Crispy wonton skin stuffed with cream cheese, krab meat and scallions.

Crispy veggie egg rolls

Crispy egg rolls with seasoned pork and veggies.

Pan fried chicken dumplings.

3 spring rolls, 4 potstickers and 4 cheese puffs

Green and red bell peppers, water chestnuts and scallions with hoisin sauce.

2 Chicken wontons, 2 shrimp and veggies in a light chicken broth.

Peas, carrots and scallion.

Thai style hot and sour soup.

(Brown Sauce) Broccoli, carrots and water chestnuts.

(Black pepper sauce) Green and red bell pepper, onion, mushrooms, Chinese long beans and zucchini.

(Black bean sauce) Green and red bell pepper, onion, mushrooms, and Chinese long beans

(Korean chili flake sauce) Green and red bell pepper, onion, mushroom, carrots and cabbage.

(Spicy brown sauce) Green and red bell pepper, onion, scallions, mushroom, peanuts, carrots and water chestnuts.

(Garlic wine sauce) Prepared with an array of mixed veggies.

(Sweet Hoisin sauce) Red bell peppers, onions and scallions.

(Oyster Sauce) Mushrooms, broccoli, carrots, water chestnuts and snow peas.

(Sweet and spicy sauce) Mushrooms, carrots, water chestnuts and snow peas.

Battered and fried crispy leg meat in a sweet and tangy sauce and sesame seeds on top.

Battered and fried, green and red bell pepper, pineapple and onion in our house made sweet and sour sauce.

(Red Curry) Eggplant, tofu, green and red bell pepper, onion, long beans and mushroom. (CAN NOT BE MADE #0 SPICY)

Singapore curry with eggplant, tofu, green and red bell pepper, onion, broccoli and mushroom. (CAN NOT BE MADE #00 SPICY)

(Red curry stir fry) Red bell pepper, onion, and long beans. (CAN NOT BE MADE #00 SPICY)

Our non spicy version of our Panang curry.

Yellow curry with eggplant, tofu, green and red bell pepper, onion, long beans and mushrooms. (CAN NOT BE MADE #00 SPICY)

Battery and fried and tossed in our famous orange sauce.

Lightly breaded fried beef tossed in a sweet and spicy sauce with Chinese 5 spice.

Battered white meat chicken in a sweet honey sauce.

Marinated leg meat, pineapple and chiles, wok tossed in a sweet and spicy sauce garnished with scallions.

Battered, fried and tossed in our tangy lemon sauce with broccoli.

Battered, fried and wok tossed with garlic, jalapeños, scallions and salt and pepper. Served with a lemon wedge.

Lightly breaded and tossed in a sweet and spicy sauce.

Grilled white meat chicken on top of a bed of cabbage with our teriyaki sauce on top garnished with sesame seeds.

Marinated pork slices and bacon cooked with jalapeños, broccoli, carrots and snow peas in a sweet and spicy sauce.

Lightly breaded and fried shrimp in a creamy sweet sauce on a bed of crispy rice noodles garnished with candied walnuts.

Prepared with soy sauce, egg, peas, carrots and scallions.

Prepared with yellow curry powder, egg, peas, carrots, scallions and pineapple. (CAN NOT BE MADE #0 SPICY)

Soft egg noodles prepared with soy sauce oyster sauce and basic veggies.

Wide flat rice noodles prepared with a spicy red curry sauce, bean sprouts, onion, scallion and Thai basil. (CAN NOT BE MADE #0 SPICY)

Thai rice noodles prepared with a a traditional Pad Thai sauce, egg and basic veggies.

Served with carrots, broccoli, mushrooms, and snow peas in brown sauce on top of a nest of crispy egg noodles.

Angel hair rice noodles prepared with curry powder, egg and basic veggies. (CAN NOT BE MADE #0 SPICY)

Wide flat rice noodles prepared with a sweet and savory tamarind sauce, egg and basic veggies.

Thick Udon noodles stir fried in a black bean sauce with basic veggies.

Angel hair rice noodles prepared with lite soy sauce, egg and basic veggies.

Wide flat rice noodles prepared with a light soy sauce, oyster sauce and basic veggies.