Maddie's Place
(501) 660-4040

We make ordering easy.

Soups & Bread - Lunch
- Roasted Chicken & Homemade Dumplings $6.75
- Toasted Po-Boy Loaf Bread $3.00
- Chicken & Andouille Sausage Gumbo $6.75
  
  With steamed rice.
- Roasted Garlic & Parmesan Bisque with Herb Oil $6.75
- Cup of Red Beans & Rice $6.25

Salads - Lunch
- Grilled Shrimp Salad $8.50
  
  With romaine, roma tomatoes, crumbled goat cheese and creamy green onion dressing.
- House Smoked Salmon $8.50
  
  With romaine, roma tomatoes, red onion, candied walnuts and lemon-herb vinaigrette.
- Roasted Chicken $8.50
  
  With baby spinach, crumbled goat cheese, candied pecansand cane syrup vinaigrette.
- Garden Salad $5.50
  
  With romaine, roma tomatoes, red onionand red wine garlic vinaigrette.
- Crispy Fried Oysters $8.50
  
  With baby spinach, Brie cheese crostini and warm bacon vinaigrette.

Starters & Snacks - Lunch
- Homemade Boudin Balls $9.00
  
  With spicy mustard sauce.
- Crispy Chicken Livers $8.75
  
  With roasted jalapeno ranch.
- Homemade Macaroni & Cheese $8.00
- Braised Ribeye & Blue Cheese Meatpies $9.50
  
  With jalapeno ranch and spicy carrot slaw.
- Baked Lump Crab Dip $10.00
  
  With crispy pita chips.
- Pulled Pork Nachos $9.50
- Fried Alligator Bites $11.00
  
  With Chile-garlic dipping sauce.
- Truffle Parmesan Fries $9.50
- House Smoked Salmon Dip $9.00
  
  With grilled pita bread chips.

Po-Boy Sandwiches - Lunch

Po-boys served on leidenheimer French bread and dressed with remoulade or mayonnaise, shaved lettuce and tomato served with potato chips and a pickle. Substitute fries for chips.
- Oyster Po-Boy $10.50
- Roast Beef with Horseradish Aioli Po-Boy $10.50
- Crawfish Po-Boy $10.50
- Homemade Hot Sausage $9.00
- Fried Catfish Po-Boy $10.50
- Spicy Chicken $9.50
  
  With blue cheese coleslaw po-boy.
- Catfish Po-Boy $11.50
- Shrimp Po-Boy $10.50
- Hamburger $9.00
- Grilled Shrimp $11.50
- Pulled Pork with Blue Cheese Coleslaw Po-Boy $9.50
- Smoked Turkey Po-Boy $9.00

Entrees - Lunch
- Andouille Sausage Jambalaya $8.50
  
  With creole tomato glaze.
- Andouille Sausage Red Beans & Rice $10.00
- Seared Red Fish $21.00
  
  With garlic grits, green beans and crawfish etouffee sauce.
- Crispy Mississippi Catfish $20.00
  
  With slow-cooked greens, black eyed peas and creole tomato glaze.
- Braised Chicken Thighs $18.50
  
  With a wild mushroom-blue cheese risotto cake, crispy onions and creole meniere sauce.
- Apple Brined Pork Chop $21.50
  
  With garlic grits, bacon glazed brussel sprouts and homemade worcestershire.
- Buttermilk Fried Chicken Breast $17.50
  
  With homemade macaroni and cheese, crystal glaze and slow cooked greens.
- Bourbon Glazed Salmon $21.00
  
  With herbed sweet potato puree, smothered green beans and candied pecans.
- Cornmeal Crusted Chicken Tenders $7.50
  
  With fries and homemade ranch.

Specials - Lunch
- Cup of Soup Plus a Half Salad $10.00
- Choice of Po-Boy $10.00
- Fried Plate with Remoulade $10.00
- Half Po-Boy Plus Cup of Soup $10.00
- Half Po-Boy Half Salad $10.00

Desserts - Lunch
- Banana Pudding Parfait $7.00
- Bread Pudding $6.75
  
  With spiced rum sauce, pecan or peanut butter chocolate pie with caramel sauce.

