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  • Hog Haus Brewing Company

Hog Haus Brewing Company

(479) 521-2739

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  • 430 W Dickson St, Fayetteville, AR 72701
  • Restaurant website
  • German
  • $$$$$
  • Hog Haus Brewing Company

  • (479) 521-2739
  • Main
  • Lunch
  • Appetizers
    • Morocan Mussels $9.75

      A pound of blue mussels sauteed with garlic in alight cream with moroccan spices and cilantro

    • Calamari $7.95

      Cornmeal dusted and served over scilian style tomato sauce

    • Louis Back O Ribs $8.25

      Dusted in our secret hog dust -1/2 rack

    • Louis Back O Ribs $15.95

      Dusted in our secret hog dust - full

    • Avocado Relleno $9.95

      An avocado stuffed with chilled crabmeat in chipotle mayonnaise tempura battered and served with valentina sauce

    • Hog Haus Wings $4.95

      Choose medium or hot with touch of mabanero chile served with creamy blue chees eand celery sticks - 1/2 dozen

    • Hog Haus Wings $7.95

      Choose medium or hot with touch of mabanero chile served with creamy blue chees eand celery sticks - 1 dozen

    • Sushi Roll $8.75

      Poached scallops , spicy cream cheese and cucumber lightly tempura battered and served with sweet soy sauce

    • Shriimp and Grits $8.25

      Shrimp nsauteed with bacon, mushrooms, tomatoes and green onions served on a bed of garlic cheese grits

    • Crab, Spinach and Green Chile Queso $7.50

      Served with haus blue corn chips

    • French Onion Soup $4.95

      Served with homemade croutons and melted swiss cheese

    • Hog Fire Shrimp $8.50

      Jalapeno peppers stuffed with gulf shrimp and jack cheese then wrapped in bacon and smoked served with bbq ranch, spicy

    • White Beer Cheese Chips $6.95

      Served with haus blue corn chips

    • Silly Chili $5.25

      Beans, garnished with sour cream and green onions

    • Beef Tini $7.95

      Cilantro marinated sirloin tossedwith tomatoes, cucumbers, red onions, and topped with avocado, and crispy wontons served chilled

    • Jumbo Pretzel $2.95

      Served with our stout honey mustard

    • Black Bean and chipotle Mummus $6.25

      A southwestern versions of hummus with black beans, chipotle chiles and cilantro served with haus bblue corn chips and pita points

  • Fresh form the Garden
    Add a pita $1.25. Dressings: Ranch. blue cheese, honey balsamic vinaigrette, red wine vinaigrette, sesame soy vinalgrette, caesar, blueberry vmaigrette, BBQ ranch
    • Arkansas Cobb $8.50

      Hickory smoked chicken breast served on abed of haus greens, tomatoes, roasted corn, bbq ranch, cheddar cheese, and crispy onions

    • Mandarian Orange Blue Cheese Salad $8.25

      Haus greens topped with mandarian oranges, blue cheese crumbles, toasted almonds and honey balsamic vinaigrette

    • Traditonal Caesar Salad with Chicken $7.25

      Romaine hearts dressed in our classic caesar, haus croutons and topped with parmesan

    • Traditonal Caesar Salad with Chicken $9.50

    • Trditional Caesar Salad with Shrimp $9.50

    • Asisan Chicken Salad $9.95

      Napa cabbage, carrots, green onions, julienne green peppers tossed with sesame soy vinaigrette topped with crispy wontons and just a little bit spicy

    • Greek Salad $7.50

      Romaine hearts, peta cheese, cucumbers, red onions, kalamata olives, tomatoes , red wine vinaigrette and pita points

    • Greek Salad with Chicken $9.75

    • Greek Salad with Shrimp $9.75

    • Sirloin Salad $9.95

      Sirloin served with romaine, avocado, cucumber, onion and tomatoes dressed with red wine vinaigrette

    • Sirloin Salad $12.25

      Served with shrimp to make a surf and turf

    • Simple Salad $5.95

      Haus greens, cucumbers and carrots with your choice of dressing

    • Simple Salad $7.50

      Served with portobello mushroom

    • Hog Haus Salad $8.95

      Grilled chicken breast , ham, apple bacon, red onions, and blue cheese crumbles served on abed of haus greens with your choice of dressing

