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Sakura Japanese Restaurant
Japanese egg roll.
Fried dumpling.
Sliced avocado, tobiko with eel sauce.
Boiled soybean.
Crab, cream cheese and scallions.
Soy broth.
Beef broth.
Sliced seared tuna with house dressing.
Assorted fish with spicy house dressing.
Sashimi: 2 tuna, 2 salmon, 2 red snapper and 2 octopus sushi: 1 tuna, 1 yellow tail, 1 red snapper, 1 shrimp roll, 1 California roll.
9 slices of tuna on a bowl of seasan rice.
Sashimi: 2 tuna, 2 salmon, 2 yellow tail, 1 sweet shrimp, 1 scallopand 1 surf clam sushi: 1 tuna, 1 salmon, 1 yellow tail, 1 eel, 1 salmon caviar and 1 flying fish egg roll: 1 black dragon roll and 1 spicy tuna roll.
4 tuna, 2 yellow tail, 2 eel, 2 squid, 2 salmon, 2 shrimp, 2 red snapper.
1 tuna, 1 shrimp, 1 salmon, 2 red snapper, tuna roll and California roll.
Sliced raw fish on top of a bowl of seasoned rice, 2 tuna, 1 salmon, 2 red snapper, 1 yellow tails, 1 octopus, 1 squid and 1 egg omelet.
3 tuna, 3 salmon, 4 red snapper and 2 octopus.
3 tuna, 3 red snapper, 2 yellow tail, 2 salmon, 2 octopus, 2 crab stick and sliced avocado with tobiko.
Sashimi: 2 tuna, 2 salmon, 2 red snapper and 2 octopus sushi: 1 tuna, 1 yellow tail, 1 red snapper, 1 shrimp roll, 1 California roll.
2 tuna, 2 salmon, 2 red snapper, 1 eel, 1 yellow tail, 1 shrimp.
Choice of vanilla, chocolate, mango, or green tea.
Menu for Sakura Japanese Restaurant provided by Allmenus.com
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