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Yenching Restaurant

(480) 985-4801

We make ordering easy. Learn more

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  • 126 South Power Road, Mesa, AZ 85206
  • No cuisines specified

  • Grubhub.com
  • Yenching Restaurant

  • (480) 985-4801

    We make ordering easy.

  • Menu
  • Luncheon Specials
    All luncheon specials served with crab puff, fried chicken, fried rice and fortune cookie.
    • Mongolian Beef $7.25

      Sliced tender flank steak sauteed with green and white onions, garnished with rice noodles vermicelli.

    • Beef with Broccoli $7.25

      Sliced flank steak, sauteed with broccoli and bamboo shoots in brown garlic sauce.

    • Green Pepper Beef (Pepper Steak) $7.25

      Sliced tender flank cooked with green pepper, onions, bamboo shoots and brown garlic sauce.

    • Szechuan Beef $7.25

      Hot and spicy. Sliced flank steak celery, carrots, chili peppers sauteed in brown sauce.

    • Kung Pao Beef $7.25

      Hot and spicy. Sliced tender flank steak sauteed with diced celery, squash, bamboo shoots, onion, green pepper, red pepper, peanuts in special spicy sauce.

    • Kung Pao Chicken $7.25

      Hot and spicy. Diced chicken stir-fried chili pepper, roasted peanuts, celery, squash, bamboo shoots, green and red peppers, onions, in a brown sauce.

    • Almond Chicken $7.25

      Tender diced chicken, sauteed with bamboo shoots, celery, squash, water chestnuts, fragrant almonds.

    • Cashew Chicken $7.25

      Tender diced chicken sauteed with celery, squash, bamboo shoots, cashew nuts and brown garlic sauce.

    • Teriyaki Chicken $7.25

      Charbroiled chicken breast topped with our special teriyaki glaze and sprinkled with sesame seeds.

    • Garlic Chicken $7.25

      Diced tender chicken sauteed with green peppers, onion, mushrooms, water chestnuts, in brown garlic sauce.

    • Chow Mein $7.25

      Soft noodles sauteed with carrots, cabbage, bean sprouts, onion, in brown sauce.

    • Snow White Chicken $7.95

      Sliced breast of chicken cooked in light garlic sauce with mushrooms, show peas, water chestnuts, squash and bamboo shoots.

    • Lemon Chicken $7.95

      Deep fried tender chicken breast in lemon sauce, garnished with lettuce.

    • Sweet and Sour $8.50

      Sauteed with green peppers, carrots, onion, pineapple. In sweet and sour sauce.

    • Vegetable Deluxe $7.25

      Snow peas, carrots, squash, broccoli, bamboo shoots and golden tofu sauteed in white garlic sauce.

    • Faily Tofu with Barbecued Pork $7.25

      Sliced barbecued pork sauteed with broccoli, bamboo shoots, snow peas, carrots and golden bean curd in brown garlic sauce.

    • Assorted Vegetables $7.25

      Snow peas, carrots, broccoli squash, bamboo shoots and cabbage sauteed in brown garlic sauce.

    • Yui-Shan Pork $7.25

      Shredded pork, mushrooms, bamboo shoots, water chestnuts, exotic string mushrooms, sauteed in spicy ginger sauce.

    • Kung Pao Shrimp $8.50

      Hot and spicy. Lightly breaded shrimp sauteed with peanuts and spicy garlic sauce, garnished with lettuce.

    • Shrimp with Lobster Sauce $8.50

      Shrimp sauteed with peas, egg, water chestnut in whiter garlic sauce.

    • Day Mandarin Shrimp $8.50

      Hot and spicy. Fried shrimp sauteed with carrots, peas in special hot garlic sauce.

  • Appetizers
    • Egg Roll (1) $2.50

      Oriental egg flour skin, filled with ground meat and sauteed cabbage, onion, carrots and celery, then deep fried to a golden brown.

    • Foil Wrapped Chicken (1) $1.25

      Our special way of deep frying skinless chicken. Fat free.

    • Bar-B-Q Sliced Pork $7.95

      Tender sliced pork, marinated in special Chinese barbecue sauce.

    • Deep Fried Won Ton (10) $5.95

      Oriental egg flour skins filled with special lightly spiced ground pork, deep fried to a golden brown.

    • Crab Puffs (8) $7.95

      Oriental egg flour skins filled with imitation crab meat and white cream cheese, deep fried to golden brown.

