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  • Pomo

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Pomo

(480) 998-1366

We make ordering easy. Learn more

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  • 8977 N Scottsdale Rd, Paradise Valley, AZ 85253
  • No cuisines specified

  • Grubhub.com
  • Pomo

  • (480) 998-1366

    We make ordering easy.

  • Menu
  • Antipasti
    Appetizers.
    • Caprese $11.95

      Mozzarella, fresh tomato, basil and extra virgin olive oil. Gluten free, vegetarian.

    • Arancini Siciliani $11.95

      Saffron rice balls filled with meat sauce, mozzarella and sweet pea.

    • Crocchette $10.95

      Potato croquettes filled with mozzarella and prosciutto cotto.

    • Carpaccio di Manzo $14.95

      Raw filet thinly sliced, arugula, Parmigiano, cipriani dressing. Gluten free.

    • Polpette - Meatballs $11.95

      Creekstone natural beef, pork, tomato sauce and Parmigiano.

    • Eggplant Parmigiana $11.95

      Layers of eggplant, tomato sauce, mozzarella, Parmigiano and basil. Gluten free, vegetarian.

    • Focaccia di Recco $18.95

      2 paper thin layers of focaccia filled with crescenza cheese, topped with Mediterranean sea salt and extra virgin olive oil. Add local honey comb for an extra charge. Az central "Killer dish". Vegetarian.

    • Fritto Misto $13.95

      Baby squid and shrimp floured with spice and bell pepper aioli.

    • Burrata di Bufala $15.95

      Imported burrata di Bufala, cherry tomato sauce, basil and extra virgin olive oil. Gluten free, vegetarian.

    • Antipasto Italiano $19.95

      Chef's selection of assorted meats, Italian cheeses and marinated veggies.

    • Verdure Grigliate $9.95

      Grilled eggplant, zucchini, onion, Roma tomato, bell pepper and vegan aioli. Gluten free, vegetarian and vegan.

    • Forno Bread $2.50

      Handcrafted bread served with Italian olives, balsamic vinegar and extra virgin olive oil.

  • Bruschette
    On our housemade ciabatta.
    • Classica Bruschette $4.86

      Roasted tomato spread, fresh chopped tomato, garlic, basil and oregano. Vegetarian, vegan.

    • Mediterranea Bruschette $8.95

      Avocado, mozzarella and cherry tomato. Vegetarian.

  • Insalate
    Organic salads. Add: free-range grilled chicken, wild Scottish grilled salmon and grilled jumbo shrimp for an extra charge.
    • Insalata Mista $9.95

      Spring mix, tomato, cucumber, Parmigiano and balsamic vinaigrette. Gluten free, vegetarian.

    • Kale-Romana Insalata $9.95

      Shaved Parmigiano, homemade crouton and house dressing. Vegetarian.

    • Insalata Rucola $10.95

      Dandelion arugula, fresh strawberry, Gorgonzola, candied walnut. Gluten free, vegetarian.

    • Insalata Pollo $13.95

      Chopped chicken. Spring mix, feta, avocado, almond, tomato, red onion and lemon dressing. Gluten free.

    • Insalata Gamberi $14.95

      Grilled shrimp. Mixed greens, gaeta olive, feta, red bell pepper and lemon dressing. Gluten free.

    • Insalata Salmone $15.95

      Grilled salmon. Spring mix, spinach, golden beet, fennel, tomato and lemon dressing. Gluten free.

  • Zuppe
    Soups. Add: free-range grilled chicken, wild Scottish grilled salmon and grilled jumbo shrimp for an extra charge.
    • Minestrone Soup $7.95

      Homemade Italian broth, mixed vegetables and extra virgin olive oil. Gluten free, vegetarian and vegan.

    • Pasta and Fagioli $9.95

      Homemade blend of cannellini bean, pasta, onion and extra virgin olive oil. Vegetarian and vegan.

    • Zuppa Ai Funghi $8.95

      Homemade creamy mushroom soup, onion and extra virgin olive oil. Gluten free, vegetarian.

  • Handmade Pasta
    Pasta is hand crafted in-house daily with imported Italian semolina flour.
    • Strozzapreti Salsiccia $16.95

      Italian sausage, tomato sauce, cream, rosemary and Parmigiano.

    • Tagliatelle Bolognese $16.95

      Bolognese meat sauce, sweet pea and Parmigiano. Contains egg (locally farmed).

    • Linguini Salmone $19.95

      Squid ink pasta, rose sauce and lemon zest. Contains egg (locally farmed).

