Fresh chopped tomatoes, red onions, fresh basil, garlic, and extra virgin olive oil and mozzarella cheese over the toasted sliced baguette.

5 mozzarella sticks coated in a simple batter, deep-fried to golden perfection, served with marinara sauce.

Sauteed in olive oil, garlic, basil, marinara sauce, and Sherry wine.

Calamari fried to a golden brown and served with marinara sauce.

Cheese ravioli coated in a simple batter, fried to golden perfection and served with marinara sauce.

Mushrooms coated in a simple batter, fried to golden perfection and served with marinara sauce.

Jumbo shrimp sauteed in butter, white wine, garlic, roasted peppers, and basil.

2 fried cheese ravioli, 3 fried mozzarella cheese sticks. Served with marinara sauce and ranch dressing.

Alfredo sauce with a hint of marinara sauce.

olive oil, balsamic vinegar, capers, garlic, and seasoning.

Lettuce tomato, roasted peppers, pepperoncini peppers, onions, and sliced black olives.

Romaine lettuce tossed with Caesar dressing, croutons, and Parmesan cheese.

Lettuce, tomato, kalamata olives, feta cheese, onions, roasted peppers, pepperoncini peppers, balsamic vinegar, olive oil, and balsamic vinegar.

Grilled chicken, lettuce, tomato, roasted peppers, pepperoncini peppers, onions, and Kalamata olives.

Diced ham, salami, lettuce, tomato, pepperoncini peppers, onions, and Kalamata olives.

Chicken with penne pasta, lettuce, tomatoes, sliced black olives, and roasted peppers with house dressing.

Pasta layered with ground beef, ricotta, and mozzarella cheese, topped with marinara, and more mozzarella cheese.

Pasta stuffed with ricotta, mozzarella, and Parmesan cheese, topped with marinara, and more mozzarella cheese.

Penne pasta stuffed with ricotta cheese, topped with marinara and mozzarella cheese.

Meat ravioli, topped with marinara and mozzarella cheese.

Cheese ravioli, topped with marinara, and mozzarella cheese.

Spinach ravioli, topped with marinara, and mozzarella cheese.

Choose from garlic and butter, meatballs, meat sauce, sausage or mushrooms.

Spaghetti with marinara sauce.

Fettuccine pasta with Alfredo sauce.

Meat ravioli, lasagna, and manicotti, topped with marinara, and mozzarella cheese.

Fettuccine Alfredo, lasagna, and manicotti, topped with marinara and mozzarella cheese.

Sausage sauteed with mushrooms, onions, and bell peppers, served with spaghetti, and marinara sauce.

Cheese Tortellini sauteed in Alla Panna sauce.

Spaghetti and meat sauce in Alla Panna sauce.

Sausage and bell peppers sauteed in marinara sauce and sherry wine, topped with mozzarella cheese, and served with spaghetti.

Ham sauteed with mushrooms, black olives, and fresh tomatoes served with Alla Panna sauce over fettuccine pasta.

Breaded eggplant stuffed with ricotta cheese, rolled and topped with marinara sauce.

Breaded eggplant topped with marinara sauce and mozzarella cheese. Served with spaghetti and tomato sauce.

Tortellini sauteed in Alla Panna sauce with ham and olives.

Ham, mozzarella, and ricotta cheese wrapped in pizza dough and served with marinara sauce.

Pepperoni, Canadian bacon, hamburger meat, sausage, and mozzarella cheese wrapped in pizza dough and served with marinara sauce.

Spinach, mozzarella, and Parmesan cheese wrapped in pizza dough and served with marinara sauce.

Pepperoni and mozzarella cheese wrapped in pizza dough and served with marinara sauce.

Italian bread topped with meatballs, marinara, and mozzarella cheese.

Italian bread with chicken, marinara, and mozzarella cheese.

Italian bread topped with sausage, pepper, marinara, and mozzarella cheese.

Italian bread topped with steak, sauteed onions, mushrooms, bell peppers, and mozzarella cheese.

Pasta layered with ground beef, ricotta, and mozzarella cheese, topped with marinara, and more mozzarella cheese.

Pasta stuffed with ricotta, and Parmesan cheese, topped with marinara, and mozzarella cheese.