Soups & Bread - Dinner
- Chicken & Andouille Sausage Gumbo $6.75
  
  With steamed rice.
- Toasted Po-Boy Loaf Bread $3.00
- Cup of Red Beans & Rice $6.25
- Roasted Garlic & Parmesan Bisque $6.75
  
  With herb oil.

Salads - Dinner
- Grilled Shrimp Salad $8.50
  
  With romaine, roma tomatoes, crumbled goat cheese and creamy green onion dressing.
- Roasted Chicken $8.50
  
  With baby spinach, crumbled goat cheese, candied pecansand cane syrup vinaigrette.
- House Smoked Salmon $8.50
  
  With romaine, roma tomatoes, red onion, candied walnuts and lemon-herb vinaigrette.
- Garden Salad $5.50
  
  With romaine, roma tomatoes, red onionand red wine garlic vinaigrette.
- Crispy Fried Oysters $8.50
  
  With baby spinach, Brie cheese crostini and warm bacon vinaigrette.

Starters & Snacks - Dinner
- Crispy Chicken Livers $8.75
  
  With roasted jalapeno ranch.
- Fried Alligator Bites $11.00
  
  With Chile-garlic dipping sauce.
- Braised Ribeye & Blue Cheese Meatpies $9.50
  
  With jalapeno ranch and spicy carrot slaw.
- Homemade Boudin Balls $9.00
  
  With spicy mustard sauce.
- Homemade Macaroni & Cheese $8.00
- Baked Lump Crab Dip $10.00
  
  With crispy pita chips.
- Pulled Pork Nachos $9.50
- House Smoked Salmon Dip $9.00
  
  With grilled pita bread chips.
- Truffle Parmesan Fries $9.50
- Fried Green Tomatoes $11.00
  
  With crabmeat and remoulade.

Po-Boy Sandwiches - Dinner

Po-boys served on leidenheimer French bread and dressed with remoulade or mayonnaise, shaved lettuce and tomato served with potato chips and a pickle. Substitute fries for chips.
- Catfish Po-Boy $11.50
- Spicy Chicken with Blue Cheese Coleslaw Po-Boy $9.50
- Crawfish Po-Boy $10.50
- Hamburger Po-Boy $9.00
- Fried Catfish Po-Boy $10.50
- Shrimp Po-Boy $10.50
- Pulled Pork with Blue Cheese Coleslaw Po-Boy $9.50
- Homemade Hot Sausage Po-Boy $9.00
- Smoked Turkey Po-Boy $9.00
- Grilled Shrimp Po-Boy $11.50
- Roast Beef $10.50
  
  With horseradish aioli po-boy.
- Oyster Po-Boy $10.50

Entrees - Dinner
- Braised Chicken Thighs $18.50
  
  With a wild mushroom-blue cheese risotto cake, crispy onions and creole meniere sauce.
- Bourbon Glazed Salmon $21.00
  
  With herbed sweet potato puree, smothered green beans and candied pecans.
- Grilled Shrimp Tacos $12.50
  
  With cilantro lime slaw, chipotle aioli and fresh tomato relish.
- Andouille Sausage Red Beans & Rice $10.00
- Seared Red Fish $21.00
  
  With garlic grits, green beans and crawfish etouffee sauce.
- Crispy Mississippi Catfish $20.00
  
  With slow-cooked greens, black eyed peas and creole tomato glaze.
- Apple Brined Pork Chop $21.50
  
  With garlic grits, bacon glazed brussel sprouts and homemade worcestershire.
- Shrimp & Smoked Cheddar Grits $15.75
  
  With andouille sausage reduction or Barbeque shrimp with roasted garlic grits and blue cheese crumbles.
- Crispy Fish Tacos $12.50
  
  With cilantro lime slaw, chipotle aioli and fresh tomato relish.
- Andouille Sausage Jambalaya $8.50
  
  With creole tomato glaze.
- Cornmeal Crusted Chicken Tenders $7.50
  
  With fries and homemade ranch.

Desserts - Dinner
- Banana Pudding Parfait $7.00
- Bread Pudding $6.75
  
  With spiced rum sauce, pecan or peanut butter chocolate pie with caramel sauce.

Menu for Maddie's Place provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

What is Grubhub

Why use Grubhub

Maddie's Place