• Arizona
  • Paradise Valley
  • elements restaurant

elements restaurant

(480) 607-2300
  • 5700 E Mcdonald Dr, Paradise Valley, AZ 85253
  • Website
  • American
  • $$$$$
  • Grubhub.com
  • Menu
  • Dinner - Small Plates
    • Charred Edamame $10

      Togarashi, lime, sea salt.

    • Shishito Peppers $14

      Soy caramel, crispy garlic and sea salt.

    • Carrot Millet Potstickers $13

      Coriander, star anise, mint.

    • Pork Belly Buddha Buns $15

      Cucumber pickles, scallions.

    • Hudson Valley Foie Gras $27

      Brioche french toast, house smoked bacon, fried quail egg and maple glaze.

  • Dinner - Seafood Starters
    • Elemental Seafood Tower $49

      Chef's selection of shrimp, lobster, king crab, oysters, muscles & clams.

    • Ahi Tuna Tartare $26

      Avocado, sesame crisp, soy vinaigrette.

    • Asian Oysters Rockefeller $23

      Spinach, hijiki, lap cheong.

    • BBQ Octopus & Pork Belly Toast $23

      Kimchi pineapple, toasted peanuts, cucumber & radish salad.

    • Fiery Calamari $17

      Fried herbs, cherry peppers, miso scallion, vinaigrette.

    • Rock Shrimp Sticky Rice $22

      Nori seaweed, hijiki aioli.

  • Dinner - Soups and Salads
    • Elemental Soup $14

      Seasonal, fresh, inspired.

    • Farmer's Market Salad $15

      Cucumber, radish, crispy onion, shaved carrot and ginger vinaigrette.

    • Frisee & Bloomsdale Spinach Salad $16

      Medjool dates, herbed pecans, pomegranate, goat cheese and Chinese mustard vinaigrette.

    • Elemental Wedge Salad $16

      Maytag blue cheese, baby heirloom tomatoes, crispy onions, bacon, white balsamic vinaigrette.

  • Dinner - Entrees
    • Tofu Vegetable Steam Pot $28

      Kai lan, mistake mushrooms, napa cabbage, crispy tofu, coconut red curry.

    • Korean BBQ Beef Cheek $42

      Kimchi Brussels sprouts & bacon, fried egg, king crab hollandaise.

    • Wild Isles Salmon $40

      Somen noodles, bok choy, shiitake mushrooms, ginger, coriander and miso.

    • Bacon Wrapped Beef Filet $58

      Butter whipped potatoes, blue cheese, balsamic onions, king trumpet mushrooms, black garlic chive butter.

    • Smoked Maple Leaf Farms Duck Breast $42

      Duck confit & quinoa hash, celery root soubise and rhubarb cherry jam.

    • 40 oz. Prime Bone-In Ribeye $135

      Smoked bone marrow butter, sea salt, roasted garlic.

    • Chilean Sea Bass $52

      Napa cabbage, beech mushrooms, green onion & rock shrimp chimichurri, shoyu sake broth.

    • Lobster Paella $56

      Roasted clams & mussels, bombs rice, saffron, chorizo broth.

    • Jidori Chicken $36

      Shallot mashed potatoes, black trumpet mushrooms, savoy spinach, pancetta sage jus.

    • Snake River Farms Kurobuta Pork Chop $45

      Charred broccolini, purple yams, 5 spice honey hoisin glaze.

    • Black Truffle Cavatelli $26

      Foraged mushrooms, shaved truffle, mascarpone, Parmesan and chives.

  • Dinner - Sides
    • House Pickles $6

      Toasted peanuts, basil.

    • Kimchi Brussels Sprouts & Bacon $15

      Gochujang, crispy pork belly.

    • Shallot Whipped Mashed Potatoes $10

      Parmesan cheese, chives.

    • Hand Cut French Fries $10

      Sea salt, malt vinegar aioli.

  • Breakfast - Beginning
    • Fresh Fruits & Berries $13

      Chef's selection of season's best available.

    • Blackberry Breakfast Parfait $10

      Greek yogurt, passion fruit curd, blackberries, cashew rice crispy crunch.

    • Elements House Made Granola $9

      Our signature granola is packed full of macadamia nuts, sesame seeds, pistachios, sliced almonds, cherries and coconuts with a choice of milk or Greek yogurt.

    • Old Fashioned Irish Oats $11

      5 spiced golden raisins, brown sugar, toasted walnuts.

    • Smoked Salmon Bagel $19

      Capers, red onion, tomato, cucumber, cream cheese.

    • Blueberry Açai Breakfast Bowl

      Banana, fresh berries, toasted coconut granola.

  • Breakfast - Organic Eggs
    • Elemental Breakfast $18

      2 eggs any style, breakfast potatoes, choice of bacon or sausage.

    • Eggs Benedict $19

      English muffin, Canadian bacon, poached eggs, citrus hollandaise, breakfast potatoes.

    • Egg White Frittata Ranchero $17

      Sweet peppers, heirloom tomatoes, pepper jack, avocado.

    • Wild Mushroom Omelet $17

      Braised leeks, boursin cheese and fresh herbs.

  • Breakfast - Specialties
    • Avocado Toast $17

      Grilled artisan bread, poached eggs, baby heirloom tomatoes, arugula, red onion, Parmesan reggiano, balsamic syrup.

    • Lemon Ricotta Pancakes $17

      Fresh raspberries, honey pine nut butter, maple syrup.