Penne pasta stuffed with ricotta cheese, topped with marinara, and mozzarella cheese.

Choose from meat, cheese or spinach ravioli. Topped with marinara and mozzarella.

Choose from garlic and butter, meatballs, meat sauce, sausage or mushrooms.

Meat ravioli, lasagna, and manicotti, topped with marinara, and mozzarella cheese.

Fettuccine Alfredo, lasagna, and manicotti, topped with marinara, and mozzarella cheese.

Fettuccine pasta with Alfredo sauce.

Spaghetti and meat sauce in Alla Panna sauce.

Breaded chicken topped with mozzarella cheese and marinara sauce. Served with spaghetti.

Chicken breast sauteed with capers in lemon butter sauce and white wine. Served over spaghetti.

Chicken breast sauteed in marinara sauce with mushrooms, bell peppers, and onions. Served over spaghetti.

Chicken breast sauteed with cherry peppers, shallots, fresh basil, mushrooms, and Sherry wine, served over spaghetti.

Breaded chicken topped with mozzarella cheese and marinara sauce. Served with spaghetti and tomato sauce.

Chicken breast sauteed with capers in lemon butter and white wine sauce. Served with spaghetti and tomato sauce on the side.

Chicken breast sauteed in marinara sauce with mushrooms, fresh basil, bell peppers, and onions. Served with spaghetti and tomato sauce on the side.

Chicken breast sauteed with onions and fresh basil in Arrabiata sauce. Served with spaghetti and tomato sauce on the side.

Chicken breast sauteed with cherry peppers, shallots, and basil in Marsala wine. Served with spaghetti and tomato sauce on the side.

Chicken breast sauteed with cherry peppers, shallots, fresh basil, mushrooms, and Sherry wine. Served with spaghetti and tomato sauce on the side.

Breaded chicken topped with mozzarella cheese and Alfredo sauce. Served over spaghetti.

Chicken breast sauteed with spinach in a creamy wine sauce. Served over spaghetti.

Grilled chicken breast sauteed in Alfredo sauce. Served over fettuccine pasta.

Chicken breast sauteed in Alla Panna sauce with mushrooms, bell peppers, onion, and artichoke hearts, served over fettuccine pasta.

Chicken breast sauteed in lemon butter sauce with mushrooms, artichoke hearts, and capers. Served with spaghetti and tomato sauce on the side.

Sliced chicken sauteed in white wine sauce with tomatoes and broccoli, served over cheese tortellini pasta.

Chicken breast sauteed in Alla Panna sauce with sausage, ham, bell peppers, artichoke hearts, and black olives. Served over spaghetti.

Chicken breast sauteed in Alfredo sauce with sun-dried tomatoes and onions. Served with fettuccine pasta.

Sliced chicken breast sauteed in Alfredo sauce with portobello mushrooms, and sausage. Served over penne pasta.

Grilled chicken breast served with broccoli and Alfredo sauce, served over fettuccine pasta.

Breaded veal patty topped with mozzarella cheese and marinara sauce. Served with spaghetti and tomato sauce.

Veal sauteed in Marsala wine with mushrooms, shallots, and basil. Served with spaghetti and tomato sauce on the side.

Veal sauteed with capers in lemon butter and white wine sauce. Served with spaghetti and tomato sauce on the side.

Veal sauteed with onions and fresh basil in Arrabiata sauce. Served with spaghetti and tomato sauce on the side.

Shrimp sauteed with garlic, fresh basil, scallions, and butter lemon sauce. Served over linguine pasta.

Shrimp sauteed in white wine with garlic, fresh basil, scallions, and mushrooms served over linguine pasta.

Shrimp and imitation crab meat sauteed with garlic and Alfredo sauce. Served over fettuccine pasta.

Linguine pasta with clams with fresh basil and scallions. Served with red or white sauce.

Salmon sauteed in lemon butter sauce with capers. Served over spaghetti.

Mahi-mahi sauteed in lemon butter sauce with capers, mushrooms, and artichoke hearts. Served over spaghetti.

Shrimp and lobster ravioli sauteed with diced tomatoes, white wine, and Alla Panna sauce,

Shrimp, clams, calamari, and imitation crab meat, sauteed with garlic, fresh basil, and scallions and Sherry wine sauce, served over linguine.