Eggs, bacon, roasted tomatoes and green chiles, Jack and Cheddar cheese, black beans, side of rice and pinto.

Scrambled eggs, carne asada, jalapenos, red onion, avocado, corn tortilla, black beans.

House smoked jamon, spinach, poached eggs, hollandaise, English muffin.

Corn tortillas, over medium eggs, Jack and Oaxacan cheese, smashed avocado, red chile sauce.

Poached eggs, hollandaise, english muffin, spinach.

Sonoran wheat, farro and quinoa, radicchio, butternut squash, pomegranate, Chevre and tamarind vinaigrette.

Bartlett pears, shaved fennel, radish, fried quinoaand smoked jalapeno buttermilk vinaigrette.

Pasilla chile oil, chipotle remoulade, house cloe slaw.

Arizona legacy beef, cherry wood smoked bacon, roasted jalapeno, smashed avocado, Jack and Cheddar cheese, basil-habanero aioli.

Local veggie patty, chipotle aioli, arugula, pickled peppers and onions, bmr Chevre.

House-made granola, vanilla yogurt, seasonal fruit.

Chorizo de casa, stewed tomato, poblano chile, poached eggs and hollaindaise.

3 cakes, blueberry compote, 2 eggs, house slab bacon, maple syrup.

Grilled scallion Ricotta, hard cooked egg, arugula and chimichurri.

Smoked carnitas, black bean salsa. Pinto beans, cotija, over easy eggs.

Smoked tomato, verde, chile de arbol.

Braised pork shoulder, guajillo chile, hominy, shaved cabbage and radish.

Smashed avocado, radish, arugula, jalapeno and puffed wild rice.

Smoked pork shoulder, jamon de casa, Swiss cheeseand chile de arbol broth.

Pasilla chile oil, chipotle remoulade, house cole slaw.

Grilled carne asada, over medium eggs, avocado, chimichurri, smoked tomato salsa, corn tortillas, rice and pinto beans.

Refried black beans, cilantro, onions and lemon crema.

Adobo marinated bavette, cabbage, avocado, smoked tomato salsa, cotija.

Grilled pineapple. Cilantro and jalapeno crema, red onion.

Beer battered catfish, cabbage, avocado, ancho crema, smoked tomato salsa.

Sonoran wheat, farro and quinoa, raddicchio, butternut squash, pomegranate, Chevre and tamarind vinaigrette.

Bartlett pears, shaved fennel, radish, fried quinoaand smoked jalapeno buttermilk vinaigrette.

Smashed avocado, radish, arugula, jalapeno and puffed wild rice.

Braised pork shoulder, guajillo chile, hominy, shaved cabbage and radish.

Smoked tomato, tomatillo verde, chile de arbol.

Roasted poblanos, caramalized onions, garlic confit and oaxacan cheese.

Cherry wood smoked bacon, Jack and Cheddar cheese, black beans, smoked tomato salsa, jalapeno, avocado.

Pei mussels, smoked tomato broth, scallions and grilled bread.

Butternut squash, duck leg mole, frisee, apples and sesame.

Roasted butternut squash and poblano chiles, soft polenta, pinto beans, jicama and pickled onions.

Chile verde, hominy, cumin grilled carrots and slaw.

Serves for 2 to 3 peoples. Soft polenta, fried brussel sprouts, salsa macha, pepitasand grilled lime.

Serves for 2 to 3 peoples. Celery root, cipollini onions, fingerling potatoesand chimichurri.

Mojo rojo, lemon, anchovy and marcona almonds.

Avocado yogurt, cilantro, pickled raisin and pepitas relish.

Maple, habanero, fried cotija and candied pecans.

Bacon, black eyed peas and smoked paprika.

Firecreek coffee company.

Firecreek coffee company.