Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
The Harp Pub
Breaded, served with honey Dijon dipping sauce
Oven baked then fried crisp, BBQ sauce, Jameson honey glaze, sweet red chili, jerk, mild, Hot, veggie sticks and ranch dip
Waffle fries, cheddar cheese, jalapeños served with chipotle dipping sauce
Hand battered mushrooms lightly fried, served with garlic mayo dressing
Garlic roasted artichoke hearts, Reggiano cream, four cheese and spinach. Served with parmesan dusted pita chips
Generous portion of hand battered onion rings, served with ranch dressing
Irish beer and cheese fondue served with soft pretzel sticks
3 Mini burgers topped with cheese and served with pickles
3 flaky pastry rolls filled with seasoned pork sausage meat & baked to a golden brown
Seasoned chicken, BBQ sauce topped with mozzarella and cheddar cheese
Seasoned chicken, blue cheese, mozzarella and of course hot wing sauce and ranch
Seasoned chicken, tomato, olives, feta and mozzarella drizzled with balsamic
Seasoned chicken with a combination of artichoke hearts, spinach and onion in a rich cream sauce, topped with parmesan, romano, mozzarella and roasted jalapeno cheeses
Seasoned grilled chicken, crisp romaine, fresh tomato, shredded cheddar, blue cheese crumbles, bacon bits and hard boiled egg served with ranch dressing
Seasoned grilled chicken, romaine lettuce, parmesan cheese and house croutons dressed in our homemade dressing
Grilled seasoned chicken, crisp romaine lettuce, tomato, red onion, black beans, jalapeno, shredded cheddar cheese and crispy tortilla strips served with chipotle ranch
Seasoned grilled chicken, Kale and Brussels Sprout leaves, diced Bacon, Cranberries, walnuts and shredded asiago cheese served cilantro lime vinaigrette
A hearty favorite from home
1/2 lb ground Sirloin burger, topped with sautéed mushroom, onion and Swiss cheese, served on toasted bun
1/2 lb ground Sirloin burger, topped with crisp bacon and melted cheddar cheese served on toasted bun
1/2 lb ground Sirloin burger topped with bacon, cheddar cheese, sauerkraut, sautéed onion, house made Jameson sauce & finished with a fried egg served on toasted bun
1/2 lb ground Sirloin burger topped with Ghost pepper cheese, Jalapeño, avocado and chipotle sauce served on toasted bun
Fresh 100% ground angus beef topped with sautéed portabella mushroom, garlic mayo and blue cheese
Fresh 100% ground angus beef topped with bacon, cheddar, Swiss and Habanero jack cheeses served on a pretzel bun with a side of Guinness fondue for dipping
Cheddar, Ghost pepper and Swiss cheeses with rashers of bacon on extra thick toasted sourdough with a cup of home made tomato basil soup
Freshly roasted hand carved turkey breast, bacon, lettuce, tomato, avocado and mayonnaise on white toasted bread
Fresh cooked corned beef on toasted rye bread with sauerkraut, 1000 Island & Swiss cheese
Portabella mushroom grilled with garlic & herbs, topped with melted mozzarella cheese, served on toasted bun and garlic aioli sauce
Fresh sliced turkey breast on toasted rye bread with homemade coleslaw, 1000 Island & Swiss Cheese
Pork sausages made from a traditional Irish recipe, grilled and served over homemade whole grain mustard mashed potato with onion gravy
Ground Sirloin, onions and carrots, in a rich gravy topped with redskin mashed potato and cheese, served with steamed broccoli
Tender beef liver topped with sautéed onions, served with homemade redskin mashed potato and steamed broccoli
Beef slow cooked in Irish ale to make a unique gravy, we add mushrooms and top it off with a pastry lid, served with homemade redskin mashed potato and steamed broccoli
Home cooked corn beef served with whole grain mustard mashed potato, braised cabbage and a side of creamed horseradish
Homemade spicy Indian style chicken curry served with basmati rice - a little spic. Contains onion and mushroom
Fresh Salmon, seasoned, grilled and served with red roasted potatoes and steamed broccoli
Tender 12 oz Ribeye topped with roasted portabella mushroom, and blue cheese, served with red roasted potatoes and steamed broccoli
Tender 12 oz Ribeye of melt in your mouth flavor, served with red roast potatoes and steamed broccoli
Homemade Traditional Cornish pasty filled with ground beef, diced potato, carrot and onion served with side of beef gravy
Two 8 oz boneless pork chops seasoned and grilled just perfect, served with red roasted potatoes, steamed broccoli & apple sauce
Tender pieces of chicken and leeks in a light cream sauce topped with pastry, served with homemade redskin mashed potato and steamed broccoli
Served with pub fries, homemade coleslaw and house made tartar sauce. A generous portion dipped in batter and lightly fried for a crispy crust
Fresh baked with raisins & vanilla. Topped with caramel and whipped cream. Please allow at least 10 mins to be served fresh from the oven
Homemade creamy custard topped with caramelized sugar
Warm Baileys Irish cream brownie, vanilla ice cream, whipped cream, chocolate sauce
Menu for The Harp Pub provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.