    • Breakfast Croissant BLT $17

      House made pork sausage, fried eggs, tomato jam, Gruyere, watercress.

    • Jaded Quesadilla $16

      Ground chorizo, scrambled eggs, crispy potatoes, roasted poblano peppers, cheddar jack cheese, salsa roja.

    • Brioche French Toast $15

      Macerated strawberries, vanilla whipped cream, maple syrup.

    • Chicken Fried Pork Chop $23

      Fried egg, green chili pork stew, BBQ chicharrones.

  • Breakfast - Beverages
    • Fresh Juice $7

      Orange, grapefruit or carrot.

    • Green Goddess $10

      Spinach, celery, cucumber, green apple.

    • AZ Sunrise $10

      Orange juice, banana, yogurt, honey, whey protein and nutmeg.

    • Bellini $13

      Bubbles, creme de peche, peach puree.

    • Moscow Mule $15

      Tito's vodka, q spectacular ginger beer, lime.

  • Breakfast - Coffee and Tea
    • Forte Teas $6

    • Coffee $5

      Regular or decaf.

    • Espresso $7

    • Cappucino $7

    • Latte $7

    • Nitro Cold Brew $7

    • House Made Hot Chocolate $5

  • Breakfast - Sides
    • Breakfast Pork Sausage $6

    • Smoked Chicken Apple Sausage $6

    • Applewood Smoked Bacon $6

    • Breakfast Potatoes $5

    • Griddled Morning Glory $6

    • Blueberry Muffin $6

    • Toasted Bagel & Cream Cheese $5

    • Toast $5

      Nine grain, sourdough, rye, gluten free toast or English muffin.

  • Lunch - Starters
    • Charred Edamame $10

      Togarashi, lime, sea salt.

    • Toasted Pine Nut & Citrus Hummus $14

      Vegetables, cumin spiced naan bread.

    • Hand Cut French Fries $11

      Kimchee aioli.

    • Housemade Chips $11

      Caramelized onion dip.

    • Old Bay Poached Shrimp $19

      Cucumber, lemon, cocktail sauce.

    • Shrimp & Pork Potstickers $14

      Sesame chive butter.

  • Lunch - Soup and Salads
    • Elemental Soup $13

      Seasonal, fresh, inspired.

    • Miso Soup $9

      Tofu, scallions, shiitake mushrooms.

    • HJ Cobb Salad $21

      Crispy bacon, tomato, corn, avocado, pumpkin seeds, cheddar cheese, buttermilk basil dressing.

    • Kale & Romain Caesar Salad $16

      Crispy bacon, caper berries, grilled croutons, Parmesan crisps.

    • Farmer's Market Salad $18

      Giardiniera vegetables, soppressata, Kalamata olives, manchego cheese, red wine vinaigrette.

  • Lunch - Entrees
    • Korean Beef & Veggie Rice Bowl $27

      Cucumbers, crispy garlic, skillet roasted vegetables, sesame hoisin drizzle.

    • Penne Rock Shrimp $26

      Crispy pancetta, tomatoes, basil, chili flakes.

    • Flat Iron Steak Frittes $29

      Roasted shallot & mistake mushroom hash, black garlic chive butter.

  • Lunch - Sandwiches and Burgers
    • El Cubano Sandwich $16

      Smoked pork shoulder, prosciutto, swiss cheese, pickles and mustard.

    • Shrimp Po' Boy $21

      Shredded lettuce, heirloom tomatoes, pickles, Cajun remoulade.

    • Ahi Tuna Wrap $19

      Avocado sticky rice, pickled daikon, jalapeno, local greens, ginger hijiki sauce.

    • Turkey Burger $17

      Pepper jack cheese, red onion, pickle, tahini aioli, pretzel bun, fresh fruit.

    • Black Truffle Jade Burger $24

      Charbroiled Angus beef, caramelized onion, maple bacon, fried egg, tillamook cheddar, American cheese, garlic mayo, pretzel bun.

  • Lunch - Spa Bento Box
    • Miso Salmon $26

    • BBQ Tofu $18

    • Roasted Chicken $21

    • Grilled Shrimp $24

  • Desserts
    • Triple Chocolate S'mores $12

      Whiskey marshmallow meringue, smoked caramel, graham cracker gelato.

    • Coconut Yuzu Tart $12

      Gaham cracker crust, citrus curd, marshmallow meringue.

    • Goat Cheese Cheesecake $12

      Strawberry jam, cornflake crunch, rhubarb & elderflower sorbet.

    • PB Bombe $12

      Chocolate, peanut butter, macadamia nuts, cracker jack popcorn.

    • White Chocolate Crème Brulee $12

      Fresh pineapple, macadamia nut crumble, grapefruit sorbet.

    • Duo of Sorbet $10

      Seasonal, fresh, inspired.

    • Gelato $10

    • Elemental Hot Chocolate $6

      Whipped cream, shaved chocolate.

    • Artisan Cheese Plate $15

      Assortment of hand crafted cheeses, crackers, nuts, dried fruit.

  • Tea Forte
    • Moroccan Mint $6

    • Oasis $6

    • Berry Merlot $6

    • Chamomile Citron $6

    • Citrus Mint $6

    • Earl Grey $6

    • English Breakfast $6

    • Decaf Breakfast $6

    • Orchid Vanilla $6

    • Lemon Sorbetti $6

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • CA Privacy Notice
©2021 GrubHub, Inc. All rights reserved.