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One large house made pizza dough ball, your choice of sauce, and enough of our Wisconsin whole milk mozzarella to make a 14" pizza.
Red sauce, mozzarella cheese, pepperoni, Italian sausage, ham and bacon.
Red sauce, mozzarella cheese, mushrooms, broccoli, artichoke heart, Roma tomato, black olive and red onion.
Red sauce, shredded parmesan & mozzarella cheese, basil pesto, roma tomato and garlic. Vegetarian Option.
Red sauce, mozzarella, ham, pineapple and cheddar. Try with bbq sauce instead of red sauce.
Basil pesto, spinach, mozzarella, walnuts, feta cheese and tomato. Vegetarian Option.
Basil pesto, mozzarella, grilled chicken, roasted cashews, red onion, mushroom and bleu cheese crumbles. A Fratelli original.
Hippy favorite! Pesto, sun-dried tomato, mozzarella, artichoke heart, ricotta and garlic. Vegetarian Option.
White sauce, spinach, broccoli, ricotta, cheddar & mozzarella. Vegetarian Option.
Olive oil, garlic, spices, mozzarella, broccoli, tomato, shredded parmesan & ricotta. Vegetarian Option.
Red sauce, spinach, mozzarella, bacon, red onion and cheddar.
Our own spicy buffalo sauce mozzarella, grilled chicken, green Chile, red onion, bleu cheese crumbles and roasted red pepper. Served with a side of ranch.
Homage to the mother road and our best seller. BBQ sauce, mozzarella, bacon, green Chile, roasted red pepper, grilled chicken, red onion and cheddar cheese.
Red sauce, mozzarella, ham, grilled chicken, red onion, jalapeno, pineapple, and cheddar. Try it with bbq sauce instead of red sauce.
Start with cheese and end with delicious.
Perhaps the manliest pizza alive. 1-1/2 pounds of pizza dough is pressed out into a 14" diameter pan then topped with extra pepperoni, extra meatballs, extra cheese, and extra sauce. We top and cook this one Chicago style so please allow extra time for this 3-1/2 pound creation! Your patience will be rewarded.
Your choice of up to five toppings piled onto our incredible pan pizza crust for when you absolutely and positively have to fill every belly in the room.
Eight stix cut from our dough, brushed with olive oil and spices. Comes with a side of either ranch, red sauce, or nacho cheese sauce for dipping.
Brushed with olive oil and garlic and covered with a blend of mozzarella and shredded parmesan. Choice of dipping sauce.
Same as our cheesy stix and this time with pesto.
8 Italian breaded mozzarella sticks deeply fried and served with a side of marinara.
Eight of our toasted ravioli. Choose between traditional ricotta or our ravioli Espanol filled with spicy jalapeno cheese.
Fresh spinach, dried cranberries, walnuts, and bleu cheese crumbles served with a side of our house maple vinaigrette.
A medley of spring mixed greens topped with Genoa salami, ham, pepperoni, mozzarella, banana peppers, green olives, artichoke hearts, and grape tomatoes with your choice of dressing.
Fresh greens, walnuts, shredded carrots, and bleu cheese crumbles served with a side of our house maple vinaigrette.
Fresh greens, sliced red onion, shredded parmesan, and garlic croutons. Served with a side of creamy Caesar dressing.
Fresh greens, cucumbers, black olives, shredded carrots and grape tomatoes. Your choice of dressing.
Pepperoni, Italian sausage, meatballs, mushrooms, and mozzarella.
Spinach, pesto, chicken, tomatoes, feta, and mozzarella.
Meatballs, red sauce, and mozzarella.
Mozzarella, mushrooms, broccoli, tomato and artichoke hearts. Side of red sauce.
Mozzarella, ham, roasted red pepper, pineapple, bacon and cheddar. Side of bbq sauce.
Mozzarella, chicken, red onion, lite jalapeno, green Chile, tomato, cheddar and your choice of dipping sauce.
4 of your favorite toppings with mozzarella.
Menu for Fratelli Pizza Fort Valley provided by Allmenus.com
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