A 5 oz. Top Sirloin, cooked to order, with 2 eggs prepared any style.

A 5 oz. grilled ham steak served with two eggs any style.

Freshly baked biscuit topped with sausage gravy and served with two eggs cooked to order and choice of meat.

One egg any style, Cheddar cheese and choice of meat on an English muffin, served with breakfast potatoes.

Two eggs scrambled with onion, peppers, bacon, crisp potatoes and shredded cheese stuffed into a warm flour tortilla.

Griddled pancakes topped with butter and served with warm syrup.

Two eggs any style, grilled ham, onion and peppers combined with breakfast potatoes and topped with shredded Cheddar.

Two eggs any style, broccoli, mushrooms, peppers, onion and tomato combined with breakfast potatoes and topped with shredded Cheddar.

Two slices of thick cut bread battered and grilled to a golden brown.

Flash-crisped and sauce slathered. With carrot and celery sticks. Buffalo, Coca-Cola BBQ or honey Sriracha.

Tender chicken breast battered and fried to a golden brown. Served with your choice of honey mustard or barbecue sauce and house made pub chips.

Grilled chicken breast, caramelized onion and smoky barbecue sauce with a blend of cheeses.

Peppers, onions and a blend of cheeses grilled in a buttery tortilla. Served with salsa and sour cream.

Tender pulled pork, caramelized onion and smoky barbecue sauce with a blend of cheeses.

Three bite-sized Buffalo chicken sandwiches with blue cheese, lettuce, tomato and house made pub chips.

Tender pulled barbecue pork crowned with crisp onion rings and dill pickles for an unexpected sweet and spicy crunch.

Three mini burgers topped with crisp bacon, Cheddar cheese and a side of our house made pub chips

Tangy pickle chips battered and fried until golden brown served over heritage greens with Ranch dressing and a pickle spear

Jumbo shrimp lightly breaded and tossed in a red chili sauce that pops with sweet Asian heat.

8 oz. of char-broiled Angus, seasoned and topped with your choice of cheese.

8 oz. of char-broiled Angus, seasoned and topped with barbecue sauce, crisp bacon and melted cheddar.

8 oz of char-broiled Angus topped with your choice of the following toppings, cheddar, Swiss or pepper Jack cheese, grilled onions, sauteed mushrooms, jalapeno peppers, Pico de Gallo.

Marinated chicken breast, grilled and topped with provolone, roasted red pepper, crisp greens and sliced tomato. Served on a grilled Ciabatta with pesto mayonnaise.

Shaved turkey, ham, bacon, lettuce, tomato, Swiss and cheddar cheese wrapped in a flour tortilla.

8 oz. of char-broiled Angus, seasoned and topped savory blue cheese.

Grilled zucchini, tomato, caramelized onion and roasted red peppers served on a Ciabatta with provolone and pesto mayonnaise.

Crisp romaine lettuce, shaved Parmesan cheese and croutons tossed in Caesar dressing.

Sliced grilled sirloin served over mixed greens tossed with balsamic vinaigrette. Topped with blue cheese, tomatoes and red onion.

Mixed greens, grilled chicken, bacon, tomato, cucumber, red onion, chopped egg and crumbled blue cheese

Mixed greens topped with cucumbers, tomatoes, shredded Cheddar cheese and crispy chicken strips tossed in honey mustard dressing.

A grilled fillet of salmon finished in a citrus and white wine butter sauce.

Beer battered catfish, fried to a golden brown and served with our house-made hushpuppies.

Tender, slow cooked pork ribs, cut, stacked and brushed with barbecue sauce.

Sauteed garden vegetables and penne pasta tossed with roasted red peppers and pesto. Topped with shaved Parmesan and served with grilled Ciabatta.

Penne pasta with roasted garlic, mushrooms, charred tomatoes, served with grilled Ciabatta.

A savory blend of sausage, pepperoni, onions, green peppers, Mozzarella cheese and rich tomato sauce baked to perfection.

Chicken breast sautéed with white wine, mushrooms, tomatoes and served with two sides.

A 12 oz. ribeye steak seasoned and grilled to order. Topped with whiskey au jus or savory blue cheese.