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  • Chandler
  • 56 East Bar & Kitchen

56 East Bar & Kitchen

(480) 705-5602

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  • 7131 W Ray Rd, Chandler, AZ 85226
  • Restaurant website
  • American
  • 56 East Bar & Kitchen

  • (480) 705-5602
  • Lunch
  • Dinner
  • 6 Sensational Sandwiches
    SANDWICHES ARE SERVED WITH CHOICE OF: CUP OF SOUP, FRENCH FRIES OR HOUSE SALAD
    • THE 56 BURGER $8.00

      1/2 lb. house ground & hand packed burger topped with choice of cheese (add smoke peppercombaconor sauteed mushrooms 1)

    • TURKEY CLUB PANINNI $8.00

      oven roasted turkey, cheddar, bacon, with lettuce, tomato & mayo on Rustic Italian

    • PULLED PORK $8.00

      tender BBQ pork, topped with coleslaw and served on a toasted bun

    • HAM 'N BRIE $8.00

      ham, brie and apple chutney on grilled Rustic Italian bread

    • SUNNY BURGER $8.00

      1/2 lb. ground chicken & Gorgonzola, sundried tomato pesto, avocado, lettuce & tomato

    • THE BIRD $8.00

      pesto marinated chicken breast, house made mozzarella, onion, lettuce, tomato & mayo on grilled Rustic Italian bread

  • 7 Amazing Starters
    • CALAMARI $11.00

      panko dusted calamari steaks, cilantro pesto cocktail

    • PAN SEARED CRAB CAKE $11.00

      spicy sriracha infused crab with cactus relish and cilantro creme fraiche

    • CAPRESE INSALATA $8.50

      house made mozzarella with tomato, basil & balsamic syrup

    • GRILLED BRUSCHETTA $11.00

      smoked salmon, goat cheese, tomato and pesto

  • SKIRT STEAK STARTERS
    mini 9. full length 16. horseradish potato cakes & spinach smoky tomato oregano sauce
    • CHEESE PLATE $12.00

      chef's choice of cheeses, ask server for today's selection

    • WARM BRIE $11.00

      candied walnut syrup, apples and grilled crostinis

  • 6 Sexy Soups & Salads
    ADD GRILLED CHICKEN OR SALMON TO ANY SALAD 2.
    • SEASONAL SOUP $6.00

      house made daily

    • 56 HOUSE SALAD $7.00

      strawberry champagne vinaigrette, candied walnuts & a goat cheese strudel

    • WEDGE SALAD $7.00

      romaine wedge, bleu cheese dressing, bacon bleu crumbles, marinated tomato & toasted walnuts

    • CLASSIC CAESAR SALAD $7.00

      chopped romaine, creamy Caesar dressing, parmigiano reggiano and crispy croutons

    • GREEK SALAD $7.00

      feta vinaigrette, tomatoes, onions, english cucumber & kalamata olives

    • WARM SPINACH SALAD $7.00

      bacon & tomato with a spicy honey chipotle vinaigrette and parmesan

  • 4 Stunning Flatbread Pizzas
    CHOICE OF GRILLED FLATBREADS
    • PEPPERONI $12.00

      house made mozzarella, pepperoni & marinara

    • BBQ CHICKEN $12.00

      chipotle bbq sauce, grilled chicken and caramelized onion

    • MARGHERITA $12.00

      organic tomatoes, fresh basil house-made mozzarella & marinara

    • CHEF'S SPECIAL $12.00

      chef's choice of flatbread or pizza. Ask server for today's selection

  • Starters & Small Plates
    • ANAHEIM CHILE RELLENO $10.50

      lightly fried with spanish chorizo & manchego stuffing Sweet corn puree & saffron butter

    • CALAMARI $11.00

      panko dusted calamari steaks cilantro pesto cocktail sauce

    • ROASTED VEGETABLES & HUMMUS $9.00

      house made hummus & tzatziki

    • PAN SEARED CRAB CAKE $11.00

      cactus relish & cilantro creme fraiche

    • STEAMED MUSSELS $10.50

      choice of: spanish chorizo & saffron onion broth or spicy marinara or white wine, butter & leeks

    • SEAFOOD POTSTICKERS $11.00

      pan seared with soy-demi sauce and cucumber salad

    • CAPRESE INSALATA $8.50

      house made mozzarella with tomato, basil & balsamic

    • GRILLED BRUSCHETTA $11.00

      house-smoked salmon, goat cheese, tomato and pesto

    • SKIRT STEAK STARTERS $9.00+

      horseradish potato cakes & garlic spinach smoked tomato oregano sauce

    • CHEESE PLATE $12.00

      chef's choice of cheeses

  • Soups & Salads
    • SEASONAL SOUP $6.00

      house made daily

    • 56 HOUSE SALAD $7.00

      straw berry champagne vinaigrette, candied walnuts & a goat cheese strudel

    • WEDGE SALAD $7.00

      romaine wedge, bleu cheese dressing, bacon bleu crumbles, marinated tomato & toasted walnuts

