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Capriccio Italian Restaurant

(479) 633-8954

We make ordering easy. Learn more

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  • 5001 West Pauline Whitaker Parkway, Rogers, AR 72758
  • No cuisines specified

  • Grubhub.com
  • Capriccio Italian Restaurant

  • (479) 633-8954

    We make ordering easy.

  • Menu
  • Antipasti Appetizers - Lunch
    • Shrimp Cocktail $9.00

      4 jumbo shrimp served in a spicy cocktail sauce.

    • Bruschetta al Pomodoro $6.00

      Our handmade fresh daily Italian bread topped with marinated tomatoes.

    • Calamari Fritti $8.00

      Fried calamari with a spicy tomato sauce.

    • Portobello Capriccio $9.00

      Portobello mushroom sauteed in white wine sauce with tomatoes and melted Mozzarella cheese.

    • Antipasto for Two $12.00

      Marinated artichokes, prosciutto, fresh mozzarella, salami, Sun-Dried tomatoes, olives, roasted pepper and cheese.

  • Del Mare Seafood - Lunch
    • Tilapia $12.00

      Tilapia sauteed with white wine fresh light tomato sauce.

    • Gamberoni Fradiavolo $12.00

      Large shrimp sauteed in olive oil, garlic, crushed red pepper, brandy and fresh tomato sauce tossed with penne pasta.

    • Gamberoni Scampi $14.00

      Sauteed shrimp with garlic, onions, capers, white wine lemon butter served with a bed of capellini.

  • Pasta - Lunch
    • Ravioli Alla Ricotta $16.00

      Ricotta stuffed ravioli layered with our signature tomato sauce.

    • Spaghetti & Meatball $18.00

      Spaghetti tossed in our signature tomato sauce and topped with meatballs.

    • Fettuccini Alfredo $16.00

      Fettuccini tossed in our creamy alfredo.

    • Gnocchi al Pesto $10.00

      Handmade potato gnocchi tossed in our pesto cream sauce.

    • Rigatoni Picante $10.00

      Rigatoni pasta with Sun-Dried tomatoes sauteed in our signature tomato sauce.

    • Fettuccini Alla Bolognese $10.00

      Fettuccini tossed in our signature meat sauce.

    • Gnocchi Verde $10.00

      Handmade potato and spinach gnocchi topped in alfredo sauce with diced tomatoes.

    • Penne Alla Vodka $10.00

      Vodka prosciutto green peas and tomato cream sauce tossed in penne pasta.

    • Linguini Pescatore $14.00

      Linguini with mussels shrimp and calamari sauteed in our signature tomatoes sauce.

  • Insalata Salads - Lunch
    • Insalata di Caeser $8.00

      Romaine, cesare dressing, grated Parmigiana.

    • Fresh Burrara & Procsciutto $9.00

      Fresh Italian burrata cheese accompanied by Italian prosciutto and heirloom tomatoes.

    • Grilled Calamari & Shrimp $9.00

      Served on a bed of spring mix with kalamata olives, fresh tomatoes, capersand our lemon olive oil dressing.

    • Mixed Green Berry Salad $6.00

      Spring mix with seasonal berries, cheese, almonds and topped with our homemade raspberry vinaigrette.

    • House Salad with Chicken $6.00

      Spring mix fresh tomatoes house dressing topped with seasoned grilled chicken.

    • Mozzarella Alla Caperse $8.00

      Fresh Mozzarella tomato slices, olive oil with fresh basil.

    • Arugula Salad $6.00

      Arugula leaf with shaved Parmesan cheese tossed with lemon olive oil.

  • Pollo Chicken - Lunch
    • Pollo Piccata $18.00

      Pan seared chicken breast sauteed in a lemon capers butter and white win sauce served with pasta.

    • Pollo Griglia $10.00

      Seasoned grilled chicken breast served with a side of pasta.

    • Pollo Marsala $10.00

      Pan seared chicken breast sauteed in mushrooms and marsala wine sauce served with pasta.

    • Pollo Parmigiana $18.00

      Pan breaded chicken breast topped with our signature red sauce and melted Mozzarella served on a bed of spaghetti.

  • Antipasti Appetizers - Dinner
    • Portobello Capriccio $9.00

      Portobello mushroom sauteed in white wine sauce with tomatoes and melted Mozzarella cheese.

    • Bruschetta al Pomodoro $7.00

      Our handmade fresh daily Italian bread topped with marinated tomatoes.

    • Carpaccio di Mazo $10.00

      Thin sliced filet mignon topped with diced onion capers, silvers of Parmesan cheese and drizzled with extra virgin olive oil.

    • Mussels Mediterraneo $10.00

      Fresh mussels sauteed in white wine sauce with tomatoes and melted Mozzarella cheese.

    • Calamari Fritti $9.00

      Fried calamari with a spicy tomato sauce.

