fresh wasabi and cilantro in a bed of mustard sauce.

White tuna *Esolar*, avocado and cucumber. Topped with yellowtail and tuna, in bed with mustard ponzu sauce.

Rice base, spicy crab stick, avocado and ahi tuna. Topped with masago, scallions, sesame seed, eel sauce and spicy mayo.

Spicy tuna, mango, topped with tuna, shrimp and black tobiko.

California roll, topped with salmon and thin slice lemon.

California roll, topped with different colors of tobika

Lettuce, avocado and cucumber .

Pan-seared chicken strip with onions, bell peppers and black pepper. Teriyaki sauce drizzle on the top.

Lightly breaded and deep-fried with sweet orange sauce and broccoli garnish.

Breaded and deep-fried with sweet and sour sauce, bell peppers, carrots, white onions and pineapple.

Breaded chicken and deep fried, broccoli, sauteed with honey sesame sauce.

Sauteed with white garlic sauce, broccoli, snow peas, carrots, napa cabbage, zucchini, mushrooms and water chestnuts.

Sauteed with water chestnuts, carrots in white sauce (gluten free).

Sauteed with brown sauce, water chesnuts, zucchini, celery, peas, carrots and cashew nuts.

Sauteed with spicy Kung Pao sauce, water chesnuts, zucchini, celery, onions, bell peppers, carrots and peanuts. Spicy.

Sauteed with bell peppers, onions, carrots, water chestnuts, zucchini and mushrooms

Sauteed in spicy sauce with scallion and white onions. Spicy.

Stir-fried with jalapeno, bell pepper, onions and carrots in spicy black bean sauce.

Lightly breaded and deep-fried with salt and pepper, bell peppers, onions, carrots and jalapenos. Spicy.

Stir-fried with scallions and ginger in brown sauce.

Pan-seared salmon with yummy sweet brown sauce with asparagus.

Sauteed in spicy yellow curry sauce with coconut cream, bell peppers, white onions, water chestnuts, mushrooms, carrots and zucchini. Spicy.

Lightly breaded and deep-fried chicken strips with lemon sauce or Katzu sauce served on the side.

Boiled in broth with bean sprouts, cilantro, scallions, jalapenos and Szechuan pepper. Spicy.

Pan-seared pork and wok-tossed onions in sweet soy-glazed sauce, garnished with cilantro.

Stir-fried chopped ribeye with bell peppers, onions, carrots, and mushrooms in black pepper sauce,

Lightly breaded and deep-fried tossed with honey mayo sauce. Served in bed of lettuce, garnished with walnuts.

Lightly breaded and deep fried, wok-tossed with sweet Maggie sauce.

Pan-seared and wok-tossed with scallion, onion, garlic and jalapenos, topped with spicy soy-glazed sauce.

Pan-seared salmon with salt and pepper. Served with teriyaki sauce on side.

Pan-seared and wok-tossed with scallions, ginger and soy-glazed sauce.

Broccoli, snow peas, carrots, zucchini, napa cabbage and mushrooms, sauteed with white garlic sauce.

Green beans sauteed with white garlic sauce.

Sauteed with spicy garlic sauce.

Deep-fried tofu with mix veggies, sauteed with brown sauce.

Aspargus, mushrooms and carrots, sauteed with white garlic sauce.

Scallions, white onions, peas and carrots.

Wheat egg noodles, scallions, onions and cabbage.

Thick wheat noodles, scallions, onions & cabbage.

Thin buckwheat noodles, scallions, onions and cabbage.

Flat rice noodles, green onions, scallions, onions and bean sprouts.

Angel hair rice noodles, scallion and onions.

Think egg noodles, broccoli, carrots, snow peas, mushrooms, cabbage and zucchini.

Scallions, onions, bean sprouts and carrots.

Choose any 2 classic rolls or vegetable rolls.

Choose any 3 classic rolls or vegetable rolls.

4 pieces of salmon nigiri & salmon roll.

4 pieces yellowtail nigiri & a yellowtail roll.

4 Pieces tuna nigiri & a tuna roll.

5 Pieces chef's choice nigiri & a California roll.

7 Pieces chef's choice sashimi & a bowl of rice.

4 Pieces chef's choice nigiri, 6 pieces chef's choice sashimi & a California roll.

Choice of any chicken entree.

Choice of any beef entree (excludes shui-zhu beef or ribeye).

Choice of any shrimp entree. (excludes maggi scallop & shrimp)

Choice any vegetable entree.

Coke, diet coke, sprite, Dr pepper or lemonade.

Strawberry.

Black or green.

Acqua panna spring water or san pellegrino sparkling water.

Apple, cranberry, orange or pineapple.