  • Pastas
    • Basil Pasta $14.95

      Grilled chicken or shrimp, shitake, crimini andportobello mushrooms on penne pasta basil parmesan puree, tomatoes white wine and splash of cream

    • Fresh Tomato Alfredo Pasta $8.95

      Fresh tomato sauce cooked with herbs, garlic cream and tossed with angel hair

    • Fresh Tomato Alfredo Pasta with Vegetables $10.95

    • Fresh Tomato Alfredo Pasta with Chicken $11.95

    • Fresh Tomato Alfredo Pasta Shrimp $11.95

  • Sandwiches
    All served with french fries, sweet potato fries or haus potato chips
    • Reuben $7.95

      Shaved corned beef, swiss cheese and saurkraut served on marbie rye with our classic remoulade

    • Grilled Albacore Tuna Melt $8.50

      Albacore tuna steak, sauteed onions and swiss cheese served on our toasted marbie rye with our classic remoulade

    • Dickson st Hogwood $7.95

      Ham, turkey, roast beef and muenster cheese served on a hoagie with chipotle mayonnaise

    • Hog Haus Chicken Breast $8.50

      An 8 oz breast dusted in our secret hog dust topped with apple bacon, swiss cheese and BBQ sauce served on a toasted hoagie

    • Pulled Pork Sandwich $7.95

      hickory smoked pork, topped with cole slaw and bbq sauce

  • Burgers
    8 oz patties, served with lettuce, tomatoes, onions and your choice of french fries, sweet potato fries or haus potato chips
    • Plain Jane $7.95

      Lettuce, tomato and onion

    • Hogs Breath $8.95

      Sauteed onions, apple bacon and white cheddar cheese

    • Moldy Fungus $8.75

      Topped with sauteed mushroom blend and blue cheese crumbles

    • The Bar B Q Burger $8.50

      Dusted in our secret hog dust and topped with tobacco onions and bar b sauce

    • Portobello Mushroom Burger $7.50

      Marinated and grilled portabello mushrom topped with sun dried tomato ailoi and muenster cheese

    • Beer Burger $8.25

      Smothered with white beer cheese dip

  • Land and Sea
    • Smoked Bone in Pork Chop $16.95

      Juicy pork loin smoked in haus, then grilled to perfection and served with warm chunky apple sauce and mashed potatoes

    • 14 oz Aged Ribeye $21.95

      A handcut ribeye served with a baked potato and chef's vegetables

    • Gouda Baked Salmon $19.95

      A salmon filet toped with gouda cheese, sauteed onions and seved on awarm soinach stout mustard salad

    • Fish and Chips $13.95

      Woostock wheat hog dusted ribs serevd with garlic cheese grits, hog glazed carrots and aside of haus bbq sauce

    • 8 Oz Buckhead Beef Filet $24.95

      A center cut grilled served with asparagus roasted potatoes

    • Full Rack of Baby Back Ribs $18.95

      Our classic hog dusted served with garlic cheese grits and a side of haus bbq sauce

    • Citrus Herb Marinated Grilled Chicken Breast $14.95

      8 oz chicken breasts marinated in lemon zest, thyme , basil, rosemary and dijon with touch of honey and cream spnich

    • Spicy Salmon $17.95

      Pan seared breaded and fried chicken breast served with mashed potatoes and hog glazed carrot topped with buttermilk gravy

    • Chicken Jned Chicken $14.95

      A traditional breaded and fried chicken breast. Served wlth mashed potatoes and hog glazed carrot. Topped with buttermilk gravy

  • Micros on Tap
    • 5 Oz Taster $1.75

    • 12 Oz Mug $3.00

    • 23 Oz Pilsner $4.25

    • 64 Oz Growler $10.00

    • Sampler Platter $9.95

      A unique sampling of haug haus handcrafted beers subject to availability

  • Happy Hour
    • 1/2 off appetizers and 1 off Draught Beer

    • 2 hog Haus Mugs and Nighty Drink Specials

  • Draught Brews
    • Fat Tire Amber $3.75+

    • Heineken $3.75+

    • Guiness $3.75+

    • Bass $3.75+

    • Sierra Nevada Pale Ale $3.75+

  • A La Carte
    • Apple Bacon $2.25

    • Breakfast Potatoes $2.25

    • Texas Toast $2.25

    • Buttermilk Biscuit $2.25

    • Garlic Cheese Grits $2.25

    • Sausage $2.25

    • Ham $2.25

  • Pizzas
    • Simple Cheese $11.95

      Marinara, mozzarella, parmesan and cheddar

    • Simple Cheese with Pepperoni $13.95

    • Wild Mushroom Pie $15.95

      Basil puree, smoked gounda and mozzarella cheeses with portobello, shitake and cinimini mushrooms

