Own this business? Learn more about offering online ordering to your diners.
No cuisines specified
TQLA Dana Park
Avocado, diced onion, tomatoes, cilantro, peppers, pumpkin seeds and lime juice
Crab, shrimp, fish, scallops, tomatoes, cilantro, cucumber, avocado, lime and served with crispy blue corn chips
Wild mushroom and goat cheese filling, mushroom cream, topped with blackened corn and sundried tomato salsa
Savory duck confit, achiote masa, guajillo sauce, pico and mexican crema
Lightly battered and flash fried, served with poblano chile rings, fresh jalapeños, crispy onions and blackened serrano aioli
Oysters dipped in blue corn then flash fried and served with our homemade chorizo cream sauce
Our house blend of cheese, green chiles, toasted pumpkin seeds and served with crispy blue corn chips
A tasting flight of guacamole, queso blanco and our spicy habanero salsa
Flash fried and served with a blackened tomatillo sauce and homemade jalapeno jelly. Great for sharing
Lump crab with serranos, served with sweet corn cream, crispy tortilla strips and tomatillo salsa
Shredded chicken, three cheese blend, rajas, caramelized onions, fresh mango salsa and mexican crema
Marinated skirt steak, jalapeno cheese, roasted peppers, caramelized onions, mexican crema and chimichurri salsa
Crispy mini corn tortillas topped with refried black beans, jalepeno cheese guacamole and pico de gallo. Add chicken $3.00, steak $4.00
Spicy tomato chile chicken soup, with fresh vegetables, queso fresco, avocado, crispy tortilla strips, ancho peppers and mexican crema
Field greens, queso fresco, pickled onions, tomatoes, cucumbers and tequila mango vinaigrette
Iceberg lettuce, black beans, rajas, roasted corn, tortilla strips, queso fresco and chipotle lime ranch dressing. Add chicken $3.00, steak $4.00
Romaine and spinach tossed with cilantro, carrots, jicama, red and yellow peppers, topped with grilled skirt steak and served with cilantro lime vinaigrette, and toasted pumpkin seeds
Choice of grilled or fried shrimp, romaine, spinach, tomatoes and cucumbers topped with fresh mango salsa and a chile lime vinaigrette
Slow cooked pulled pork, caramelized onions, cilantro and mexican crema
Marinated chicken, baby spinach, chipotle mayo and roasted red pepper vinaigrette
Grilled or flash fried shrimp, pineapple salsa and blackened serrano aoili
Mesquite grilled steak, rajas, pickled onions and jalapeno cheese
Choice of our signature grilled or fried fish, topped with jicama slaw and blackened jalapeno aioli
Blue corn tortillas with grilled zucchini, yellow squash, mushrooms, sweet potatoes and served with green chile queso
Pulled chicken, rajas and onions topped with queso fresco and choice of green chile or mole sauce
Mesquite grilled skirt steak, queso, rajas, spicy taqueria sauce and cucumber salad
Sauteed crawfish with spinach, basil, queso fresco and a wild mushroom cream sauce
Three slow roasted pulled pork sliders topped with serrano slaw
Classic burger grilled and topped with cheese and served with lettuce, tomato, pickle and onion
Topped with a tomato pineapple chutney, crispy onion rings, and chipotle aioli
Topped with New Mexican roasted green chile, jalapeno cheese and avocado
Served with lettuce, tomato, onion and topped with a blackened serrano aioli
Grilled skirt steak or chicken, served with grilled poblanos, onions, pico de gallo, sour cream, cheese, guacamole, and your choice of corn or flour tortillas and a side of beans and rice
Chicken rubbed with our own special seasoning mix and served with green chile mashed potatoes and creamy serrano slaw
Sauteed salmon filet served with fried green tomatoes, green chile mashed potatoes and a sweet pepper tequila lime butter sauce
Served with tequia lime butter, grilled vegetables and santa fe rice
Grilled chicken breast served with a spicy taqueria sauce, santa fe rice and tomatillo pico de gallo
Whole wheat tortilla stuffed with grilled fresh veggies like zucchini, squash, mushrooms and roasted peppers
Grilled chicken breast served with a side of mixed vegetables or side salad with choice of dressing on the side
Grilled fish served with roasted tomato salsa and a side salad
Ground turkey burger grilled and topped with roasted tomato salsa
Mixed field greens, tomatoes, cucumber, carrots, and dressing on the side
Mequite grilled skirt steak topped with poblano chiles and caramelized onions served with beans and rice
Premium angus beef filet topped with tomato basil butter, roasted corn salsa served with au gratin potatoes, and vegetables
Fresh fish cooked either blackened or grilled, served with santa fe rice and grilled vegetables
Southern style fried bonless chicken breast topped with homemade gravy, served with green chile mashed potatoes and fried green tomatoes
Premium angus strip steak served with au gratin potatoes, and vegetables
Menu for TQLA Dana Park provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.