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Asian Kitchen Express
4 pieces.
8 pieces.
8 pieces.
8 pieces.
2 pieces.
6 pieces.
10 pieces.
2 eggrolls, 4 crab wontons, 4 fried dumplings, 2 blankets wrapped shrimp, and 2 slices of tofu.
Vietnamese Beef Noodle Soup. Beef Soup with rice noodles, eye-round steak, beef tripe, beef meatballs, topped with a mix of green onions, cilantro and fried garlic that will satisfy your taste buds. Served with a side of fresh vegetables.
Characterized by its distinct tangy flavor of tomatoes, lemongrass, lime, and pineapples. Tom Yum balances the stock with a base of mushrooms, onions, kaffir leaves, and chicken. Served with steamed rice.
Your choice of chicken or beef cooked in an exotic red coconut curry with bell peppers, bamboo shoots, carrots, onions, and basil. Served with steamed rice.
Your choice of chicken or beef while toning down the spice a little bit with our creamy yellow curry recipe loaded with carrots, potatoes, peas, and bamboo shoots. Served with steamed rice
Known for its rich and creamy coconut-infused broth mixed with chicken, mushrooms, onions, lemongrass, and galangal. Served with steamed rice.
Pork marinated in a Chinese seasoning.
Chicken fried rice, beef fried rice, Chinese pork fried rice, and shrimp fried rice.
Your choice of chicken, beef or pork and level of spiciness.
Stir-fried brown rice with eggs, onions, broccoli, bell peppers, cabbage, green peas, and carrots.
All meats and all vegetables. Combination fried rice and brown fried rice with vegetables.
Stir-fried Lo Mein noodles mixed with cabbages, carrots, broccoli, eggs and a choice of chicken, beef or pork. It does not come with rice.
Stir-fried beef with broccoli in our homemade sauce.
Stir-fried chicken with broccoli in our homemade sauce.
Stir-fried chicken with cashews, cabbage, carrots, and broccoli.
Batter dipped chicken stir-fried into our tangy orange sauce.
Batter dipped chicken stir-fried into our sweet smoky sauce accompanied with fried chili peppers, onions, and carrots.
Batter dipped the chicken in our sweet and sour sauce with carrots, onions, red and green bell peppers, and pineapples. Also available with sauce on the side and or no vegetables.
Batter dipped chicken stir-fried in our sweet chili sauce with carrots, bell peppers and onions over a bed of cabbage.
Your choice of meat, stir-fried with bamboo shoots, carrots, mushrooms, onions, red and green bell peppers, broccoli, cabbage, and squash.
Your choice of meat, stir-fried with bamboo shoots, carrots, mushrooms, onions, red and green bell peppers, broccoli, cabbage, and squash.
Stir-fried beef with onions, carrots, red and green bell peppers with a hint of curry.
Batter dipped chicken stir-fried with our savory sesame sauce topped with broccoli.
Stir-fried chicken with onions, carrots, bell peppers and jalapenos in our sweet, spicy delicious sauce. Recommended with steamed rice.
Stir fried beef with onions, carrots, bell peppers and jalapenos in our sweet, spicy delicious sauce. Recommended with steamed rice.
Stir-fried chicken, imitation crab meat, shrimp, carrots, onions, bell peppers, mushrooms, broccoli, and squash all mixed into our delicious white sauce.
Lo Mein and 1 scoop of vegetable fried rice.
Crunchy egg noodles with combination eggs, broccoli, onions, carrots and covered with our special brown gravy.
Stir-fried flat rice noodles with eggs, carrots, broccoli, and onions.
Drunken noodles. Stir-fried flat noodles with eggs, basil, jalapenos, onions, carrots, bell peppers and broccoli mixed in our homemade sauce.
Thailand's National Dish is made by the harmonious blending of stir-fried rice noodles with eggs, bean sprouts, carrots, green onions, and crushed peanuts.
A favorite dish in Southeast Asia, especially in Laos. Our homemade gravy mixed with a combination of eggs, broccoli, onions, carrots over a bed of stir-fried flat fresh noodles. Chinese broccoli upon request. We are the only restaurant in the area that serves this dish with fresh noodles.
Thick Udon noodles stir-fried mixed with choice of chicken, beef, or pork with mushrooms, broccoli, carrots, cabbage and onions topped with sesame seeds.
Our spicy, garlic basil sauce stir-fried with a mix of onions, bell peppers, jalapenos, bamboo shoots and a sweet touch off fragrant basil. Served with steamed rice.
Beef Salad. Minced beef mixed with red and green bell peppers, onions, green onions, carrots, jalapenos, lemongrass, kaffir leaves, and galangal mixed in sauce and served over a bed of lettuce. Served with steamed rice.
Another favorite dish among Southeast Asia - Shredded papaya in our authentic fermented fish sauce. Served with sticky rice, five wings and a side of cabbage and Peanuts on the side.
Another favorite dish among Southeast Asia - Shredded papaya in our authentic fermented fish sauce. Served with sticky rice, five wings and a side of cabbage and Peanuts on the side.
Seafood Salad. This is Mama V's specialty dish. A combination of shrimp, crab meat, squid, red and green bell peppers, onions, green onions, carrots, jalapenos, lemongrass, kaffir leaves, and galangal mixed in sauce and served on a bed of lettuce. Served with steamed rice.
Stir Fried Shrimp. Twelve jumbo head-on shrimp with carrots, bell peppers, onions mixed together in Mama V's homemade sauce. Served with steamed rice and 1 eggroll.
Free Refills.
Free Refills.
No Refills. We can only tell you that she's extremely talented and it's really good.
No Refills. Simply the best.
Menu for Asian Kitchen Express provided by Allmenus.com
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