Michelangelo's Italian Ristorante

Sticks of creamy mozzarella, lightly fried and served atop spicy marinara

Fresh roma tomatoes, diced with fresh basil, sea salt, extra virgin olive oil, and served with parmesan, garlic toasted crostini

Spinach, parmesan and romano cheeses, served with parmesan, garlic toasted crostini

Wontons wrapped around lump crab meat, gulf shrimp, cream cheese, and herbs are lightly fried and served with our special sweet and sour sauce for dipping

Lightly battered gulf shrimp with a creamy, spicy sauce

Sliced calamari lightly breaded, golden fried, and served with spicy marinara and lemon

Crispy wonton chips are topped with italian sausage, black olives, banana peppers, tomatoes, green onions, parmesan, mozzarella, and our asiago cream sauce

Dip our fresh baked bread into your favorite sauce. Roasted garlic cream, marinara, rosemary herb cream, or asiago cream

Spinach and romaine lettuce, sliced grilled chicken, pine nuts, sun dried tomatoes, black olives, orzo pasta, and grana padano, tossed with our roasted garlic-lemon vinaigrette

Romaine lettuce and spinach is mixed together with fresh strawberries, feta cheese, candied pecans, drizzled with blueberry poppy-seed dressing. Add chicken for $2.49

A great salad made with the freshest greens, tomatoes, homemade croutons, topped with mild cheddar cheese and fresh, sliced, grilled chicken

Fresh, grilled North atlantic salmon is served over spinach and romaine greens, sprinkled with sunflower seeds, tomatoes, our roasted garlic-lemon vinaigrette and served with lemon wedges

Crisp iceberg and romaine lettuces are tossed with carrots, cabbage, tomatoes, cheddar cheese, bacon, and homemade croutons

Crisp romaine lettuce, parmesan cheese, and homemade croutons are tossed with our caesar dressing

A wedge of crisp iceberg lettuce is topped with our blue cheese dressing and tomatoes

Romaine and baby spinach leaf are tossed withfresh roma tomatoes, carrots, parmesan, andour roasted garlic vinaigrette

Roma tomato slices topped with fresh mozzarellacheese, fresh basil, and balsamic vinaigrette

Romaine lettuce and spinach is mixed together withfresh strawberries, feta cheese, candied pecans, drizzledwith blueberry poppy-seed dressing

This is a four layer lasagna made with a meaty and tangy bolognese and filled with generous portions of ricotta and mozzarella cheese then baked to perfection

Italian sausage, beef, fire roasted red and green peppers along with spanish onions, baby spinach, and mozzarella all seperated by polenta sheets rather than pasta. This item is gluten free

Potato dumplings sauteed with a roasted garlic cream and baked with parmesan. With sliced grilled chicken, add $1.99 with shrimp, add $3.99

Penne pasta is tossed with sliced grilled chicken, shrimp, pancetta, roasted red bell peppers, and a rosemary-herb cream sauce, and baked with a parmesan crust

Large cheese and herb filled pastas topped with asiago cream sauce and marinara, baked with mozzarella cheese

Penne pasta with sliced grilled chicken, sun dried tomatoes, mushrooms, and our roasted garlic cream

Spaghetti pasta is topped with our savory meat sauce of beef and sausage. $2.00 more add our spicy meatballs

Fettuccine pasta tossed with fresh chives, nutmeg, and creamy alfredo sauce. Choose traditional style or spicy. With sliced grilled chicken, add $1.99, with shrimp, add $3.99

Julienne basil, chopped garlic, sea salt, butter, and romano cheese are tossed with penne pasta and our spicy tomato sauce. With sliced grilled chicken, add $2.49, with shrimp, add $3.99

Spaghetti pasta is topped with our savory meat sauce of beef and sausage

Julienne basil, chopped garlic, sea salt, butter, and romano cheese are tossed with penne pasta and our spicy tomato sauce

Fettuccine pasta tossed with fresh chives, nutmeg, and creamy alfredo sauce

Penne pasta with sun-dried tomatoes, mushrooms, and our roasted garlic cream sauce

Fresh roma tomatoes are roasted and baked with fresh basil, mozzarella cheese and garlic infused olive oil

Italian sausage, pepperoni, bell peppers, onions, mushrooms, black olives, mozzarella, and marinara

Mozzarella, parmesan and gorgonzola cheeses with marinara

Choose pepperoni or italian sausage. Add $1.50 for both

Sliced grilled chicken, smoky bacon, cheddar and mozzarella cheese, and creamy ranch dressing are baked on our savory flatbread

Add any combination of the following black olives, green onions, bell peppers, fresh tomatoes, mushrooms, sun-dried tomatoes, and anchovies. Add an additional $1.99 each for sliced grilled chicken, italian sausage, or pepperoni

A heaping helping of meatballs and homemade marinara are loaded on a hoagie bun with melted provolone and mozzarella cheeses

Layers and layers of our great corned beef, sauerkraut, and melted swiss cheese is served on an amazing marble rye with 1000 island spread

A big juicy hand-made all beef patty topped with homemade marinara, pepperoni, provolone cheese, and michelangelo's special seasoning, served with lettuce and tomato on the side

A big juicy hand-made all beef patty with mike's place seasoning, topped with cheddar cheese, served with lettuce and tomato on the side

Medallions of veal scaloppine, dredged in sage flour, sauteed with prosciutto, spinach, and lemon butter. Served with angel hair pasta

Lightly breaded and pan fried chicken tenderloins, topped with marinara and mozzarella over linguine pasta

Lightly breaded and pan fried veal medallions topped with asiago cream sauce and marinara. Served with linguine pasta

Chicken breast, artichokes, pancetta, mushrooms, capers, spinach, and lemon are sauteed and served with angel hair pasta

Fresh gulf shrimp, crab, and a wonderful assortment of cheese in a pasta casing topped with asiago cream sauce, marinara, and mozzarella cheese

Choice of premium sterling silver tenderloin, gulf shrimp, or a combination. Grilled kabobs your choice teriyaki, american, sweet-&-spicy, or rich demi glazed, served with a salad and veggies

A grilled 14 oz cut of premium sterling silver, grain fed beef, seasoned with our classic seasoning and topped with homemade onion rings, served with a salad and one side dish

A 6 oz grilled filet of premium sterling silver grade, grain fed beef served with a rich rosemary demi-glaze, served with a salad and one side dish

Grilled chicken breast topped with roasted garlic cream sauce, procciutto, mushrooms, sun dried tomatoes, and melted provolone cheese. Served over a bed of seasoned orzo pasta

Two grilled french cut pork chops, drizzled with our honey-balsamic glaze reduction, served with one side dish

An 8 oz filet with your choice of preparation styles grilled, pan-seared, blackened, or florentine. Served with one side dish

An 8 oz filet with your choice of preparation styles grilled, pan-seared, blackened, or florentine. Served with one side dish

Our flaky fillet of trout encrusted with our special pecan breading, drizzled with blackberry sauce, and served with one side dish

A fresh north atlantic salmon filet, gilled and drizzled with spicy honey-soy glaze. Served with seasoned orzo pasta and lemons

We grill an 8 oz grouper filet, seared with a parmesan crust and served with one side dish

Large gulf shrimp sauteed with fresh tomatoes, garlic butter, chives, and shallots. Served with angel hair pasta

Seasoned gulf shrimp, spinach, portobello mushrooms, pine nuts, seasoned bread crumbs, and lemon butter sauteed and served with angel hair pasta

Jumbo shrimp stacked on a polenta cake and covered with spicy roasted garlic cream sauce, and served with one side dish