Choice of two tacos. Served with sriracha honey coleslaw, tomatoes , cilantro and jalapenos.

Homemade recipe with roasted jalapenos and ortega chilis. Served with grilled pita and fresh veggies.

House potato chips with garlic parmesan.

Crispy tater tots topped with cheddar jack and ghost pepper cheeses, sour cream, cilantro. Jalapenos and tomatoes

Breaded and fried mushrooms, zucchini and cheese curds with choice of dipping sauce.

Pesto, mozzarella cheese, sliced roma tomatoes, grilled chicken breast, bacon, drizzled with our spicy buffalo sauce.

Jumbo hebrew national all beef hot dog with choice of three toppings.

Home style traditional eggs. hint of horseradish and topped with bacon bits .

Served with wasabi, pickled ginger and soy sauce.

Breaded and fried mushrooms, zucchini and cheese curds with choice of dipping sauce.

Hot pretzels with kosher style salt and hefeweizer beer cheese.

Hand breaded and served with choice of dipping sauce.

3 mini burgers, with sauteed onions and served with your choice of side.

Bacon wrapped jumbo shrimp with a teriyaki glaze served on Asian slaw.

Fresh, steamed and tossed in a coarse smoked sea salt.

Homemade recipe with roasted jalapenos and ortega chili's. Served with grilled pita and fresh veggies.

Crispy tater tots topped with cheddar jack and ghost pepper cheeses, sour cream, cilantro, jalapenos and tomatoes.

Delicately battered shrimp cooked to a perfect crispy crunch.

A tavern favorite and 8 home made sauces and marinades to choose from. Like your wings extra crispy... just ask!

Marinara, mozzarella, sliced roma tomatoes and sprinkled with fresh garden basil.

BBQ sauce, colby jack cheese, pork, red onions and cilantro topped with crispy onions.

Marininara, mozzarella, locally sourced linda's Italian sausage, mushrooms, peppers, onions and garlic.

Char grilled onions, zucchini, peppers, artichokes, mushrooms and mozzarella cheese. Drizzled with a balsamic vinaigrette.

Marinara, pepperoni, pastrami, ham, sausage, applewood bacon and mozzarella cheese.

Marinara, mozzarella, tavern ham, pineapple and glazed with a teriyaki sauce.

Iceberg and mixed greens, hard boiled egg, diced tomato, cucumber, candied walnuts, homemade croutons and craisins.

An artful stack of diced avocado, tomato and crab salad. Served with a bed of spring mix, tomatoes, diced red onion and drizzled with our cilantro vinaigrette.

Crispy romaine, ripe tomatoes, diced red onion and our homemade croutons. Tossed in Caesar dressing and topped off with shaved parmesan cheese.

Fresh chopped and marinated baby kale tossed with a spring mix blend, then topped with toasted sesame seeds, grilled brussels sprouts, berries, caramelized pears, candied walnuts, red onion and parmesan cheese.

Seared rare ahi tuna, spring mix, edamame, cucumber, carrots, red onion, toasted sesame seeds, tossed in our own cilantro vinaigrette dressing.

Grilled and chilled BBQ chicken breast, crisp romaine, ripe tomatoes, diced red onion and corn. Topped with mozzarella and tortilla strips.

Crisp romaine, tomatoes, black olives, genoa salami, pepperoni, spicy capicola and chopped red onion. Tossed in red wine vianigrette and topped with mozzarella and pepperoncinis.

Iceberg lettuce and mixed greens, hardboiled egg, diced ham, turkey, bacon, tomatoes, corn, olives and bleu cheese crumbles.

Oven roasted turkey breast, havarti, tomato and avocado with our chiptole mayo on grilled fresh sourdough.

Jumbo hebrew national all beef dog nestled in a poppy seed bun, green relish, fresh chopped onions, juicy red tomato wedges, sport peppers and a kosher pickle. Topped with our wholegrain mustard.

Eight ounce center cut new york strip, grilled with our tavern seasonings, served open faced with crispy fried onions on a homemade garlic parmesan french roll.

Marinated grilled chicken breast, swiss cheese, applewood smoked bacon, avocado and chiptole mayo on grilled sourdough.

Locally sourced Linda's Italian sausage with marnara and covered with peppers, onions, provolone cheese on a fresh baked french roll.

Applewood smoked bacon, fried egg, American cheese, green leaf lettuce, red ripe tomato and mayo on our grilled sourdough.

Marinated and char grilled portobello mushrooms, onions, zucchini, peppers, artichokes and avocado on our homemade brioche bun then drizzled with a balsamic vinaigrette.

Melted provolone cheese on a fresh baked french roll and a generous side of house made Au Jus.

Melted provolone cheese on a fresh baked french roll and a generous side of house made Au Jus.

Tavern baked orange marmalade ham, caramelized pears, melted brie cheese on our homemade brioche bun.

Premium pastrami, melted swiss cheese on grilled marble rye. Served with whole grain mustard, tavern sauce, pickles and a side of homemade cole slaw.

