Native Grill & Wings

Our honey BBQ wing sauce on a flatbread, covered with shredded pork, red onion, and mozzarella cheese. Served with ranch dressing

Grilled chicken breast, crisp bacon, creamy ranch, and cheddar cheese on a seasoned flatbread. Served with ranch dressing

ou gonna eat your tots We serve em fresh and crispy with cheese sauce, ketchup, and Honey BBQ sides

Tortilla chips piled skyscraper high with cheddar cheese sauce, tomatoes, scallions, sour cream drizzle, cheddar-jack cheese and shredded buffalo chicken

Battered mozzarella served with marinara sauce

Large portion of our new extra crispy, extra long fries with cheddar cheese, bacon, sour cream, and scallions

Hot and crispy beer-battered potato twists coated with our Buffalo ranch dry rub. Served with ketchup and white queso dip

Get them in your favorite sauce or dry rub

Our homemade potato chips topped with your choice of dry rub seasoning. Served with ranch dressing

Great for sharing. Native strippers dipped in medium sauce, onion rings, mozzarella sticks, zucchini and potato skins. Served with ranch dressing and marinara sauce.

Six potato skins loaded with cheddar-jack cheese, real bacon, and scallions. Served with sour cream

Served with tortilla chips. Topped with cheddar cheese

Warm white queso dip topped with seasoned shredded pork, served with tortilla chips

A spicy, creamy dip packed with shredded chicken, cream cheese, and our hot sauce. Topped with bleu cheese crumbles and tomatoes, it's a spicy, cool treat for your mouth. Served with tortilla chips

Beer battered zucchini slices served with ranch dressing

Irresistible hand-breaded onion rings.

Toppings: Bacon bits, banana peppers, black olives, chicken, garlic, green olives, green peppers, ham, jalapenos, mushrooms, onions, pepperoni, salami, sausage, tomatoes, pineapple.

Fresh greens topped with grilled diced chicken, crumbled bleu cheese, bacon, egg, avocado, tomatoes, and black olives. Served with bleu cheese dressing

A great twist on a mediterranean favorite. Fresh romaine, parmesan cheese, kalamata olives, red onion, tomatoes, and feta cheese. Tossed with balsamic vinaigrette dressing and served on seasoned flatbread. Add grilled chicken breast $2.29

Fresh greens topped with ham, pepperoni, salami, onions, green peppers, black olives, mushrooms, tomatoes, and shredded mozzarella. Served with our golden italian dressing.

A cool blend of lettuce, cabbage, carrots, and celery, tossed in our skinny asian dressing, topped with grilled chicken, scallions, red onions, pineapple, mandarin oranges, and cilantro

Garden fresh romaine topped with grilled chicken breast. Tossed with shredded parmesan, creamy caesar dressing and croutons.

Fresh from the garden romaine topped with fresh granny smith apples, strawberries, candied walnuts, and bleu cheese crumbles. Tossed with mango citrus vinaigrette. Add grilled chicken breast $2.29

Iceberg lettuce wedge topped with sliced red onion, bacon, balsamic vinaigrette dressing, and bleu cheese crumbles

A crisp combination of cabbage, carrots, bell peppers, corn, red onion, cilantro, and basil topped with our low calorie ranch vinaigrette dressing. Served on top of fresh romaine lettuce leaves

Crisp greens topped with tomatoes and mozzarella cheese

Cup

Boneless, skinless chicken tenders prepared just like our famous wings and dipped in your choice of sauce.

Plump, breaded, boneless chicken wings. Have 'em dipped in your favorite sauce.

Three ground beef sliders with american cheese and pickle chips served on warm brioche buns

Three shredded smoked chicken sliders, topped with our hot sauce, and cooled with lettuce, tomato, and bleu cheese dressing served on warm brioche buns.

Three warm shredded pork sliders douse with our honey BBQ sauce, topped with pickles and nestled between our warm brioche buns

Fish done buffalo style. Three spicy, crispy panko breaded fish sliders served with fresh cabbage and tartar sauce atop warm brioche buns.

Two patties topped with american, mozzarella, and cheddar cheese, bacon, lettuce, tomato, red onion, and pickles. It's a skyscraper of a burger

Topped with american, mozzarella, and cheddar cheese, then with bacon, lettuce, tomato, onion, and pickles

Topped with sauteed mushrooms, onions, lettuce, and mozzarella cheese.

Topped with pepper jack cheese, avocado, red onion, tomato, and lettuce.

A simple classic with lettuce, onion, tomato and pickles. Add cheese: American, swiss, mozzarella, cheddar, cheddar-jack, bleu cheese crumbles, or pepper jack $0.99 each

Shredded pork with BBQ hot sauce and onion strings on top of a burger with pepper jack cheese and lettuce.

A buffalo, new york favorite. Roast beef piled high on our homemade kummelweck roll. A special roll topped with caraway seeds and weck salt. Served with horseradish and au jus

Corned beef, sauerkraut, swiss cheese and thousand island dressing served on thick, grilled marble rye.

Thinly sliced rib-eye steak grilled with onions and green peppers. Topped with mozzarella cheese and mayonnaise.

Slow roasted seasoned roast beef topped with melted mozzarella cheese. Served with a side of au just

Our hand battered crispy chicken breast tossed in spicy honey mustard sauce, with lettuce, tomato, and red onion, snuggled into a brioche bun.

Thinly sliced rib-eye topped with mozzarella cheese, crisp bacon, lettuce, tomato, and mayonnaise.

A traditional favorite with roasted turkey breast, smoked ham, crisp bacon, mozzarella cheese, lettuce, tomato, and mayonnaise.

Charbroiled chicken breast on a toasted ciabatta bun topped with crisp bacon, sliced avocado, pepper jack cheese, lettuce, red onion, tomato, and mayonnaise.

Grilled marble rye bread, stacked with chopped turkey, swiss cheese, our tangy coleslaw and honey mustard dressing.

Salami, ham, pepperoni, mozzarella, diced tomatoes, golden italian dressing, and parmesan cheese

Sausage, pepperoni, marinara, ricotta, and mozzarella cheese.

Mushrooms, onions, green peppers, black olives, marinara, mozzarella, and ricotta cheese.

Ham, pineapple, marinara, mozzarella, and ricotta cheese.

Marinara, ricotta, and mozzarella cheese with your choice of 2 toppings. Additional toppings are $1.29 each

A tasty combination of hand-breaded butterfly shrimp and beer battered fish fillets. Served with coleslaw, cocktail sauce, tartar sauce, and lemon.

Beer battered fish fillets fried to a golden brown. Served with coleslaw, tartar sauce, and lemon.

Our own hand-beer battered fish cooked to perfection. Served with our new extra crispy fries, and coleslaw. Served on Fridays only

Seasoned and grilled haddock on top of a light and tangy pineapple cilantro coleslaw, then wrapped in a grilled flatbread. Served with fresh fruit

Up to 4 toppings

Choose from any of our garden fresh salads

With choice of cheese

Add tater tots for only $1.49

Add tater tots for only $1.49

Hot, fresh baked chocolate chip cookie topped with vanilla ice cream, chocolate syrup, and whipped cream

Moist chocolate bundt cake with chocolate and vanilla icing

Warm pineapple upside down cake, served with whipped cream and cherry.

Apple tart served warm with a generous scoop of vanilla ice cream and caramel sauce.

Decadent New York cheesecake, served plain or topped with chocolate syrup, caramel sauce, or strawberry topping.