Whole rack of tender small pork ribs, 11-13 ribs
Fresh boiled with homemade sauce
Large pork ribs, 5-6 ribs
Gear is sliced tomato, bell peper, onion, and ham
Lettuce & Tomato Salad with grilled chick.en breast
One third pound of hand pattied hamburger grilled with gear steamed on top. Served on a plate of au jus.
One hall pound of hand pattied hamburger grilled with gear and cheese steamed on top. Served on a plate of au jus.
Served with hash browns and texas toast
Two chicken breast topped with garlic sauce, Served with lettuce and tomato salad and rye toast
Approximately I0-12 large pork ribs
Approximately S-6 large pork ribs
Approximately 3 pork ribs
Pounded pork tenderloin steak served on a toasted bun
10 Ounces of house cut tenderloin trimmings ground and hand pattied, when available
10 Ounces of house cut tenderloin trimmings grilled with onions and peppers on a hoagie bun, when availbable
Topped with grilled onions
2-3 Pieces of house-cut tenderloin wrapped in bacon (limited amounts)
Whole hand cut steaks
Bacon wrapped pork tenderloin
Menu for Herman's Ribhouse provided by Allmenus.com
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