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Baked fresh in our wood-fired oven and served with olive oil or herb butter.
Garlic, cheese, bread. Served with a side of house marinara.
Homemade crostini, topped with basil pesto, 4 cheeses, and pomodoro.
Creamy burrata mozzarella served with sliced tomato, balsamic reduction, and lemon vinaigrette; garnished with 2 crostini.
Our signature meatballs with our homemade marinara and Parmesan cheese.
Cheese-filled ravioli served with our house marinara and wasabi ranch for dipping. Spicy.
Thinly-cut and lightly fried. Served with a lemon wedge. house marinara, and wasabi ranch.
Black mussels and grilled toast points in your choice of marinara, fra Diavolo, or white wine garlic sauce.
Clams in the shell, steamed in garlic, white wine sauce.
Linguini, baked with our house mozzarella, then topped with our house marinara and Parmesan cheese. Add meatballs, chicken, shrimp, or salmon for an additional charge.
Bowtie pasta tossed with fresh tomato, basil, garlic, and a splash of white wine. Garnish with Parmesan.
Fettuccini tossed with our homemade, rich, and creamy Alfredo sauce. Topped with Parmesan.
Sun-dried tomatoes, pine nuts, Kalamata olives, and grilled chicken. Tossed with bowtie pasta in a pesto cream sauce and garnished with Gorgonzola.
2 large meatballs, with our house marinara, a splash of red wine and linguini.
Made from scratch and one of our most popular dishes. 2 meats, 3 cheeses, and house marinara.
Roasted garlic, sundried tomato, pine nuts, marsala wine, and cream. Your choice of grilled chicken or shrimp. Tossed with linguini and topped with Parmesan.
Lightly breaded and fried, topped with a blend of 4 slices of cheese and served with linguini, house marinara, and sauteed spinach.
Lightly breaded and fried, topped with a blend of 4 cheese and served with linguini, house marinara, and sauteed spinach.
The "devil's shrimp", served with spicy marinara sauce and linguini.
Clams in shell, served in a white wine sauce over linguini, with grilled toast points.
Grilled salmon, cooked to order, served over fettuccini and tossed with mushrooms, tomatoes, capers, and arugula; roasted red pepper coulis.
Clams in the shell, black mussels, tail-on shrimp, and sliced calamari in a spicy white wine-marinara broth. Served over linguini with grilled toast points.
Tender breast of chicken, sauteed with mushrooms, Madeira wine, and San Marzano tomato; served on a bed of linguini. Topped with parmesan and crostini.
Artichoke hearts and imported prosciutto, sauteed with tender breast of chicken, and finished with a rich spinach cream sauce. Served over bowtie pasta.
Tender breast of chicken, sauteed with fresh mushrooms, imported prosciutto, and marsala wine. Served on a bed of linguini tossed with sauteed spinach.
Tender breast of chicken, sauteed with capers, lemon, cream, white wine, and parsley. Served on a bed of linguini tossed with sauteed spinach.
Ricotta, house mozzarella, red sauce, prosciutto, basil; served with a side of marinara.
Garlic and olive oil, parmesan, mozzarella, gorgonzola, smoked mozzarella.
Garlic and olive oil, chopped tomato basil, house mozzarella.
Garlic and olive oil, parmesan, house mozzarella, prosciutto, arugula.
Red sauce, oregano, and garlic. No cheese.
Red sauce, salami, mozzarella, garlic, red pepper flake.
Pesto cream, chicken, sun-dried tomato, kalamata olive gorgonzola, house mozzarella.
Red sauce, chicken sausage, roasted bells, house mozzarella.
Red sauce andouille sausage, smoked mozzarella.
Red sauce, pepperoni, house mozzarella, parmesan cheese.
Red sauce, mozzarella, Italian sausage, bell peppers, onions.
Red sauce, basil, house mozzarella, Parmesan.
Red sauce, artichoke heart, roasted mushroom, kalamata olive, house mozzarella, prosciutto.
Half. Romaine lettuce tossed with our homemade Caesar dressing and served with Parmesan and crostini.
Our house salad, with cucumber, tomato, onion, and your choice of homemade tomato-balsamic vinaigrette or wasabi ranch dressing.
House mozzarella, prosciutto, and fresh tomato over mixed greens; served with basil vinaigrette.
Romaine lettuce, baked prosciutto, grilled onion, tomato, cucumber, gorgonzola cheese, and hard-boiled egg. Served with wasabi ranch dressing.
Bowtie pasta, tossed with tomato, basil, garlic, and a splash of white wine; topped with parmesan.
Linguine, baked with homemade mozzarella, garlic, crushed red pepper, basil and our house marinara.
Fettuccine, tossed with our homemade, rich and creamy alfredo sauce; topped with parmesan.
Our take on the traditional cobb salad, served with wasabi ranch dressing. Add chicken, shrimp, salmon or anchovies for an additional charge.
House mozzarella, prosciutto, and fresh tomato over mixed greens; served with basil vinaigrette. Add chicken, shrimp, salmon or anchovies for an additional charge.
Mixed Greens, cucumber, tomato, and onion; Choice of homemade tomato- balsamic vinaigrette or wasabi ranch dressing. Add chicken, shrimp, salmon or anchovies for an additional charge.
Fresh romaine lettuce, tossed with our homemade Caesar dressing and served with Parmesan and Crostini. Add chicken, shrimp, salmon or anchovies for an additional charge. *Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
Romaine, tomato, basil, parmesan, grilled chicken, Caesar dressing.
Spring Mix, onion, tomato, cucumbers, mozzarella, tomato-balsamic dressing.
Spring mix, onion, tomato, genoa salami, smoked mozzarella, basil vinaigrette.
Spring mix, onion, tomato, prosciutto, homemade mozzarella, tomato-balsamic dressing.
Spring Mix, onion, tomato, pepperoni, homemade mozzarella, basil vinaigrette.
Menu for Vero Amore provided by Allmenus.com
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