    • Vegetarian Roll (1) $2.15

      Oriental egg flour skins filled with sauteed rice noodles, cabbage, onion, carrots and celery, then deep fried to golden brown.

    • Pot Stickers (6) Dumplings $8.50

      Handmade flour skins filled with pork and vegetables, parch - boiled.

    • Barbecued Spare Ribs (4) $8.50

      Pork ribs marinated in Chinese barbecued sauce, self cooked at table.

    • House Beef on Skewers (2) $4.95

      Strips of tender flank steak marinated in special Chinese sauce, skewered on bamboo and self cooked at table.

    • Deep Fried Shrimp (8) $8.50

      Succulent shrimp marinated in Chinese wine dipped in special egg batter, then deep fried to perfection.

  • Salad
    • Chinese Chicken Salad $8.50

      Grilled breast of chicken, carrots, lettuce and rice noodles with special house sauce.

  • Fried Rice
    Rice with green onion, peas, carrots and bean sprouts stir-fried with egg.
    • Combination $9.50

    • Shrimp $10.50

    • Chicken $8.50

    • Pork $8.50

    • Beef $8.50

    • Vegetables $8.50

  • Chow Mein (Lo Mein)
    Soft noodles sauteed with cabbage, onion, carrots, celery, bean sprouts in brown sauce.
    • Combination $9.50

    • Shrimp $10.50

    • Chicken $8.50

    • Pork $8.50

    • Beef $8.50

    • Vegetables $8.50

  • Chow Mein (Crispy)
    Crispy noodles with cabbage, onion, carrots, bean sprouts, celery sauteed in white garlic sauce.
    • Combination $9.50

    • Shrimp $10.50

    • Chicken $8.50

    • Pork $8.50

    • Beef $8.50

    • Vegetables $8.50

  • Chop Suey
    Made with cabbage, bean sprouts, onion, green onion, celery, carrots and water chestnuts in a brown garlic sauce.
    • Combination $9.50

    • Shrimp $10.50

    • Chicken $8.50

    • Pork $8.50

    • Beef $8.50

    • Vegetables $8.50

  • Egg Foo Young
    Made with fried egg and vegetable patty, topped with carrots, cabbage, broccoli and bean sprouts, sauteed in a special brown sauce.
    • Combination $9.50

    • Shrimp $10.50

    • Chicken $8.50

    • Pork $8.50

    • Beef $8.50

    • Vegetables $8.50

  • Chicken
    Served with steamed rice.
    • Snow White Chicken $10.50

      Sliced tender chicken breast with snow peas, sliced bamboo shoots, mushrooms, squash, water chestnuts in white garlic sauce.

    • Lemon Chicken $9.95

      Deep fried tender chicken breast in lemon sauce, garnished with lettuce.

    • Dry Mandarin Chicken $9.95

      Hot and spicy. Deep fried tender breast of chicken with peas, carrots in special hot sauce.

    • Orange Chicken $9.95

      Deep fried chicken breast meat, sauteed in Orange sauce, garnished with lettuce.

    • Sesame Chicken $9.95

      Deep fried chicken breast meat in special sauce, garnished with lettuce.

    • Chicken with Vegetables $9.95

      Sliced chicken breast sauteed with vegetables in white garlic sauce.

    • Chicken with Broccoli $9.95

      Sliced breast sauteed with broccoli and bamboo shoots in brown garlic sauce.

    • Sweet and Sour Chicken $9.95

      Deep fried tender chicken breast meat with green peppers, onion, carrots, pineapple in sweet and sour sauce.

    • Garlic Chicken $9.75

      Diced tender chicken sauteed with green peppers, onion, mushrooms, water chestnuts, in brown garlic sauce.

    • Almond Chicken $9.75

      Diced tender chicken sauteed with diced celery, diced squash, water chestnuts, diced bamboo shoots, sliced almonds in white garlic sauce.

    • Cashew Chicken $9.75

      Diced tender chicken sauteed with chili peppers, roasted peanuts, celery squash, bamboo shoots, green and red peppers, onions in a brown garlic sauce.

    • Kung Pao Chicken $10.75

      Hot and spicy. Diced chicken stir-fried chili pepper, roasted peanuts, celery, squash, bamboo shoots, green and red peppers, onions, in a brown garlic sauce.

  • Vegetables
    Served with steamed rice.
    • Vegetable Deluxe $8.75

      Snow peas, carrots, broccoli, squash, cabbage, golden tofu and bamboo shoots in white garlic sauce.

