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Roma Cafe Ristorante
Lightly floured, deep fried squid with fresh lemon and marinara sauce.
Served with romaine lettuce, seasoned croutons and Caesar dressing.
Toasted Italian bread, fresh tomato, herbs and cheese.
Cucumbers, black olives, feta cheese and chopped tomato on a bed of mixed greens with vinaigrette dressing.
Lightly breaded and deep fried mozzarella cheese and fresh tomato sauce.
Imported prosciutto ham with garden fresh melon in season.
Imported meats and cheese and marinated vegetables.
Caesar salad tossed with fried calamari, shrimp and Caesar dressing.
Imported Buffalo mozzarella cheese with tomato and sweet basil.
Mussels sauteed with butter, garlic, white wine, tomato and crushed pepper.
Grilled boneless chicken breast with red onions, capers, oregano, tomato, olives and mixed greens.
Sliced eggplant layered with cheese, fresh tomato and mozzarella cheese.
Homemade wide pasta noodles baked with layers of meat, ricotta and mozzarella cheese.
Pasta sheets rolled and stuffed with ricotta cheese, spinach and tomato sauce.
Prepared with cornmeal, fresh mushrooms, olive oil, thyme, spinach and cheese.
Fresh pasta tubes baked with ricotta cheese, tomato sauce and topped with mozzarella cheese.
Pasta sheets rolled and filled with ground sausage and topped with fresh tomato sauce and mozzarella cheese.
Prepared with fresh fennel, sardines, anchovies, pinenuts, raisins and fresh tomato sauce over linguini.
Imported arborio rice prepared with butter, shallots, white wine, chicken broth, chopped Italian sausage, spinach and Parmesan.
Imported Italian arborio rice prepared with butter, onion, chicken broth, white wine, fresh vegetables, saffron and Parmesan cheese.
Tender boneless chicken breast, olive oil, eggplant, zucchini and fresh tomato sauce.
Tender boneless chicken breast with olive oil, mushrooms, roast bell peppers and fresh tomato sauce.
Chicken breast with olive oil, garlic, white wine, spinach and mozzarella.
Chicken breast sauteed with mushrooms and Marsala wine sauce.
Lightly breaded chicken breast topped with fresh tomato sauce and cheese.
Tender chicken breast sauteed with white wine and capers in white wine and lemon sauce.
Tender grilled chicken breast, olive oil, rosemary and garlic.
Lightly breaded veal topped with fresh tomato sauce and mozzarella cheese.
Veal scaloppini with sage, prosciutto, fresh mozzarella, mushrooms and spinach.
Tender veal scaloppini sauteed with fresh mushrooms, garlic butter and Marsala wine.
Tender veal scaloppini sauteed with capers in white wine and lemon sauce.
Shrimp and sea scallops with olive oil, garlic, green olives, capers, sweet basil in tomato sauce with linguini.
Served with your choice of red sauce or white wine sauce.
Prepared in garlic, extra virgin olive oil, white wine and choice of red or white sauce over linguini.
Shrimp sauteed in garlic, olive oil and parsley in a lemon white wine sauce over linguini.
A combination of clams, mussels, shrimp, scallops, salmon, white fish in tomato and white wine sauce over linguini.
Served with fresh salmon, garlic, basil and white wine cream sauce over linguini.
Baby squid sauteed in garlic, green olives and fresh tomato sauce over linguini.
Served with tomato and sweet basil over angel hair pasta.
Julienne breast of chicken, mushrooms, roasted bell peppers in tomato and garlic sauce with linguini.
Chopped row tomato, basil, garlic over angel hair pasta.
Fresh broccoli florets steamed and sauteed with garlic, olive oil and tomato sauce over linguini.
Prepared with butter, Parmesan cheese, cream and a touch of garlic over fettuccini.
Served with chicken breast, mushrooms and spinach in a white cream sauce with linguini.
A combination of 3 sauces, Alfredo, pesto and fresh tomato sauce.
Chicken breast, sun-dried tomato, basil and tomato sauce over penne.
Served with artichokes hearts, green olives, capers and fresh tomato sauce on linguini.
Served with sweet Italian sausage, fresh mushrooms, Parmesan cheese and tomato sauce over penne.
Prepared with extra virgin olive oil, garlic, red crushed peppers and parsley over spaghetti.
Prepared with ground top sirloin, fresh tomato sauce over penne pasta.
Served with fresh garden vegetables in choice of creamy white or fresh tomato sauce over spaghetti.
Fresh tomato sauce with meatballs with the choice of spaghetti or penne pasta.
Fresh tomato sauce with sausage with the choice of spaghetti or penne pasta.
Olive oil, garlic, prosciutto, asparagus, chopped pistachio nuts in light cream sauce over linguini.
Choice of meat or cheese filled.
Served with sweet basil, garlic, Romano cheese, pine-nuts and olive oil over penne pasta.
Choice of meat or cheese filled.
Green olives, capers, red crushed pepper and tomato with penne.
Served with olive oil, garlic, fresh basil, pine-nuts, sun-dried tomato and tomato sauce over penne.
A delicious cream sauce with chopped walnuts over fettuccini.
Prepared with sauteed onions, mushrooms, prosciutto in tomato cream sauce.
Served with chopped eggplant, mozzarella cheese, tomato, basil over fettuccini.
Potato flour dumplings with choice of tomato, meat, pesto or Alfredo sauce.
Served with butter and imported parmigiano cheese over fettuccini.
Sauteed Italian prosciutto, onions and tomato sauce over penne.
Prepared with olive oil, garlic, eggs, bacon, Parmesan cheese and cream over spaghetti.
Prepared with chicken breast, green peas, curry and fresh tomato sauce over penne.
2 meatballs served over tomato sauce.
Grilled chicken breast that can be added to any pasta dish.
Steamed vegetable medley that can be added to any pasta dish.
Single sausage link served over tomato sauce.
Sauteed garlic shrimp that can be added to any pasta dish.
First basket is complementary.
Menu for Roma Cafe Ristorante provided by Allmenus.com
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