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  • Fiorella's Ristorante

Fiorella's Ristorante

(623) 561-3200

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Google map
  • 6525 W Happy Valley Rd, Glendale, AZ 85310
  • Restaurant website
  • Italian
  • $$$$$
  • Fiorella's Ristorante

  • (623) 561-3200
  • Dinner
  • Antipasti
    • Bruschetta

      crostini topped with fresh ripe tomatoes, garlic, olive oil and fresh basil.

    • Calamaretti

      calamari rings fried and served with a side of arrabbiata (spicy) sauce.

    • Funghi Ripieni

      mushrooms stuffed with italian sausage and pesto in a white wine tarragon cream sauce.

  • Salads
    • Strawberries And Spinach Salad

      fresh baby spinach tossed in a raspberry vinegreatte, with caramelized walnuts and feta cheese.

    • Caprese

      fresh mozzarella, ripe tomatoes, basil.

    • Ripe Sliced Tomato And Gorgonzola

      sliced red onion, gorgonzola crumbles, drizzled with balsamic vinegreatte dressing.

    • Gorgonzola, Apple And Pecan Salad

      crisp greens, green sliced apples, gorgonzola crumbles and caramelized pecans tossed in our raspberry vinaigrette dressing chicken add $2.00.

  • Panini - Sandwiches - Hot Meatball Panino
    • Pomodoro Sauce And Mozzarella

      homemade meatballs in our.

    • Sausage And Peppers Panino

      italian sausage, sauteed onions, peppers and melted cheese.

    • Chicken Parmigiana

      breaded chicken breast, pomodoro sauce and melted cheese.

  • Pasta
    Served with our fresh house salad or soup of the day and fresh focaccia.
    • Spaghettini Al Pomodoro Fresco E Basilico

      garlic, oil, basil, fresh chopped tomatoes.

    • Spaghetti With Meatballs

    • Penne Meatsauce

    • Lasagna Bolognese

    • Pasta Trio

      lasagna bolognese, fettucine alfredo and cheese manicotto.

    • Spinach And Chicken Tortelloni

      pasta rings filled with meat and spinach, alfredo sauce, green peas and walnuts.

    • Gorgonzola Fettuccine With Asparagus

      in a creamy gorgonzola sauce with fresh asparagus and walnuts.

    • Cheese Ravioli

      jumbo cheese ravioli in a pesto cream sauce or pomodoro sauce.

    • Eggplant Parmigiana

      eggplant topped with pomodoro sauce and mozzarella, served with pasta.

    • Chicken Cannelloni

      homemade crepes filled with ricotta, ground chicken breast, fresh herbs and garlic in our pink sauce.

  • Seafood
    • Gamberoni Alla Fiorentina

      jumbo shrimp topped with fresh spinach, melted cheese and chopped fresh tomatoes in a white wine cream sauce.

    • Linguine Pescatore

      assorted seafood sauteed with olive oil, fresh garlic, basil and spices with a touch of wine in marinara sauce. served on a bed of pasta.

    • Salmone Al Pomodoro Fresco

      salmon sauteed with fresh basil, chopped fresh tomatoes and a touch of cream.

    • Gamberoni Scampi

      jumbo shrimp sauteed in a white wine butter sauce with garlic and fresh herbs, served with a side of linguine in a white wine butter sauce.

  • Chicken
    Served with pasta al pomodoro for sauteed vegetables and roasted garlic potatoes add $1.50.
    • Pollo Fiorella

      chicken breast layered with eggplant, italian prosciutto and melted cheese in a marsala mushroom sauce.

    • Pollo Ai Funghi Porcini

      chicken breast sauteed in a brandy porcini mushroom cream sauce, topped with melted mozzarella.

    • Pollo Marsala Or Parmigiana

      chicken scaloppine in a marsala mushroom sauce or breaded (alla parmigiana).

    • Chicken Zingarella

      chicken breast, italian sausage and bell peppers in a white wine tomato sauce.

  • Veal
    Served with pasta al pomodoro for sauteed vegetables and roasted garlic potatoes add $1.50.
    • Veal Parmigiana Or Marsala

      veal scaloppine with pomodoro sauce and mozzarella cheese. baked to perfection.

    • Veal Porcini

      veal scaloppine sauteed in a brandy porcini mushroom cream sauce, topped with melted mozzarella.

    • Veal Genovese

      veal scaloppine with artichoke hearts and mushrooms, sauteed in a white wine lemon butter sauce.

  • House Specialties
    • Brie And Carmelized Onion Stuffed Chicken Breast

      finished in a white wine sage sauce, served with garlic roasted potatoes and vegetables.

    • Rigatoni Della Mamma Mia

      pasta tossed with sliced italian sausage, diced chicken breast and veal in a creamy meat sauce.

    • Penne Michele

      penne pasta with grilled chicken with fresh broccoli, mushrooms and sundried tomatoes in an alfredo sauce.

    • Gnocchi Rosa

      homemade potato dumplings in a pink sauce and melted mozzarella.

  • Pizza
    Individual 10", 16".
    • Margherita $8.95

      mozzarella and pizza sauce.

    • Quattro Stagioni $9.95

      mozzarella, artichoke hearts, black olives, sausage and mushrooms.

    • Vegetariana $9.25

      fresh tomatoes, green peppers, black olives, fresh mushrooms, tomato sauce, mozzarella cheese.

    • Biancaneve $9.25

      our specialty white pizza with mozzarella, garlic, fresh tomatoes, green peppers.

    • Gorgonzola Pesto $10.95

      white pizza with creamy gorgonzola pesto sauce, grilled chicken, roasted red peppers, artichokes and mozzarella.

    • Side Of Ranch $0.95

      blue cheese dressing.

  • Buffalo Style Chicken Wings
    (Hot, mild or bbque).
    • Buffalo Style Chicken Wings

      small (10 wings), medium (20 wings), large (40 wings).

  • Children's Menu
    (10 Years and under).
    • Mac And Cheese

    • Spaghetti

      with fresh pomodoro sauce.

    • Spaghetti

      with butter and cheese.

    • Penne With Meatball

    • Espresso, Cappuccino, Caffelatte

  • Desserts
    • Homemade Bread Pudding

    • Gelato

    • Tiramisu

    • Homemade N. Y. Cheesecake

    • Homemade Sicilian Cannoli

Menu for Fiorella's Ristorante provided by Allmenus.com

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