    • Broccoli with Oyster Sauce $8.75

      Broccoli sauteed with garlic, green onion in oyster sauce.

    • Spinach Sauteed with Garlic $8.75

    • Snow Peas and Water Chestnuts $8.75

      In a light garlic sauce.

    • Steamed Fresh Vegetables $8.75

  • Beef
    Served with steamed rice.
    • Yen Ching Beef $11.50

      Sliced tender flak steak marinated in our special sauce, gently stir - fried in a sizzling hot wok, topped with sesame seeds.

    • Mongolian Beef $10.50

      Sliced tender flank steak sauteed with green and white onions, garnished with rice noodles vermicelli.

    • Beef with Vegetables $10.50

      Sliced tender flank steak sauteed with vegetables in brown garlic sauce.

    • Beef with Broccoli $10.50

      Sliced steak sauteed with broccoli and bamboo shoots in brown garlic sauce.

    • Green Pepper Beef (Pepper Steak) $10.50

      Sliced tender flank steak sauteed with green pepper, onion, sliced bamboo shoots in brown garlic sauce.

    • Beef with Oyster Sauce $10.50

      Sliced tender flank steak sauteed with broccoli, mushrooms, sliced bamboo shoots, carrots, snow peas in oyster sauce.

    • Szechuan Beef $10.50

      Hot and spicy. Flank steak sauteed with celery, carrots, chili peppers in brown sauce.

    • Kung Pao Beef $10.50

      Hot and spicy. Sliced tender flank sauteed with diced celery, squash, bamboo shoots, onion, green pepper, peanuts in special spicy sauce.

    • Sa - Te Beef $10.50

      Sliced tender flank sauteed with broccoli carrots, snow peas, bamboo shoots, mushrooms, water chestnuts, in our special sa - te brown sauce.

  • Pork
    Served with steamed rice.
    • Moo Shu Vegetables $10.95

      Cooked with fluffy eggs and seasoned vegetables, blended in special sauce and served with Chinese crepes.

    • Sweet and Sour Pork $9.50

      Deep fried pork with green peppers, carrots, onion, pineapple in sweet and sauce sauce.

    • Family Tofu with Bar-B-Q Pork $9.50

      Sauteed sliced barbecued pork with broccoli, bamboo shoots, snow peas carrots, golden tofu in brown garlic sauce.

    • Ma Po Tofu $9.50

      Hot and spicy. Pork, peas, carrots and mushrooms sauteed in spicy garlic sauce.

    • Yui Shan Pork $9.50

      Hot and spicy. Shredded pork, mushrooms, bamboo shoots, water chestnuts and exotic string mushrooms sauteed in special spicy ginger sauce.

    • Mandarian Hot Pepper Pork $9.50

      Hot and spicy. Deep fried sauteed with spinach, carrots, cabbage, green peppers, exotic string mushrooms in special hot garlic sauce.

  • Fish
    Served with steamed rice.
    • Lemon Fish $10.95

      Deep fried cod fish in special golden lemon sauce, garnished with lettuce.

    • Yen Ching Fish $10.95

      Deep fried cod fish in special brown sauce, garnished with lettuce.

    • Hot Braised Fish $10.95

      Hot and spicy. Deep fried cod fish with green peas, carrots in house spicy sauce, garnished with lettuce.

  • Shrimp
    Served with steamed rice.
    • Sweet and Sour Shrimp $11.50

      Deep fried shrimp with green peppers, carrots, onion and pineapple in sweet and sour sauce.

    • Shrimp with Vegetables $11.50

      Shrimp sauteed with snow peas, carrots, bamboo shoots, mushrooms, broccoli, squash, water chestnuts, cabbage in white ginger sauce.

    • Shrimp with Lobster Sauce $11.50

      Shrimp sauteed with peas, carrots, egg, water chestnut in whiter garlic sauce.

    • Dry Mandarin Shrimp $11.50

      Hot and spicy. Deep fried shrimp sauteed with peas, carrots in special hot sauce.

    • Hot Braised Shrimp $11.50

      Hot and spicy. Shrimp sauteed with chestnut, mushrooms, peas, carrots in tangy tomato sauce.

  • Bo Bo Platter
    • Bo Bo Platter (For 2) $15.00

      Egg roll, crab puff, deep fried shrimp, foil wrapped chicken, beef on a skewer and barbecued spare ribs served on a flaming platter.

  • Combination Dinners
    Served with crispy noodles chicken chow mein and egg fried rice.
    • Sweet and Sour Specialty $9.95

      Your choice with sauteed with green pepper, carrots, onion and pineapples in special house sauce.