    • Dickson St Pie $14.95

      Marinara, mozzarella, green peppers, tomatoes, pepperoni, red onions and blend of mushrooms

    • Curly Tail Ale BBQ Chicken $15.95

      Bar b q chicken, cheddar cheese, marinara, red onion and cilantro

  • Sunday Brunch Menu
    • Buttermilk Biscuits $5.25

      Served with choice of sausage sage gravy or buttermilk sage gravy

    • Belgian Waffle $7.95

      Crispy wafles topped with whipped cream, powdered sugar and choice of your favorite topping

    • Seasonal Fruit Bowl $4.95

    • Two Eggs $6.95

      Served with bacon and your choice of garlic cheese grits or breakfast potatoes

    • Steak and Eggs $12.95

      Two eggs , any style served with chef's choice cut of meat and breakfast potatoes topped with rabchero sauce

    • Sea Omelet $8.25

      3 Egg omelet stuffed with shrimp and scallops then topped with our crab queso

    • Hogs Wild Omelet $7.95

      3 Egg omelet stuffed with ham and apple bacon topped with beer dip and tobacco onions

    • Create Your Own Omelette $7.50

      3 Egg omelette stuffed with your favorite three toppings -apple bacon, onions, ham, sausage ranchero sauce, tomatoes mushrooms, cheddar cheese, spinach

  • Kids Menu
    All sereved with warm apple sauce, french fries, a drink and a frisbee
    • Turkey and Cheese Sandwich $5.95

    • Pasta with Marinara $5.95

    • Chicken Tenders $5.95

  • Desserts
    • Chocolate Cobbler Sunade $5.25

    • Root Beer Float $5.25

    • New York Cheesecake $5.25

    • Chefs Choice Bread Pudding $5.25

  • Beverages
    • Coffee $1.95

    • Iced Tea $1.95

    • Sweet Tea $1.95

    • Pepsi $1.95

    • Diet Pepsi $1.95

    • Sierra Mist $1.95

    • Dr Pepper $1.95

    • Mountain Dew $1.95

    • Homemade Root Beer $2.50

    • Perrier $2.50

    • Aquafina $2.50

    • Milk $2.50

    • Juices $2.50

  • Specialty Lunch Menu
    Soup de jour $3.50, ask your server for our chef's selectioins
    • Spicy Lettuce Wraps $6.95

      Sweet soy seasoned chicken sauteed with mushrooms, green onions, carrots and fresh ginger served on lettuce leaves

    • French Dip Classic $6.95

      Tender roast beef smothered inmuenster cheese and horseradish cream served on a toasted french hoagie with side of au jus and hausmade potato chips

    • Grilled Shrimp Spinach Salad $7.50

      Bay spinach tossed in our stout mustard vinaigrette and topped with apple bacon candied pecans, mushrooms and grilled shrimps

    • BLT Swirl $6.25

      Toasted with rye bread topped with apple bacon, white cheddar, tomato basil aioli and lettuce served with hausmade potato chips

    • Garden Vegetable Lasagna $6.95

      Layers of egg noodles, mozzarella, parmesan, eggplant, roasted red peppers . zucchini, squash, red onions and hausmade mrinara

    • Soup, Salad or Tator $6.50

      Choose any combinations- small haus salad, bowl 0f soup, baked potato

    • Fish and Chips $6.95

      Woodstack wheat beer sauteed cod served with a side of tarter sauce cole slaw and hausmade potato chips

    • Hog Roast $6.95

      Slow roasted pork with roasted vegetables mashed potatoes and pork gravy

Menu for Hog Haus Brewing Company provided by Allmenus.com

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