Fried minced chicken, green bean, carrot, shitake mushrooms and water chestnuts on a bed of noodles. Served with romaine lettuce.
For a healthier flare, try it steamed. Pork and vegetable dumplings served with a ginger soy dipping sauce.
A mixture of crab meat, green onions, and cream cheese.
Gigantic egg roll filled with marinated pork, minced chicken, shrimp, and fresh vegetables.
Handmade egg rolls filled with seasoned fresh vegetables.
An array of egg rolls, Asian potstickers, coconut shrimp, crab angels, and edamame.
Barb pork bun.
Lightly battered tofu deep-fried.
Flaming pepper steak. Fresh fish marinated with sesame oil, soy sauce, scallions and chili sauce.
Flaming pepper steak. Lightly battered calamari tossed over a bed of cabbage, bell pepper, onion and carrot in a spicy oyster sauce.
Beef filled wontons, broccoli, scallions, carrots, napa, shrimp and Barbeque pork in chicken broth.
Minced chicken, water chestnuts, carrots, celery with whipped egg.
Flaming pepper steak. Tofu, shiitake mushroom, bamboo shoots and carrots.
Flaming pepper steak.
Wonton and vegetables only.
Succulent shrimp, scallion, tofu and snow peas in seafood soup.
Rice and egg only.
BBQ pork, chicken, shrimp, pineapple and vegetables.
Flaming pepper steak. Chicken, shrimp, egg, carrots, scallions and fresh sprout tossed with thin rice noodles in our Thai spicy peanut sauce.
Chicken, shrimp and vegetables on top of crispy egg noodle.
Flat rice noodle stir fried with sliced beef, green onion and bean sprouts.
Flaming pepper steak. Barbeque pork, egg, green onion, bean sprouts, yellow onion and thin rice noodle stir fried in a curry sauce.
Flaming pepper steak. Stir-fried seasoned vegetables in a spicy garlic brown sauce.
Flaming pepper steak. Diced tofu, water chestnuts with scallions sauteed in a spicy Szechwan sauce crowned with steamed broccoli.
Flaming pepper steak. Deep-fried tofu sauteed with peanuts, water chestnuts, bell pepper, and onions.
Chinese bok choy sauteed with a white garlic sauce.
Flaming pepper steak. Lightly fried tofu, water chestnuts, bamboo shoots, and vegs. in spicy and tangy sauce served sizzling teppan style.
Flaming pepper steak. Bell peppers, onions, water chestnut and peanuts.
Flaming pepper steak. Potato, bamboo shoots, onions, basil and lemongrass.
Flaming pepper steak. Battered chicken stir fried with a special spicy sauce.
Flaming pepper steak. Sauteed yellow onions and scallions served on a bed of crispy rice noodle.
Stir fried in a black bean sauce.
Mixed vegetables with chicken in a white garlic sauce.
Yellow onions, celery, water chestnuts, bamboo shoots, carrots and nuts.
Flaming pepper steak. Onions, bell peppers, carrotsand jalapeno peppers in a spicy fish sauce.
Stir fried with carrot and onions in a brown garlic sauce.
Chicken with celery, onions, carrots, water chestnuts, bamboo shoots in a brown garlic sauce.
Steam chicken with broccoli in light oil and soy sauce.
Accompanied with shiitake mushrooms and bean sprouts in a brown sauce.
Flaming pepper steak. Barbeque pork, cabbage, onions, bell peppers in a house spicy brown sauce.
Flaming pepper steak. Sauteed onion and scallions served on a bed of crispy rice noodle.
Accompanied with shiitake mushrooms and beans sprouts in a brown sauce.
Sliced beef with fresh broccoli, carrots and onions in a brown garlic sauce.
Flaming pepper steak. Bell peppers, onions, water chestnuts and peanuts.
Bell peppers, onions, carrots.
Flaming pepper steak. Sauteed yellow onion and scallions served on a bed of crispy rice noodle.
Flaming pepper steak. Sauteed bell peppers, onions, water chestnuts and peanuts with a spicy brown sauce.
Lightly battered shrimp in a creamy white sauce topped with honey glazed walnuts.
Stir fried bell peppers, mushrooms, onions in a black bean egg sauce.
Steam fish sauteed with ginger and onions in a soy sauce.
Stir fried with bell pepper, onions.
Succulent shrimp with snow peas, mushrooms, carrots and fresh mango.
Shrimp, scallops, calamari and fish with veggies in a white garlic sauce.
Flaming pepper steak.
Flaming pepper steak.
Flaming pepper steak.
Flaming pepper steak.
Flaming pepper steak.
Flaming pepper steak.
Flaming pepper steak.
Chicken, water chestnuts, bamboo shoots, carrots, celery, mushrooms and macadamia nuts crowned w. steamed broccoli.
Flaming pepper steak. Sliced beef, carrots, onions, bell peppers, pineapple in a Chinese sa cha sauce.
Flaming pepper steak. Chicken and shrimp blackened and stir fried with onions, carrots and green bean over a bed of cabbage.
Blackened cubed rib rye stir fried with onions, carrots and fresh green beans, over a bed of cabbage.
Flaming pepper steak. Diced pacific ahi tuna blackened and stir fried with onions, green bean over a bed of cabbage.
Blackened tender mignon and shrimp tempura.
Flaming Pepper Steak. Jalapeno pepper, green onion and calamari.
Flaming pepper steak. Charbroiled USDA choice rib eye steak served w. bell peppers, onions and mushrooms, lit w. organic sauce.
Flaming pepper steak. Jalapeno pepper, green onion and pork.
Yellow onion, pineapple and pork chop in a sweet, tart and smokey sauce.
Shrimp, water chestnuts, bamboo shoots, fresh vegs. and macadamia nuts crowned w. steamed broccoli.
Marinated USDA choice rib eye steak with sauteed onions, mushrooms and teriyaki sauce.