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Eat N Run
Roasted potatoes, chorizo, peppered eggs, jack cheese, black beans, and a scoop of sour cream. Can be gluten-free. Add guacamole for an additional charge.
Your choice of bacon or ham on a butter croissant with peppered eggs and a slice of sharp cheddar cheese.
Bacon, peppered eggs, pesto, tomatoes, provolone cheese, spinach on a butter croissant, and panini pressed.
Flour tortilla with your choice of bacon, ham or chorizo, with roasted potatoes, salsa, peppered eggs, and jack cheese. Panini pressed to finish.
Pecan smoked shoulder bacon, peppered eggs, lettuce, tomatoes, cheddar cheese, and sriracha mayo on toasted wheat bread.
Roasted potatoes, salsa, Jack cheese, and salsa wrapped in a flour tortilla and panini pressed to finish.
Fresh avocado atop four toasted crostini village baker french bread, topped with garlic-infused olive oil, a squeeze of lemon, fresh dill, red pepper flakes, and sea salt.
Fresh avocado, chile cream cheese, bacon, ceviche onions, and cilantro topped garlic infused olive oil on four toasted French bread crostinis.
Fresh avocado, roasted red bell pepper hummus, garlic olive oil, arugula, and pepitas atop four toasted French bread crostinis.
Two warm corn tortillas with scrambled eggs, spicy chorizo, shredded jack cheese, house made tomato salsa, and a drizzle of creamy cilantro lime sauce. Gluten-free.
Arugula, our smokey almond chicken salad, grapes, green apples, bleu cheese, and our house-made apple cider vinaigrette. Served with toasted village baker French bread.
Mixed greens, slow-roasted pork, bacon, red onion, bell peppers, grape tomatoes, black beans, avocado, dehydrated corn, feta and your choice of our house-made cilantro lime dressing or house-made chipotle ranch. Served with toasted village baker French bread.
Arugala, spiced honey roasted butternut squash, couscous, roasted pecans, cranberries, feta cheese, dehydrated corn, and our house-made apple cider vinaigrette. Served with toasted village baker French bread.
Mixed greens topped with chicken breast, superfood slaw, red bell pepper, carrots, fried chow mein noodles, chopped almonds, green onions served with our house-made peanut sriracha dressing. Served with toasted village baker French bread.
Keto. Mixed greens, chicken breast, avocado, ceviche onions, tomatoes, bell peppers, pepitas, pepper jack cheese topped with chipotle ranch dressing. Keto friendly. Served with toasted Village Baker French bread. Order without bread if you're on the keto or Atkins diet.
Greens, grape tomatoes, carrots, pepitas, onions and your choice of dressing
Famous. Pecan smoked shoulder bacon, tomatoes, lightly dressed arugula, chile cream cheese and fried onions on a cranberry ciabatta bread and panini pressed. Note if you order this sandwich gluten-free, note that you should ask for no onions as they are battered in a wheat based batter.
Your choice or rosemary schiacciata bread or butter croissant, garlic lemon aioli, pesto, onion. tomato, spinach, Parmesan cheese, and chicken breast. Panini pressed to finish.
Pecan smoked bacon, thinly sliced granny smith apples, lightly dressed arugula, and sharp cheddar, panini pressed on a butter croissant. Served with spicy honey mustard on the side.
Cranberry ciabatta bread, turkey, bacon, lettuce, and cranberry cream cheese.
Smokey almond chicken salad, lettuce, and tomatoes in a butter croissant.
Slow-cooked pork, covered in cilantro-lime coleslaw, with chile cream cheese and ceviche onions on a hoagie then panini pressed.
Slow-cooked pork, ham, pickles, swiss cheese, mustard on a hoagie roll, and panini pressed.
Turkey breast and bacon topped with tomatoes, cucumbers, and lettuce with guacamole on a hoagie and panini pressed.
Chicken, green chillies, black beans and salsa wrapped in a flour tortilla, and panini pressed.
Turkey, bacon, pepper jack cheese, tomatoes, cucumbers, lettuce, and sriracha mayo on a tomato basil tortilla.
Vegan. A delicious tomato basil tortilla stuffed with roasted red bell peppers hummus, carrots, cucumbers, and mixed greens.
Build your own sandwich exactly how you like it.
A grilled veggie patty with pepper jack cheese, lettuce, tomatoes, cucumber, and chipotle ranch on a brioche bun.
Grandpa's famous green chili made with slow-cooked pork, hominy, and tomatoes in a rich broth. Entree served with a warm flour tortilla.
Ham and cheese on wheat hot or cold served with a juice box.
Cheddar cheese on wheat bread, panini pressed with a juice box.
Peanut butter and jelly on white bread served with a juice box.
20 oz. Seasonal berries, banana, yogurt, honey, apple juice, and choice of milk.
Float your oats! Chocolate, peanut butter, oats, banana, hazelnut syrup, caramel syrup, espresso, and milk of choice.
20 oz. Banana, peanut butter, coconut, cocoa powder, honey, and coconut milk. Go Panthers.
Regular. Pineapple, mango, coconut, macadamia nut syrup, and spinach for a healthy twist.
Regular, mango, vanilla yogurt, chia seeds, half & half, honey and pumpkin spice. A delicious icey twist on an East Indian Lassi.
20 oz. Baby spinach, green apples, fresh lime, pineapple, fresh mint, and apple juice.
Regular. Berries, cocoa powder, heavy whipping cream, pecans and swerve sweeter blended with ice for blended for a delicious low carb smoothie.
12 oz. A third espresso, third milk, and third foam.
12 oz. Espresso and steamed milk
12 oz. Espresso, steamed milk, and your choice of flavor.
Spiced chai tea with steamed milk and topped with cinnamon.
12 oz. Red rooibos tea caffeine-free with steamed milk, honey, and cinnamon. A delicious South African treat.
12 oz. Locally roasted dark roast coffee, Firecreek's Stormchaser blend. Please note if you would like cream and sweeteners.
Regular. Sparkling water with a touch of flavor but nothing sweet added.
Regular.
20 oz. Daily fresh-brewed tea. Call ahead for flavor the day black, orange-infused black, and mint green.
Menu for Eat N Run provided by Allmenus.com
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