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Drunken Tiger
Served soft and jiggly in a hot stone bowl.
Lightly seasoned.
Fried rice cake tossed in our red sauce.
Fried ramen with sugar sprinkled on top.
4 potato pancakes served with soy-based sauce.
Beer-battered.
1 green tea and 1 regular pancake with whipped cream.
7 pieces. Filled with pork and veggies with spicy mayo.
6 pieces. Filled with octopus.
Topped with cheese.
Like a Korean deconstructed elote with melty cheese.
5 pieces spam and 4 eggs.
Cooked with a touch of heat and a dash of ketchup.
Soft rice cakes in a traditional spicy sauce. Add egg, cheese, noodles for an additional charge.
Standard nachos with cheese, pico, olives and jalapenos.
French fries tossed in house sauce.
Salty, peppery, slightly spicy.
Brined gizzard and heart served fried or stir-fried.
Comes with cabbage, sesame leaves and green onions.
Bowl of lychee and peaches.
Nachos finished with bulgogi.
Stir-fried.
Corn cheese with fire pork belly. Add seasoned rice for an additional charge.
Spicy squid stir-fried with a veggie medley.
Stir-fried kimchi with pork belly.
French fries topped with kimchi, spicy pork, homemade crema and avocado sauce.
French fries topped with cheese, olives, homemade pico and bulgogi.
Hand-tossed. Add somen noodles for an additional charge.
A clear broth with a pile of mussels and a mild spicy finish.
Assortment of fish cake served in a stone pot.
Don't let the name scare you.
Cooked in an extremely spicy sauce topped with melted mozzarella.
Spicy chicken feet topped with serrano peppers.
Sweet and tangy and served with chunks of pineapple.
Double-fried chicken wings covered in your choice of Korean red (sweet and spicy red sauce with peanuts), pina (pineapple and sesame sauce), Parmesan garlic (crunchy garlic with butter), soy garlic (sweet soy sauce and savory garlic), or fire sauce (popular fire flavor aka molten lava).
Our take on popcorn chicken.
Our popcorn chicken with green onions and 2 sauces.
Popcorn chicken tossed in our Korean red sauce.
Popcorn chicken tossed in our soy garlic sauce.
Marinated short ribs.
Marinated in a spicy sauce.
Korean style beef with onions and carrots.
Grilled and finished in a pan.
Fish cakes with thick wheat noodles.
Spicy beef broth with veggies. Add egg, cheese, mushroom, rice cake, dumpling for an additional charge.
Korean fried rice topped with bacon and sunny-side egg.
Thai-inspired fried rice with peanuts and shrimp.
Menu for Drunken Tiger provided by Allmenus.com
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