    • CAESAR SALAD $7.00

      chopped romaine, creamy Caesar dressing

    • GREEK SALAD $7.00

      feta vinaigrette, tomatoes, onions, english cucumber & kalamata olives

    • WARM SPINACH SALAD $7.00

      bacon & tomato with a spicy honey-chipotle vinaigrette and parmesan

  • Main
    Friday & Saturday's: Chef Adam's Prime Rib & other Dinner Specials
    • TASMANIAN SALMON $19.50

      forbidden rice & garlic spinach sesame shallot vinaigrette

    • ALASKAN HALIBUT $26.00

      grilled combread, baby bok choy and prickly pear butter

    • ROASTED SMOKED CHICKEN $18.00

      1/2 oven roasted and grill smoked chicken, 56 Mac & Cheese, broccolini and chipotle BBQ glaze

    • 8 oz. FILET MIGNON $28.00

      herb roasted fingerlings with asparagus balsamic syrup & bleu cheese fondue

    • 56 STEAK POMME FRITES $20.00

      marinated 8oz skirt, mushroom demi glace with compound butter and truffle parmesan fries

    • SERPENTINI CHICKEN PASTA $17.00

      grilled chicken, mushrooms, spinach and creamy white wine sauce with Serpentini pasta

    • 56 SPAGHETTI & MEATBALLS $15.00

      house-made meatballs, marinara, linguini & parm

    • KILTLIFTER FISH 'N CHIPS $12.00

      house battered cod, coleslaw & Sriracha tartar sauce

    • THE 56 BURGER $12.00

      1/2 lb. house ground & hand packed burger topped with choice of cheese (add smoked peppercombaconor sauteed mushrooms 1)

    • SUNNY BURGER $12.00

      1/2 lb. ground chicken & Gorgonzola, with sundried tomato pesto, avocado

    • PULLED PORK $12.00

      tender BBQ pork, topped with coleslaw

  • Grilled Flatbread Pizzas
    • PEPPERONI & GOAT CHEESE $12.00

      house made mozzarella, goat cheese & marinara

    • BBQ CHICKEN $12.00

      chipotle bbq sauce, & caramelized onion

    • MARGHERITA $12.00

      organic tomatoes, fresh basil house made mozzarella & marinara

    • CHEF'S SPECIAL PIZZA $12.00

  • By the Glass - Whites
    • Bubbles $9.00+

    • Bubbles $11.75

    • Riesling Radog $8.00+

    • Riesling BEX $10.00+

    • Pinot Blanc $9.50+

    • Sauvignon Blanc $10.00+

    • Pinot Grigio $9.00+

    • Chardonnay $9.00+

    • Chardonnay $11.00+

  • By the Glass - Reds
    • Pinot Noir $9.50+

    • Pinot Noir $12.25+

      La Creina source

    • Shiraz $9.75+

    • Merlot $8.00+

      Tunnel of Elms

    • Rhone Blend Robert Hall $12.25+

    • Sangiovese $11.00+

    • Zinfandel $10.00+

    • Cabernet Sauvignon $9.50+

    • Cabernet Sauvignon $12.25+

  • By the Glass - Beer
    • Amstel Light $4.50

    • Bud Light $3.75

    • Chimay Red Label $6.00

    • Dos XX Equis $4.50

    • Guinness (Surger) $4.50

    • Michelob Ultra $3.75

    • Miller Lite $3.75

    • Negra Modelo $4.50

    • Paulaner $4.50

    • Stella Artois $4.50

    • Widmer Hefeweizen $4.50

    • On Tap (20oz) $4.50

    • Four Peaks Kiltlifter Scottish $4.50

    • Shock Top $4.50

    • Redhook Long Hammer IPA $4.50

  • Flight Time
    • MASTERS OF WINE FLIGHT $17.00

    • COOL WHITES FLIGHT $17.00

    • GROOVY REDS FLIGHT $17.00

  • Tini's and
    • THE 56 $11.25

      3 Olives Pomegranate Vodka, 3 Olives Vanilla, Peach & POM Schnapps with OJ and a twist. The hottest girl at the party

    • THE SMOOTH CRIMINAL $11.25

      The smoothest Manhattan to date..Russell's Reserve 10 year bourbon, using the classic recipe, plus a cherry & orange twist.

    • GREEN APPLE-TINI! $11.25

      3 Olives Apple vodka, apple schnapps plus sour and triple sec.

    • THE POLAR ICE $11.25

      Patron Silver, sweet & sour, splash of cran, club soda and fresh lime.

    • TROPICAL COOLER $11.25

      Mailbu, Nutcraker passion liqueur, OJ, pineapple grenadine and fresh lime, served tall over ice.

    • MANGO VS. POMEGRANATE $11.25

      3 Olives Mango, tropical juices, mango puree and a scoop of pomegranate sorbet.

    • THE DIRTY BLUE $11.25

      (add 2) A dirty triple threat PRVDA Premium Vodka, Spanish Olive Juice & a trio of bleu cheese stuffed olives

    • RASPBERRY JOLLY-RANCHER $11.25

      SKYY Raspberry, 3 Olives Citrus, Chambord and lemonade.

    • CHERRY COSMOPOLITAN $11.25

      SKYY Cherry, triple sec, cranberry & fresh lime

    • SEX AND THE CITY - $11.25

      SKYY Passion Fruit Infusion, peach OJ & fresh lime

    • PICK ME UP ESPRESSOTINI $11.25

      3 Olives Vanilla, Irish Cream, Kahlua Frangelico and fresh espresso.

Menu for 56 East Bar & Kitchen provided by Allmenus.com

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