    • Antipasto for Two $16.00

      Marinated artichokes, prosciutto, fresh Mozzarella, salami, Sun-Dried tomatoes, olives, roasted peppers and cheese.

  • Del Mare Seafood - Dinner
    • Red Snapper Puttanesca $28.00

      Fresh red snapper sauteed with capers, black olives and Sun-Dried tomatoes in a light sauce.

    • Salmon Capriccio $26.00

      10 Ounces salmon filet sauteed in a brandy cream sauce served with a side of seasonal vegetables.

    • Gamberoni Scampi $22.00

      Sauteed shrimp with garlic, onions, capers, white wine lemon butter served with a bed of capellini.

  • Vitello Veal - Dinner
    • Vitella Parmigiana $24.00

      Veal cutler topped with our signature red sauce and melted Mozzarella served on a bed of spaghetti.

    • Vitello Saltimbocca $24.00

      Veal cutlet topped with prosciutto, sageand fontina cheese on a bed of sauteed spinach in a light tomato or white wine sauce.

    • Vitello Burro e Limone $24.00

      Veal scaloppini sautéed with capers in a white wine lemon butter sauce.

    • Vitello Marsala $24.00

      Veal scaloppini sauteed in a mushroom and marsala wine sauce, served with pasta and seasonal vegetables.

  • Pasta - Dinner
    • Linguini Primavera $18.00

      Sautéed seasonal vegetables served on top of linguini pasta with your choice of read or white sauce.

    • Pomodoro $16.00

      Handmade potato gnocchi tossed in our pesto cream sauce or our signature tomato sauce.

    • Gnocchi Verde $16.00

      Handmade potato gnocchi tossed in fresh alfredo sauce topped with diced tomatoes.

    • Rigatoni Picante $16.00

      Rigatoni pasta with Sun-Dried tomatoes sauteed in our signature tomato sauce.

    • Penne Alla Vodka $18.00

      Vodka, prosciutto, green peasand tomato cream sauce tossed in penne pasta.

    • Chicken Fettuccini Alfredo $18.00

      Fettuccine tossed in our creamy alfredo sauce or signature meat sauce.

    • Linguini Pescatore $24.00

      Linguini with mussels, shrimp, and calamari sautéed in our signature tomato sauce.

    • Ravioli al Ricotta $16.00

      Ricotta stuffed ravioli layered with our signature tomato sauce.

    • Spaghetti & Meatball $18.00

      Spaghetti tossed in our signature tomato sauce and topped with meatballs.

    • Gnocchi al Pesto $18.00

      Handmade potato gnocchi tossed in our pesto cream sauce or our signature tomato sauce.

    • Sausage Peppers & Penne $18.00

      Sautéed sweet sausage, green peppers, mushrooms, and onions tossed in a penne pasta with your choice of red or white sauce.

  • Insalata Salad - Dinner
    • Insalata Della Casa $6.00

      Spring mix and fresh tomatoes topped with our house dressing.

    • Mixed Green Berry Salad $8.00

      Spring mix with seasonal berries, cheese, almonds and topped with our homemade raspberry vinaigrette.

    • Grilled Calamari & Shrimp $10.00

      Served on a bed of spring mix with kalamata olives, fresh tomatoes, capersand our lemon olive oil dressing.

    • Insalata di Caeser $8.00

      Romaine, cesare dressing, grated Parmigiana.

    • Fresh Burrara & Prosciutto $10.00

      Fresh Italian burrata cheese accompanied by Italian prosciutto and heirloom tomatoes.

    • Arugula Salad $8.00

      Arugula leaf with shaved Parmesan cheese tossed with lemon olive oil.

    • Mozzarella Alla Caperse $8.00

      Fresh Mozzarella tomato slices, olive oil with fresh basil.

  • Pollo Chicken - Dinner
    • Pollo Marsala $18.00

      Pan seared chicken breast, sauteed in a mushroom and marsala wine sauce served with pasta and seasonal vegetables.

    • Pollo Mediterraneo $18.00

      Chicken breast sauteed with capers, black olives and Sun-Dried tomatoes in a light tomato sauce served with pasta and vegetables.

    • Pollo Parmigana $18.00

      Pan breaded chicken breast topped with our signature red sauce and melted Mozzarella served on a bed of spaghetti.

    • Pollo Piccata $18.00

      Pan seared chicken breast sautéed with a lemon butter white wine sauce topped with capers with a side of pasta and fresh seasonal vegetables.

  • Steaks - Dinner
    • Filet Alla Capriccio $32.00

      8 Ounces filet with jumbo shrimp and a gorgonzola demi glaze served with potato and vegetables.

    • NY Strip $28.00

      Hand cut 13-14 Ounces New York strip served with side of potato and vegetables.

Menu for Capriccio Italian Restaurant provided by Allmenus.com

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