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  • McClintock's

McClintock's

(520) 579-2100

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Google map
  • 3755 W Conrads Way, Marana, AZ 85658
  • Restaurant website
  • American
  • $$$$$
  • McClintock's

  • (520) 579-2100
  • Menu
  • Appetizer
    • Di Parma Prosciutto $15.00

      Finest aged and thinly sliced,layered between heirloom tomatoes, asiago cheese, avocado.

    • Calamari $17.00

      Lightly fried, rock shrimp, baby artichoke, spicy lemon aioli, roasted tomato relish.

    • Prince Edward Island Mussels $18.00

      Roasted garlic, white wine, tomatoes, oregano, wilted spinach, saffron butter

    • Beef Tartar $18.00

      Fine cut by hand, red onions, whole grain mustard, capers, black truffle. Raw beef

  • Salad
    • Endive $13.00

      Watercress, butter lettuce, oven dried grapes, Fuji apple, caramelized pecan, Stilton blue cheese, pear vinegar-honey mustard dressing, walnut oil.

    • Organic Baby Spinach $14.00

      Vermont goat cheese, pancetta lardons, pine nuts, sea salt. Organic extra virgin olive oil, aged balsamic vinegar.

    • Caesar Salad $12.00

      Hearts of romaine, rosemary crostini, lemon zest, shaved parmesan.

  • Soup
    • Buffalo Barley $13.00

      Braised buffalo, barley, crimini mushrooms, pearl onions and buttermilk chive dumplings.

  • Pastas
    • Gnocchi $20.00

      Lemon gnocchi sauteed with asparagus, sun chokes, basil and parsley.

    • Duck Bigoli $20.00

      Braised duck, oven roasted tomatoes, applewood smoked bacon, beet greens and a pinot noir pan sauce.

    • Rigatoni $18.00

      fresh tomato, crisp eggplant, black olives, spicy Italian pork sausage, basil, shaved pecorino romano cheese.

    • Linguine $22.00

      Manila clams, petite white shrimp, black mussels, spicy white wine garlic sauce, parsley, extra virgin olive oil.

    • Wild Mushroom Risotto $25.00

      Seasonal mix of wild, organic mushrooms, oregano, white truffle olive oil.

  • From the Grill
    • 12oz Prime New York Strip $45.00

      Caramelized sweet onion mashed potatoes, drunken wild mushrooms and zucchini fritte.

    • 10oz Rack of Colorado Lamb $35.00

      Blueberry zinfandel reduction, grilled fingerling potatoes, fresh greens, house made berry-mint jam.

    • 10oz Pork Chop $28.00

      Natural, bone-in. Riesling reduction, frenched green beans, gratin potatoes, roasted fuji apple.

    • 8oz Beef Filet Mignon $33.00

      Merlot reduction, roasted fingerling potatoes, baby zucchini, carrots, red & golden beets.

    • Certified Organic Chicken $28.00

      Brine soaked, oven roasted, white wine, olives, roasted yellow and red bell peppers, trumpet royale mushrooms.

  • From the Sea
    • Cioppino $28.00

      Spicy jalapeno-tomato broth, black mussels, clams, lump blue crab, fresh whitefish, shrimp, toasted garlic bread.

    • Fresh Seasonal Salmon $30.00

      Prepared with fresh seasonal ingredients.

    • Grilled Day Boat Scallops $32.00

      Crisp pancetta and roasted shallot risotto, escarole, sauvignon blanc butter sauce, ice wine vinegar reduction.

  • Cheese Platter
    • Pecorino Foglie Di Noci $15.00+

      Pecorino aged in walnut leaves, semi-hard sheeps milk cheese

    • Boschetto Al Tartufo Bianco $15.00+

      Tender cows milk cheese with white truffle

    • Taleggio $15.00+

      Soft cows milk cheese with strong flavor

    • Asiago $15.00+

      Semi-hard cows milk cheese, intense flavor

    • Gorgonzola Dolce $15.00+

      Full earthy flavor, creamy and blue veins, cows milk cheese

    • Fontina Val D'aosta $15.00+

      Semi hard cows milk cheese, rich and nutty flavored

    • Bucheret $15.00+

      Semi tender aged goat cheese from redwood hills farm

  • Desserts
    • Coffee & Doughnuts $12.00

      Three homemade doughnuts each with their own coating, accompanied by a cup of espresso semifreddo and steamed milk.

    • Warm Chocolate Cake $12.00

      Liquid center, amaretto, vanilla bean gelato.

    • Mille Foglie $12.00

      Layers of puff pastry, fresh berries. Served with natural madagascar vanilla bean custard.

    • Ever-Changing Creme Brulee $12.00

      Seasonal flavors with caramelized raw sugar.

    • Banana Bread Pudding $12.00

      Served with creme caramel, vanilla bean gelato, spiced rum soaked raisins and candied pecans.

    • Gelato or Sorbet $12.00

      Selection of creamy gelato or seasonable sorbets. Served with cookies

    • Organic Wild Berries or Fresh Fruit $12.00

  • Coffees
    • Espresso $3.00

    • Double Espresso $5.00

    • French Press Regular Coffee $5.00

    • Cappuccino $4.00

    • Double Cappuccino $6.00

    • Latte $4.00

    • Double Latte $6.00

    • Irish Coffee $11.00

    • Cappuccino& Frangelico $11.00

Menu for McClintock's provided by Allmenus.com

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