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Place To Be
Your choice of spicy buffalo sauce or root beer vodka spiked BBQ sauce served with a blue cheese dipping sauce.
Served with a crumbled garlic bread topping.
Served with tomatoes, roasted peppers and garlic in a lemon butter broth.
Roasted crimini mushroom and peas risotto topped with tomato marmalade.
Served with roasted garlic sour cream and spicy brown honey mustard.
Sweet and spicy Italian sausage pepper ragu with fresh mozzarella and Parmesan cheese.
Romaine lettuce, herb croutons, Parmesan cheese with a classic Caesar dressing.
Mixed greens, cucumbers, red onions, tomatoes and red peppers with a buttermilk ranch dressing.
Mixed greens, cantaloupe, honeydew, red onions, feta cheese and toasted macadamia nuts with a fresh mint dressing.
Romaine lettuce, chopped bacon, tomatoes and red onions with a creamy blue cheese dressing topped with crispy chicken strips and hot sauce.
Romaine lettuce, grilled corn, black beans, tomatoes, roasted poblano peppers, grilled red onions, tortilla chips and avocado with a tomatillo cilantro lime dressing.
Served with a tomato, cucumber, kalamata olive salad and grilled pita.
Fresh chopped steak, caramelized onion with our homemade cheese sauce.
Thinly sliced corned beef, sauerkraut, Swiss cheese and a whole grain brown mustard on toasted rye bread.
Herb marinated grilled chicken, smoked bacon, goat cheese and a sweet tomato marmalade.
Grilled shrimp, shredded lettuce, tomatoes and pickles with a chipotle-lemon aioli.
With our famous root beer BBQ sauce and a garnish of red onion granny smith apple slaw.
Roasted crimini mushrooms, red peppers, spinach and grilled red onions with roasted garlic hummus on pita bread.
Shredded lettuce, tomatoes, red onion and a pickle.
Served with mashed potatoes, sauteed sugar snap peas and spicy honey butter sauce.
Risotto with crimini mushrooms, peas, sweet corn and a port wine reduction topped with tomato marmalade.
Sautéed shrimp, grape tomatoes, baby spinach, roasted red peppers tossed in a white wine lemon garlic herb sauce and angel hair pasta.
Skillet roasted pork chop with green onion mashed potatoes, sauteed peas and a caramelized apple whiskey sauce.
Sweet and spicy Italian sausage with a chunky tomato red pepper sauce tossed with angel hair pasta and topped with fresh mozzarella cheese.
Served with mashed potatoes, sauteed spinach and a caramelized apple whiskey sauce.
Sauteed baby spinach, crimini mushrooms, sugar snap peas and sun-dried tomatoes tossed in olive oil roasted spaghetti squash.
Made with lady fingers, mascarpone cheese and a Kahlua coffee.
A fresh baked chocolate chip cookie topped with vanilla ice cream and caramel sauce.
Served with a seasonal ricotta cheese filling.
Menu for Place To Be provided by Allmenus.com
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