    • Teriyaki Chicken $9.95

      Charbroiled chicken breast topped with special teriyaki sauce and sesame seeds.

    • Lemon Chicken $9.95

      Deep fried breast of chicken in special lemon sauce, garnished with lettuce.

    • Lemon Fish $9.95

      Deep fried cod fish in special lemon sauce, garnished with lettuce.

    • Sesame Chicken $9.95

      Deep fried chicken breast meat in special sesame sauce, garnished with lettuce.

    • Beef with Broccoli $9.95

      Sliced steak sauteed with broccoli and bamboo shoots in brown garlic sauce.

  • Gourmet Specialities
    Served with steamed rice.
    • Subgum Wor Bar $12.95

      Shrimp, chicken, beef and pork with vegetables, served in a sizzling plate.

    • Sauteed Shrimp $12.95

      Lightly breaded shrimp with exotic garlic sauce, garnished with lettuce.

    • Kung Pao Shrimp $12.95

      Hot and spicy. Lightly breaded shrimp sauteed with peanuts and spicy garlic sauce, garnished with lettuce.

    • Shrimp with Snow Peas $12.95

      Succulent shrimp sauteed in ginger white sauce.

    • Scallops with Snow Peas $13.95

      Tender scallops sauteed in a ginger white sauce.

    • Flank Steak with Snow Peas $12.95

      Sliced lean flank steak sauteed in our special brown garlic sauce.

    • Chicken Breast with Snow Peas $12.95

      Lean chicken breast sauteed in our special white garlic sauce.

    • Teriyaki Chicken $10.95

      Charbroiled chicken breast topped with our special teriyaki glaze and sprinkled with sesame seeds.

    • Chicken Breast with Steamed Vegetables $10.95

      Grilled tender chicken breast with assorted fresh vegetables, served with a brown garlic sauce on the side.

    • Seafood Club $12.95

      A delightful combination of shrimp, scallops, fish, imitation crab meat with show peas, broccoli, carrots, bamboo shoots, squash, cabbage, water chestnuts and mushrooms, sauteed in special white ginger sauce.

    • Yui Shan Scallop $13.95

      Hot and spicy. Scallop sauteed with bamboo shoots, water chestnut, exotic string mushrooms in special hot ginger sauce.

    • General Tso's Chicken $11.95

      Hot and spicy. Chunks of boneless chicken marinated in chef's special sauce then fried to a golden brown in fresh ginger, decorated with broccoli.

    • Kung Pao Two $11.95

      Hot and spicy. Shrimp and chicken, sauteed with diced celery, squash, bamboo shoots, onion, green pepper, red pepper, peanuts in special spicy sauce.

    • Sweet and Sour Delight $11.95

      Deep fried pork, chicken and shrimp with green pepper, carrots, onion, pineapple in sweet and sour sauce.

    • Mandarian Sweet and Sour $11.95

      Your choice of pork, chicken and shrimp with green pepper, carrots, onion, pineapple in sweet and sour sauce.

    • Curry Specialty $9.95

      Your choice, sauteed with onions, bell peppers, carrots and diced potatoes in special curry sauce.

  • Family Dinners
    • Family Dinner for 2 $31.90

      Soup: sizzling rice soup. Appetizers: egg roll and crab puff. Entrees: Mongolian beef, garlic chicken, egg fried rice.

    • Family Dinner for 3 $47.85

      Soup: sizzling rice soup. Appetizers: egg roll and crab puff. Entrees: Mongolian beef, garlic chicken, egg fried rice, shrimp with vegetable.

    • Family Dinner for 4 $63.80

      Soup: sizzling rice soup. Appetizers: egg roll and crab puff. Entrees: Mongolian beef, garlic chicken, egg fried rice, shrimp with vegetable, lemon fish.

    • Family Dinner for 5 $79.75

      Soup: sizzling rice soup. Appetizers: egg roll and crab puff. Entrees: Mongolian beef, garlic chicken, egg fried rice, shrimp with vegetable, lemon fish, Mandarin sweet and sour pork.

    • Family Dinner for 6 $95.70

      Soup: sizzling rice soup. Appetizers: egg roll and crab puff. Entrees: Mongolian beef, garlic chicken, egg fried rice, shrimp with vegetable, lemon fish, Mandarin sweet and sour pork, subgum wor bar.

Menu for Yenching Restaurant provided by Allmenus.com

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