- Alabama
- Vestavia Hills
- Bistro V
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Bistro V
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- 521 Montgomery Highway, Vestavia Hills, AL 35216
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No cuisines specified
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Grubhub.com
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Bistro V
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We make ordering easy.
- Menu
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Salads - Lunch
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Boston Bibb Salad $10.00
Boston bibb lettuce, apples, pecans, maytag bleu cheese and lemon-Dijon vinaigrette.
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Roasted Beet Salad $12.00
Mixed greens, roasted beets, goat cheese, candied walnuts and dried cranberries.
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Bistro V Chicken Salad $9.00
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Cobb Salad $12.00
Panko fried chicken, tillamook cheddar, bacon, tomato, boiled farm egg and ranch dressing.
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Pomegranate Vinaigrette $12.00
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Fried Oyster Salad $13.00
Fried oysters, poached farm egg, cracklins, baby lettuces and sherry vinaigrette.
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Bistro V Salad $8.00
Mixed greens, grape tomatoes, cucumber, kalamata olives, Greek feta and sherry vinaigrette.
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Sandwiches - Lunch
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Smoked Turkey Panini $10.00
Bacon, havarti, tomato chutney and arugula.
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Bayou la Batre Po Boys $10.00
On New Orleans gambino's bread.
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Tuscan Grilled Chicken Sandwich $12.00
Grilled chicken, pesto mayo, provolone, olive tapenade, arugula and tomato on ciabatta bun served with romaine Greek salad.
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Bistro Cheeseburger with Bacon & Maytag Bleu Cheese $11.00
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Grilled Cheese $12.00
Made with havarti and aged cheddar served with tomato-basil soup.
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Bistro Cheeseburger Patty Melt Style $10.00
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Open Faced Roast Beef $9.00
On sourdough served with mashed potatoes and topped with skinny fried onions.
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Bistro Cheeseburger $9.00
8 ounces of fresh ground beef.
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Fried Green Tomato BLT $9.00
Fried green tomatoes, bacon, lettuce and remoulade on wheat.
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Entrees - Lunch
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Shrimp & Grits $16.00
Gulf shrimp, spinach, grape tomatoes in white wine cream sauce over stone ground grits topped with chopped bacon.
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Grilled Shrimp Plate $15.00
Served with sweet potato fries and marinated slaw.
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Fried Oyster Plate $15.00
Served with sweet potato fries and marinated slaw.
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Fried Shrimp Plate $15.00
Served with sweet potato fries and marinated slaw.
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Farmers' Market Vegetable Plate $10.00
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Appetizers - Dinner
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Birmingham's Best Fried Oysters, Calamari & Gulf Shrimp $14.00
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Seafood Bisque $8.00
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Southern Fried Joyce Farms Chicken Livers $8.00
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Roasted Chicken & Collard Greens Eggrolls $8.00
Napa cabbage and sweet chili sauce.
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Crispy Grit Cake $12.00
Country ham, mushrooms, spinach, shrimp and white wine cream sauce.
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Fried Green Tomato Appetizer $12.00
Pimento cheese, frisee and bacon lardons.
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Salads - Dinner
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Fried Oyster Salad $13.00
Fried oysters, poached farm egg, mixed greens, bacon lardons and sherry vinaigrette.
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Boston Bibb Salad $10.00
Local bibb lettuce, apples. Pecans, maytag bleu cheese and lemon-Dijon vinaigrette.
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Caesar $9.00
Romaine, tomato-corn relish, Parmesan and crispy grit croutons.
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Roasted Beet Salad $12.00
Mixed greens, roasted beets, goat cheese, candied walnuts, dried cranberries and pomegranate vinaigrette.
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Entrees - Dinner
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Handmade Crab Cakes $26.00
Served with mixed greens, fried green tomatoes and tomato-corn relish.
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Francisco's Paella $25.00
Fresh fish, shrimp, chorizo, corn, sweet peppers and saffron rice.
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Gulf Crab Ravioli $28.00
Shrimp, crab, leeks, corn, arugula and lemon cream.
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Filet Mignon $30.00
Hand-cut 8 ounce filet, potatoes, bacon, onions, mushrooms, arugula and bordelaise sauce.
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Shrimp & Grits $22.00
Gulf shrimp, spinach, grape tomatoes, white wine cream sauce, mcewen and sons grits topped with chopped bacon.
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Scallops $24.00
Pan seared jumbo scallops, grits, catalan spinach and nueske's bacon vinaigrette.
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Country Fried Pork Loin $24.00
Buttermilk mashed potatoes and red-eye cream.
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Red Wine Braised Short Ribs $24.00
Potato Parmesan gratin and spinach with caramelized onions.
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Fettuccine $20.00
Fettuccine with crawfish, conecuh sausage, pulled chicken, sweet peppers, corn and etouffee sauce.
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Cappellini $16.00
Cappellini with fresh garlic, plum tomatoes, artichoke hearts, kalamata olives and basil pesto.
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Handmade Gnocchi $20.00
Spicy chorizo Bolognese and pana gradano.
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Menu for Bistro V provided by Allmenus.com
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