    • Spaghetti Carbonara $16.95

      Pancetta, cream, egg yolk and pecorino Romano. Contains egg (locally farmed).

    • Lasagna al Forno $17.95

      Bolognese meat sauce, bechamel and Parmigiano. Contains egg (locally farmed).

    • Tortelloni $19.95

      Spinach pasta, ricotta, Parmigiano, Gorgonzola in truffle butter sauce. Contains egg (locally farmed). Vegetarian.

    • Gramigna Boscaiola $17.95

      Sausage, mushroom, cream, onion and Parmigiano. Az central top 10 restaurant dish.

    • Paccheri al Pomodoro $15.95

      Pomo's house tomato sauce, basil, Parmigiano and extra virgin olive oil. Vegetarian.

    • Gnocchi Sorrentina $15.95

      Potato gnocchi with tomato sauce, mozzarella, Parmigiano and basil. Vegetarian.

    • Campanelle Verdure $15.95

      Pesto sauce, broccolini, mushroom, eggplant, zucchini and grape tomato. Vegetarian, vegan.

    • Torchio Arrabbiata $13.95

      Tomato sauce, calabrian chili garlic and parsley. Vegetarian, vegan.

  • Pizza Napoletana
    Authentic pizza Napoletana is hand tossed and cooked for 60-90 seconds at 950°; producing a blistered crust and soft center. Make any pizza gluten free or vegan for an additional charge.
    • Margherita Pizza $13.95

      Tomato sauce, mozzarella, Parmigiano, extra virgin olive oil and basil. Vegetarian.

    • Principe Pizza $16.95

      Prosciutto crudo, arugula, shaved Parmigiano, tomato sauce, mozzarella and basil.

    • Toto Sapore Pizza $16.95

      Sausage, prosciutto cotto, salame Parma, hot sopressata, tomato sauce, mozzarella and basil.

    • Quattro Stagioni Pizza $16.95

      Sausage, mushroom, salame Parma, gaeta olive, tomato sauce, mozzarella and basil.

    • Capricciosa Pizza $16.95

      Prosciutto cotto, artichoke, mushroom, gaeta olive, tomato sauce, mozzarella and basil.

    • Ortolana Pizza $14.95

      Grilled red bell pepper, zucchini, eggplant, tomato sauce, mozzarella and basil. Vegetarian.

    • Bufala Verace Pizza $16.95

      Imported mozzarella di Bufala, tomato sauce and basil. Vegetarian.

    • Pomo Pizza $16.95

      Sausage, onion, red bell pepper, mushroom, tomato sauce, mozzarella and basil.

    • Diavola Pizza $14.95

      Hot sopressata, tomato sauce, mozzarella and basil.

    • Don Alfonso Pizza $16.95

      Hot sopressata, sausage, red bell pepper, tomato sauce, mozzarella and basil.

    • Peppino Pizza $15.95

      Hot sopressata, ricotta, tomato sauce, mozzarella and basil.

    • Calzone Napoletano Pizza $14.95

      Folded pizza. Hot sopressata, ricotta, mozzarella, tomato sauce and basil.

  • Pizze Bianche
    No tomato sauce. Make any pizza gluten free or vegan for an additional charge.
    • Quattro Formaggi Pizza $14.95

      Mozzarella, Gorgonzola, provola cheese and Parmigiano Reggiano. Vegetarian.

    • Boscaiola Pizza $16.95

      Imported porcini mushroom, sausage, provola cheese and mozzarella.

    • Donna Rosa Pizza $17.95

      Sauteed shrimp, homemade pesto, mozzarella and cherry tomato.

    • Santa Lucia Pizza $15.95

      Sauteed broccoli, sausage, Fresno chili and mozzarella.

  • Pizze Bianche Crispy Crust
    True to Northern Italy, this dough is rolled out extremely thin, resulting in a crispy crus. Make any pizza gluten free or vegan for an additional charge.
    • Inferno Pizza $16.95

      Hot sopressata, taggiasca olive, Fresno chili, fried basil, tomato sauce and mozzarella.

    • Parmigiana Pizza $15.95

      Eggplant, shaved Parmigiano, tomato sauce, Fresno chili, mozzarella, oregano and basil. Vegetarian.

    • Tartufata Pizza $18.95

      No tomato sauce. Mozzarella, stracchino cheese, mushroom, truffle olive oil, Parmigiano and basil. Vegetarian.

    • Salsiccia Funghi Pizza $16.95

      Sausage, roasted mushroom, tomato sauce, mozzarella and basil.

