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Frank's Italian Restaurant
Pasta layered with ground beef, ricotta and mozzarella cheese, topped with marinara and more mozzarella cheese.
Pasta stuffed with ricotta and parmesan cheese, topped with marinara and mozzarella cheese.
Penne pasta stuffed with ricotta cheese, topped with marinara and mozzarella cheese.
Choose from meat, cheese, or spinach ravioli topped with marinara and mozzarella cheese.
Choose from garlic and butter, meatballs, meat sauce, sausage or mushrooms.
Ravioli, lasagnaand manicotti topped with marinara and mozzarella cheese.
Fettuccine alfredo, lasagnaand manicotti topped with marinara and mozzarella cheese.
Spaghetti and meat sauce in alla panna sauce.
Breaded chicken in marinara sauce served with spaghetti.
Chicken breast sauteed with capers in lemon butter sauce and white wine served with spaghetti.
Chicken breast sauteed in marinara sauce with mushrooms, bell peppersand onions served with spaghetti.
Warm sliced baguette bread topped with garlic butter and cheese, served with marinara sauce.
5 mozzarella sticks coated in a simple batter, deep fried to golden perfection, served with marinara sauce.
Sauteed in olive oil, garlic, basil, marinara sauce and sherry wine.
Calamari fried to a golden brown and served with marinara sauce.
Fresh chopped tomatoes, cucumber, basil, garlic and extra virgin olive oil over toasted sliced baguette.
Cheese ravioli coated in a simple batter, fried to golden perfection and served with marinara sauce.
Jumbo shrimp sauteed in butter, white wine, garlicand basil.
Mushrooms stuffed with crab meat mixture and sauteed in alla panna sauce.
A warm crock of creamy spinach, tender artichokes and melted cheeses, served with toasted sliced baguette.
Alfredo sauce with a hint of marinara sauce.
Lettuce, tomato, cucumber, onions and black olives.
Romaine lettuce tossed with caesar dressing, croutons and parmesan cheese.
Diced ham, salami, provolone cheese, lettuce, tomato, cucumber, onions and kalamata olives.
Soup of the day with tossed or half caesar salad.
Lettuce, tomato, feta cheese, cucumber, onions, kalamata olives, balsamic vinegar and olive oil dressing.
Grilled chicken, lettuce, tomato, cucumber, onions and kalamata olives.
Italian bread topped with sausage, pepper, marinaraand mozzarella cheese.
Italian bread topped with chicken, marinaraand mozzarella cheese.
Italian bread topped with meatballs, marinaraand mozzarella cheese.
Italian bread topped with steak, sauteed onions, bell peppersand mozzarella cheese.
Pasta layered with ground beef, ricotta and mozzarella cheese, topped with marinara and more mozzarella cheese.
Pasta stuffed with ricotta, mozzarella and parmesan cheese, topped with marinara and more mozzarella cheese.
Penne pasta stuffed with ricotta cheese, topped with marinara and mozzarella cheese.
Choose from meat, cheese or spinach ravioli topped with marinara and mozzarella cheese.
Spaghetti with marinara sauce.
Fettuccine pasta with alfredo sauce.
Meat ravioli, lasagnaand manicotti topped with marinara and mozzarella cheese.
Pasta layered with ground beef, ricotta and mozzarella cheese, topped with marinara and more mozzarella cheese.
Choose from garlic and butter, meatballs, meat sauce, sausage or mushrooms.
Fettuccine alfredo, lasagna, and manicotti topped with marinara and mozzarella cheese.
Sausage sauteed with mushrooms, onions and bell peppers, served with spaghetti and marinara sauce.
Cheese tortellini sauteed in alla panna sauce.
Spaghetti and meat sauce in alla panna sauce.
Sausage and bell peppers sauteed in marinara sauce and sherry wine, topped with mozzarella cheese and served with spaghetti.
Ham sauteed with mushrooms and tomatoes, served over spaghetti and alla panna sauce.
Breaded eggplant stuffed with ricotta cheese, rolled and topped with marinara sauce and mozzarella cheese.
Breaded eggplant topped with mozzarella cheese and marinara sauce, served with spaghetti.
Tortellini sauteed in alla panna sauce with ham and olives.
Shrimp sauteed with garlic and butter lemon sauce, served over linguini pasta.
Shrimp sauteed in white wine with garlic and mushrooms, served over linguini pasta.
Shrimp and sliced chicken breast sauteed in alfredo sauce with capers and garlic, served over tortelline pasta.
Linguine pasta with clams, served with red or white sauce.
Lobster ravioli sauteed with tomatoes and your choice of alfredo or alla panna sauce.
Salmon sauteed in lemon butter sauce with capers and red peppers, served over spaghetti.
Mahi-mahi sauteed in lemon butter sauce with capers, mushrooms and artichoke hearts, served over spaghetti.
Shrimp, mussels, calamari and crab meat sauteed with garlic in marinara sauce and sherry wine, served over linguine.
Sauteed in white wine with garlic, served over fettuccine pasta and alfredo sauce.
Breaded chicken topped with mozzarella cheese and marinara sauce, served with spaghetti.
Chicken breast sauteed with capers in lemon butter sauce and white wine, served over spaghetti.
Chicken breast sauteed in marinara sauce with mushrooms, bell peppers and onions, served over spaghetti.
Chicken breast sauteed with spinach in alfredo sauce, served over spaghetti.
Chicken breast sauteed in alfredo sauce, topped with mozzarella and served over spaghetti.
Chicken breast sauteed with onions in arabiata sauce, served over spaghetti.
Chicken breast sauteed in marsala wine with mushrooms and basil, served over spaghetti.
Breaded sliced chicken breast sauteed in alfredo sauce, served over fettuccine pasta.
Sliced grilled chicken breast sauteed in alfredo sauce, served over fettuccine pasta.
Chicken breast sauteed in alla panna sauce with mushrooms, bell peppers, onions, broccoli and artichoke hearts, served over fettuccine pasta.
Chicken breast sauteed in lemon butter sauce with mushrooms, artichoke hearts and capers, served over spaghetti.
Sliced chicken sauteed in white wine sauce with tomatoes and broccoli, served over cheese tortellini pasta.
Chicken breast sauteed in alla panna sauce with sausage, ham, bell peppers, artichoke hearts and black olives, served over spaghetti.
Chicken breast sauteed in alfredo sauce with sun dried tomatoes and onions, served over spaghetti.
Sliced chicken breast sauteed in alfredo sauce with portobella mushrooms and sausage, served over penne pasta.
Veal sauteed with onions in arabiata sauce, served over spaghetti.
Veal sauteed with capers in lemon butter and white wine sauce, served over spaghetti.
Veal sauteed in marsala wine with mushrooms and basil, served over spaghetti.
Breaded veal topped with mozzarella cheese and marinara sauce, served with spaghetti.
Menu for Frank's Italian Restaurant provided by Allmenus.com
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