Lettuce, tomato, onion, pickle and your choice of cheese.

Served on an oversized English muffin with a fried egg, American cheese, orange marmalade ham, french fries and hollandaise sauce.

Spicy buffalo sauce, applewood smoked bacon and blue cheese crumbles, served with lettuce, tomato, onion and pickle on the side.

Swiss cheese, sauteed mushrooms, crispy fried onions and red bearnaise sauce.

Sliced premium pastrami, grilled onions, provolone cheese and tavern sauce.

Creamy homemade macaroni and cheese, BBQ sauce and crispy fried onions.

Ghost pepper cheese, flash fried jalapenos, smoky chiptole mayo, served with lettuce, tomato, onion and pickle on the side.

Served on a grilled marble rye, swiss cheese, grilled marble rye, swiss cheese, grilled onions and tavern sauce.

Two 6 ounce patties, two slices of American cheese, Thousand Island with lettuce, tomato, pickle and onions on the side.

Premium all natural bison is a delicious alternative to beef, being lower in fat, calories, cholesterol and high in omega 3 and protein. Served with choice of cheese, lettuce, tomato, onion and pickle on the side.

Fresh ahi filet, seared and sliced, served rare with asian slaw, spring mix and our house wasbi sauce.

Grilled ortega chile, grilled roma tomatoes, spring mix and avocado spread.

Grilled savory turkey blend, sliced avocado, havarti cheese, chiptole mayo served with lettuce, tomato, onion and pickle on the side.

Our tavern blend beef patty resting on a marinated and char grilled portobello mushroom,topped with sauyteed onions and mushrooms, garlic, spring mix, roma tomatoes and red bearnaise.

Breast and a wing, coleslaw, buttermilk biscuit and choice of side.

Leg and a thigh, coleslaw, buttermilk biscuit and choice of side.

Breast, leg, thigh and wing, coleslaw, buttermilk biscuit and choice of side.

2 Breasts and 2 wings, coleslaw, buttermilk biscuit and choice of side.

2 Breasts, 2 wings, 2 legs, 2 thighs, 1/2 pint of coleslaw and 2 buttermilk biscuits.

3 Breasts, 3 wings, 3 legs, 3 things, 1/2 pint of coleslaw and 4 buttermilk biscuits.

4 Breasts, 4 wings, 4 legs, 4 thighs, 1 pint of coleslaw and 6 buttermilk biscuits.

2 Breasts, 2 wings, 2 legs and 2 thighs.

3 Breasts, 3 wings, 3 legs and 3 thighs.

4 breasts, 4 wings, 4 legs and 4 thighs.

Hand beer battered Alaskan cod filets served with fries and coleslaw.

soft serve vanilla ice cream topped with brownies, M&M's and oreo pieces, chocolate and caramel syrup with whipped cream topping.

handcrafted using premium real ice cream, milk, whipped cream and a variety of cookies, berries and syrups.

Delicate lemon cream, layered with a delicious vanilla short cake.

Fresh from our shugrue's corner side bakery.

Soft serve vanilla ice cream with chocolate syrup.

Crispy romaine, ripe tomatoes, diced red onion and our homemade croutons. Tossed in Caesar dressing and topped off with shaved parmesan cheese on a hand stretched, grilled and baked cheese flatbread.

Crisp romaine, tomatoes, black olives, genoa salami, pepperoni, spicy capicola and chopped red onion. Tossed in red wine vinaigrette and topped with mozzarella and pepperoncinis on a hand stretched, grilled and baked cheese flatbread.

Grilled and chilled BBQ chicken breast, crisp romaine, ripe tomatoes, diced red onion and corn. Topped with mozzarella and tortilla strips on a hand stretched, grilled and baked cheese flatbread.

Fresh chopped and marinated baby kale tossed with a spring mix blend, then topped with toasted sesame seeds, grilled brussels sprouts, berries, caramelized pears, candied walnuts, red onion and parmesan cheese on a hand stretched, grilled and baked cheese flatbread.

Chilled oven roasted chicken breast, romaine lettuce, red onion, tomato, Caesar dressing, parmesan cheese and croutons.

Chilled oven roasted chicken breast, romaine lettuce, red onion, tomato, cucumbers, parmesan cheese and balsamic BBQ sauce.

Tavern ham, oven roasted turkey breast, smoked bacon, romaine lettuce, tomato, swiss cheese and mayonnaise.

Chilled oven roasted chicken breast tossed in spicy buffalo sauce, romaine lettuce, carrots, celery, tomato and gorgonzola cheese.

Smoked bacon, romaine lettuce, fresh tomato, avocado, American Cheese and mayonnaise.

Balsamic portobello mushroom, marinated baby kale and spring mix, cucumber, tomato, red onion, avocado and havarti cheese.

Oven roasted turkey breast, smoked bacon, havarti cheese, romaine lettuce, tomato, onion and ranch dressing.

Chilled oven roasted chicken breast, tavern ham, smoked bacon, romaine lettuce, fresh tomato, swiss cheese and honey mustard dressing.