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  • Allsopp & Chapple Restaurant + Bar

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Allsopp & Chapple Restaurant + Bar

(501) 902-4911

We make ordering easy. Learn more

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  • 311 Main Street, Little Rock, AR 72201
  • No cuisines specified

  • Grubhub.com
  • Allsopp & Chapple Restaurant + Bar

  • (501) 902-4911

    We make ordering easy.

  • Menu
  • Shareable Plates
    • Allsopp's Charcuterie Board Plate $22.00

      Chef's selection of artisan cheeses, pastrami cured foie gras, Italian cured meats, chef's specialties. Gluten free.

    • Carpaccio Plate $15.00

      Prime steak, fried capers, arugula salad, oven-dried tomatoes, truffle saffron aioli, flatbreads, Reggiano parmesan.

    • Duck Confit Nachos Plate $16.00

      Mango, scallions, asiago cheese, blistered tomatoes, caramelized onions, wanton chips, spiced mango bbq sauce.

    • Portobello Frites Plate $12.00

      Ginger sake soy, roasted red pepper harissa. Vegetarian.

    • Bruschetta Plate $11.00

      Cream cheese, goat cheese mousse, roasted garlic, tomatoes, basil pesto, crostini. Vegetarian.

    • Maryland Style Crab Cakes Plate $16.00

      Roasted red pepper aioli, petite salad.

  • Soups and Salads
    • Roasted Beet Salad $10.00

      Arugula, fuji apples, pickled red onion, grilled goat cheese, toasted pumpkin seeds, blistered tomatoes, honey citrus vinaigrette. Vegetarian.

    • Grilled Romaine Salad $12.00

      Grilled romaine hearts, roasted peppers, charred corn salsa, crisp pork belly, boiled egg, creamy garlic parmesan. Gluten free.

    • Tuscan Kale Salad $12.00

      Baby kale, asiago cheese, cucumber, red peppers, pepperoncini, prosciutto crisp, cucumber, balsamic vinaigrette. Gluten free.

    • Spiced Baby Spinach Salad $10.00

      Baby spinach, carrots, jimaca, spiced pecans, dried cranberries, pickled red onion, maple vinaigrette. Gluten free.

    • Allsopp's House Salad $5.00+

      Mixed greens, tomatoes, olives, pickled onion, cucumber, feta, basil vinaigrette. Gluten free. Vegetarian.

    • Harvest Cobb Salad $12.00

      Mixed greens, fall apples, dried cranberries, hard boiled egg, spiced pecans, mandarin ranges, three cheese blend, poppyseed dressing. Gluten free.

    • Crab Corn Bisque Soup $10.00+

      Charred corn, cream, lump crab meat.

  • Fish and Seafood
    • Shrimp and Grits $25.00

      Gulf shrimp, stone-ground grits, capicolla, charred corn salsa. Gluten free.

    • Diver Sea Scallops $34.00

      Charred con risotto, lemon bianco.

    • Romano Crusted Trout $27.00

      Jumbo lump crab, oven-dried tomatoes, french beans, Bianco sauce.

    • Gulf Red Snapper $34.00

      Italian artichokes, broccolini, oven dried tomatoes, caper and lump crab bianco. Gluten free.

    • Atlantic Salmon $28.00

      Cheesy sweet potato cake, sauteed power blend vegetables, harissa. Gluten free.

  • Entrees
    • Maple Leaf Duck $38.00

      Duck confit leg, seared duck breast, scallions, wild rice with carrots, amarena cherry gastrique.

    • Farmer's Hash $15.00

      Seasonal grilled vegetables, three cheese blend, bacon, farmer's egg, grilled chicken. Vegan.

    • Parmesan Crusted Chicken $22.00

      Grilled sweet potatoes, garlic broccolini, Bianco sauce.

    • Lasagna $18.00

      House-made Italian sausage, beef marinara, pesto ricotta cheese, 5 cheese blend.

  • Steak and Chops
    • Veal Chop $45.00

      16oz veal, smoked gouda stone-ground grits, cipollini onions, organic vegetables, mushroom demi-glaze. Gluten free.

    • Wagyu Short Rib $38.00

      Slow roasted, mashed potatoes, baby carrots, french green beans, mushrooms, caramelized onions. Gluten free.

    • Filet $42.00

      Coffee cured center cut 8oz, smashed potatoes, grilled asparagus, cabernet demi-glaze. Gluten free.

    • Heritage Berkshire Pork Chop $32.00

Menu for Allsopp & Chapple Restaurant + Bar provided by Allmenus.com

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