    • Porcini Pizza $18.95

      Imported Italian porcini mushroom, tomato sauce, mozzarella and basil. Vegetarian.

    • Paradiso $16.95

      No tomato sauce. Sauteed broccoli, grilled onion, eggplant, zucchini, mozzarella, Fresno chili and pecorino Romano. Vegetarian.

  • Gluten Free and Vegan Pizza
    • Gluten Free Margherita Pizza $16.95

      Hot sopressata, taggiasca olive, Fresno chili, fried basil, tomato sauce and mozzarella.

    • Cauliflower Margherita Pizza $18.95

      Tomato sauce, mozzarella, Parmigiano and basil. Limited availability 10 per day. Vegan, gluten free.

    • Vegan Margherita Pizza $14.95

      Tomato sauce, dairy-free mozzarella (follow your heart) and basil.

  • Lunch Ciabatta Panini
    Artisanal rustic ciabatta or baguette bread.
    • Meatball Panini Lunch $12.95

      Housemade meatball, mozzarella, tomato sauce, Parmigiano and basil.

    • Milanese Panini Lunch $13.95

      Chicken, mozzarella, Roma tomato, arugula and spice aioli.

    • Cotto Panini Lunch $11.95

      Prosciutto cotto, mozzarella, grilled onion and giardiniera.

    • Caprese Panini Lunch $10.95

      Fresh mozzarella, Roma tomato, basil and homemade pesto. Vegetarian.

  • Lunch Panuozzo Panini
    Pomo signature panuozzo di gragnano bread.
    • Panino Positano Lunch $11.95

      Prosciutto crudo san Daniele, mozzarella, arugula and Parmigiano.

    • Panino Nisida Lunch $11.95

      Grilled chicken, bel paese cheese, tomato, lettuce and house dressing.

    • Panino Capri Lunch $11.95

      Sausage, bel paese cheese, mushroom, red bell pepper and onions.

    • Panino Amalfi Lunch $10.95

      Bel paese cheese, grilled zucchini, eggplant, tomato and red bell pepper. Vegetarian.

  • Lunch Pasta
    Gluten free available.
    • Penne Boscaiola Lunch $14.95

      Cream, mushrooms, cotto-ham, sweet peas and Parmigiano.

    • Capellini al Pomodoro Lunch $13.95

      Tomato sauce, fresh basil and extra virgin olive oil. Vegetarian and vegan.

  • Desserts
    • Tiramisu $8.95

      Italian sponge savoiardi, soaked in Italian espresso with galbani mascarpone and a touch of cocoa powder.

    • Tortino $8.95

      White chocolate lava cake with creamy molten center and a touch of raspberry sauce, served with vanilla gelato.

    • Creme Brulee $7.95

      Classic vanilla cream custard with caramelized sugar and served with berries.

    • Panna Cotta $7.95

      Delicate traditional pudding cooked cream with vanilla bean served with wild seasonal berries.

    • Semifreddo $7.95

      Traditional Italian dessert very light cold mousse, filled with fig and lightly topped with almond and amaretto cookies.

    • Torta al Cioccolato $9.95

      Dark chocolate cake layered with chocolate mousse, topped off with warm chocolate ganache, crumbled pistacchio, vanilla gelato.

    • Cannoli Siciliani $7.95

      Crispy light shells filled with sweetened ricotta cheese dipped in chocolate, pistacchio and maraschino cherry.

  • Coppe
    • Luna 1969 $9.95

      Luna gelato, crumbled brownie, chocolate pearls, pistachio crumbles and valrhona chocolate.

    • Bacio di Dama $11.95

      Chocolate and gianduia gelato, chocolate mousse, chocolate pearls and hazelnuts.

    • Fragolata $9.95

      Strawberry and amarena cherry gelato, fresh strawberries and panna cream.

  • Gelato
    • Cookies Nirvana Gelato $10.95

      The original cookies and cookies black gelato, black cookies biscotto and chopped nuts.

    • Siciliana Gelato $10.95

      The original cookies and cookies black gelato, black cookies biscotto and chopped nuts. Vegan, dairy free.

    • Orange Spritz Gelato $11.95

      Blood orange sorbetto aperol, campari, prosecco, fresh orange slice. Vegan, dairy free.

  • Caffeteria
    • Caffe Espresso $2.50

    • Double Espresso $3.00

    • Caffe con Panna $3.00

    • Latte Macchiato $3.00

    • Cappuccino $3.00

    • Caffe Americano $3.00

Menu for Pomo provided by Allmenus.com

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