Pyramid shaped pastry stuffed with potatoes, green peas and spices.

Crispy onion fritters in chickpea flour batter.

Crispy cauliflower tossed in tangy garlic and spicy tomato sauce.

Crisp lotus root tossed in schezwan sauce.

Tandoori paneer and carom seeds in special marination.

Crisp battered paneer with chili sauce, onions and peppers.

Crisp chicken, celery and ginger in spicy chili sauce.

Crispy duck, crushed roasted spices in garlic chili sauce served with paratha.

Pounded lamb grilled on stone, Kashmiri chilies and paratha.

Sauteed prawns, curry leaves with special masala.

A ginger flavored thick soup with fried noodles.

Creamy tomato puree with roasted garlic.

Traditional lentil soup - house specialty.

Fresh greens, tomatoes, onions, beans, yogurt-mint lime dressing.

Sliced chicken tikka on garden salad.

White leavened bread.

White leavened bread with spiced onions.

White leavened bread with garlic.

White leavened bread with green chiles.

Naan topped with fruit and nuts.

Whole wheat multi-layered bread.

Whole wheat bread.

Naan stuffed with homemade spiced cheese.

Cauliflower, broccoli, mushrooms, rock potatoes, gram flour, ginger juice, tandoori spices.

Seasoned jumbo prawns, carom seeds, Indian tandoori masala.

Boneless chicken, cardamom, mozzarella, cream cheese.

Boneless chicken pieces marinated in yogurt, mild spices and cooked in the tandoor.

Whole branzino or red snapper, roasted chilies, cumin, coriander, hing yogurt.

Ground lamb seasoned with spices, rolled on a skewer and char-grilled.

Marinated chicken, spices, herbs.

Marinated rack of lamb, fresh ginger juice, yogurt, spices.

Assorted meat platter with chicken, lamb and shrimp.

Khada spice, plum tomatoes, caramelized onion reduction.

Spicy garlic and vinegar concoction, smoked cloves, madras chilies.

Chicken tikka, cashew paste, rich tomato gravy, house special.

Chicken breast, cashew paste, rich creamy sauce.

Chicken cubes, dry coconut, south Indian spices, coconut milk.

Chicken, coursed pepper, onion, coconut.

Chicken tikka, creamy sauce.

Chicken, freshly chopped spinach, blend of spices.

Tender lamb, potatoes, vinegar, spicy tomato curry.

Roasted black pepper, curry leaves, bedkhi chilies, andhra curry spice.

Caramelized onions, black cardamom, whole roasted garam masala, hung yogurt.

Lamb cooked on slow fire, whole spices.

Lamb, cardamom, caramelized onion sauce.

Shrimp, coconut cream, mangosteen, whole red chilies.

Shrimp, fragrant coconut milk, lime juice, raw mango, turmeric.

Mahi mahi, coconut cream, Kokum, curry leaves, whole red chilies.

Shrimp cooked in blended spinach gravy.

Black pepper, curry leaves, onion gravy, Kerala style.

Cheese, veggies, light creamy sauce.

Japanese eggplant, desiccated coconut, whole spices, peanuts, hung yogurt.

Broiled cauliflower, potatoes, carom seeds, cumin seeds, smoked peppers.

Mixed vegetables, thick spiced gravy, Maharashtrian style.

Okra, fenugreek seed, pomegranate, carmelized onions.

Paneer cooked in creamy tomato sauce with herbs and spices.

Fresh veggies, rich creamy gravy.

Paneer, bell pepper, tomatoes, onions, whole roasted spices.

Mixture of yellow lentils.

Slow cooked black lentils, double cream, tomatoes, khadda spices.

Chicken peas, dry spices, herbs, onions, tomato gravy.

Freshly chopped spinach, cheese cubes, blend of spices.

Long grain basmati rice, fresh lemon juice, peanut and curry leaves.

Saffron rice, aromatic spices, fried onions.

Caarmelized carrot pudding, pistachios, cashew nuts.

Caramelized basmati rice with almonds, pistachios and raisins.

Dried milk pastries in honey and cardamom syrup.

Pressed Indian cheese, reduced milk, rose water syrup.

Traditional Indian ice cream prepared with reduced milk, flavored with pistachio or mango served in a clay pot.

Homemade.

Long grain basmati rice.

4 pieces. Grilled wafers, black pepper, cumin seeds.