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Roma tomatoes, fresh basil, red onion, garlic and feta in a vinaigrette. Served with toasted parmesan bread.
4 grilled burgers with onion, pickle and ketchup. Served with fries.
Large flour tortilla filled with grilled shrimp, bacon, pico de gallo, cheddar and jack cheese. Served with sour cream and salsa.
Sliced thin, with Swiss cheese and dijon. Served with fries.
Chicken tenderloins hand breaded and lightly fried. Served with fries and honey mustard.
Large flour tortilla filled with blended cheeses and pico de gallo. Served with sour cream and salsa.
Fried naked and tossed mild, medium, hot, Barbeque or with a touch of honey. Served with ranch and celery. (1-2 order).
Fresh cut and hand breaded, in a seasoned flour with a hint of spice. Served with ranch.
Lightly breaded, served with ranch.
Chicken tenderloins hand breaded, lightly friedand tossed mild, medium or hot. Served with ranch and celery.
Hand breaded, lightly fried and dusted with parmesan cheese. Served with remoulade sauce.
Fresh ahi tuna blackened to medium rare and served on a bed of spring mix with soy ginger sauce.
Fresh tortilla chips topped with queso, seasoned ground beef, sour cream, pico de gallo and jalapenos.
4 bone portion of our fall-off-the-bone ribs basted with Barbeque sauce. Served with fries.
Piled high with cheese, bacon and green onions. Served with ranch.
Fresh tortilla chips served with queso and homemade salsa.
Served with soy ginger dipping sauce.
Artichokes and spinach folded into a creamy 4 cheese blend. Served with toasted parmesan bread.
Tender shrimp hand breaded, lightly friedand tossed mild, medium or hot. Served with ranch.
USDA choice beef, marinated and grilledand topped over traditional caesar salad.
Fresh chopped iceberg and romaine lettuce mix tossed in ranch dressing. Topped with diced chicken, tomato, bacon, avocado and bleu cheese crumbles.
Boneless wings tossed medium over lettuce, cheddar and jack cheeses, tomatoes, bleu cheese crumbles and bacon. Served with ranch dressing.
Tossed in balsamic vinaigrette with grilled chicken, jack and cheddar cheese, corn, black beans, pico de gallo, avocado and tortilla strips. Drizzled with chipotle ranch.
Orange chipotle glazed salmon over field greens, red onion, blue cheese crumbles and tomatoes. Tossed in balsamic vinaigrette
Our philly cheesesteak with grilled onions and peppers, served on a bed of lettuce with tomatoes and queso. Topped with a drizzle of ranch and fries.
Mixed greens tossed with balsamic vinaigrette, roma tomatoes, red onions and fresh strawberries.
Tossed with tomato, celery, cucumber, kalamata olives, Greek peppers, capers, feta cheese and Greek dressing.
Olive oil, mozzarella, feta cheese, calamata olives, greek peppers, tomatoes, red onions and oregano.
Barbeque sauce, diced chicken, jack and cheddar cheeses, sauteed onion and fresh cilantro. Drizzled with ranch dressing.
Medium buffalo sauce, grilled chicken, mozzarella and bleu cheese crumbles. Drizzled with ranch dressing.
Chicken with seasoned mushrooms, caramelized onions, garlicand mozzarella.
Smoked turkey, Swiss cheese and black and blue cole slaw on marbled rye.
Boneless wings tossed medium with lettuce, tomato, bleu cheese crumbles and ranch dressing in a flour tortilla.
USDA choice beef, seasoned and grilled with onions and peppers. Served on a hoagie roll with American cheese.
Ham, salami and pepperoni topped with mozzarella cheese, lettuce, tomato and onion. Dressed with mayo and greek dressing on a toasted hoagie roll.
Chicken breast breaded, friedand tossed in buffalo sauce. Served on a toasted bun with lettuce, tomato, pickle slicesand ranch.
Tender and slow cooked. Tossed lightly in Barbeque sauce and served on a grilled bun.
Marinated grilled chicken breast topped with fresh avocado and thick sliced applewood bacon. Served on a toasted bun with lettuce, tomato, onionand chipotle mayo.
Crispy shrimp piled on a hoagie roll. Dressed with lettuce, tomato and remoulade sauce.
Marinated chicken breast grilled or blackened and served on a toasted bun with lettuce, tomato, onion and chipotle mayo.
Choice of wheat berry bread or a flour tortilla with smoked turkey, bacon, avocado, lettuce, tomato and chipotle mayo.
USDA choice beef, sliced thin and perfectly grilled with seasoned mushrooms and onions. Served on a toasted hoagie, topped with jack cheeseand served with au jus.
Applewood smoked bacon piled high with lettuce, tomato and mayo on wheat berry bread.
Sliced thin and piled high with Swiss cheese and dijon mustard on marbled rye.
Toasted bread piled high with slow cooked pork, ham, Swiss cheese, mustard and pickles.
Ham, turkey, swissand American cheese battered and deep fried. Dusted with powdered sugar and served with raspberry preserves.
Seasoned with blackened spiceand topped with bleu cheese crumbles, bacon, lettuce and onion.
Loaded with jalapenos, bacon, lettuce, onion, mustard, mayo and seasoned with tabasco.
Double meat, double american, lettuce, tomato and onion.
Basted with Barbeque sauce and topped with grilled onions, mushrooms, jack cheese, lettuce and tomato.
Topped with Swiss cheese, sauteed mushrooms, lettuce, tomato and onion.
Topped with American cheese, thick sliced bacon, lettuce, tomato and onion.
Topped with 1000 island, sauteed onions and Swiss cheese on marbled rye.
Seasoned, marinatedand served with mashed potatoes and steamed broccoli.
Rotini topped with blackened chicken, diced roma tomatoes, fresh basil and parmesan cheese.
A generous portion of tender pork served with baked beans and black and blue cole slaw.
USDA Choice beef, marinated and grilled. Wrapped in fresh flour tortillas and topped with onions and cilantro. Served with cilantro lime rice, salsaand queso.
4 bone portion of our fall-off-the bone ribs and a half order wings. Served with your choice of side.
Fresh filet of mahi seasoned and grilled. Wrapped in flour tortillas with cabbage, chipotle tartar, sliced avocadoand fresh lime. Served with cilantro lime rice.
Rotini in a light pesto with chicken, sun-dried tomatoes, mushrooms and artichokes.
Marinated sirloin with onion, mushroom, tomatoand bell peppers. Served on a bed of rice.
Seared medium rare and served with cilantro lime rice and steamed broccoli.
Topped with spicy slaw, cilantroand fresh lime. Served with cilantro lime rice.
An 8 Ounces hand cut sirloin, seasoned, grilledand served with smashed reds and steamed broccoli.
USDA choice beef, marinated and grilled, served with cilantro lime rice, pico de gallo and guacamole.
Hand cut salmon, blackened or grilledand served with cilantro lime rice and steamed broccoli.
Seasoned, grilledand served with smashed reds and steamed broccoli.
Atlantic cod, hand battered and deep fried. Served with fries and black and blue cole slaw.
6 jumbo shrimp, seasoned and grilled. Served with cilantro lime rice, steamed broccoli and scampi butter.
Baked to order.
Menu for Blue 32 Sports Grill provided by Allmenus.com
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