Appetizers
- Shrimp Cocktail $12.95
- Onion Rings $4.95
- Fried Calamari $9.95
- Fried Shrimp $17.95
- Fried Crab Claws $19.95
- Sushi Grade Ahi Tuna 4.5 oz $17.95
- Stuffed Mushrooms $12.95
- Oysters Rockefeller $17.95
- Greek Tray $14.95
- Greek Meatballs & Feta Cheese $8.95
- Cup of French Onion Soup $4.50

Salads & Sides

1000 island, ranch or roquefort print $4.75, quart $8.95

From The Sea

Served with tossed salad or cup of soup, garlic bread and choice of baked potato, wild rice, steak fries, broccoli or vegetable medley
- Fried Jumbo Fantail Shrimp $23.95
  
  8 large freshly breaded.
- Seafood Platter $24.95
  
  A delicious combination of fried snapper, 3 oysters, 4 shrimp and stuffed crab
- Filet Of Baby Red Snapper (8 oz) $23.95
  
  Grilled, broiled or blackened
- Broiled Lobster (9 oz Tail) $32.95
- Fried Select Oysters (In Season) $20.95+
- Alaskan King Crab Legs (18-20 oz) Steamed & Split $36.95
- Farm Raised Salmon $27.95
  
  Grilled, broiled or blackened
- Sushi Grade Ahi Tuna $33.95
  
  Grilled, briled or blackened

From The Pit

Served with tossed salad or cup of soup, garlic bread and choice of baked potato, wild rice, steak fries, broccoli or vegetable medley
- George's Special Ribeye $35.95
  
  12 oz of our choice beef
- Ribeye Butt $36.95
  
  12 oz, when available cooked, rare to medium only
- Prime Rib $28.95+
  
  A succulent cut of prime rib, boned and served with our own au jus and horseradish sauce
- New York Strip $34.95
  
  14 oz, executive cut
- T-Bone $37.95
  
  1-1/2 pounds. one of a kind for the hearty appetit
- T-Bone Club $31.95
  
  An 18 oz. Version of our t-bone
- Filet Mignon $35.95
  
  8-1/2 oz. Of the most lean and tender cuts
- Bone-In-Ribeye $37.95
  
  23 oz. Cut with excellent flavor
- Beef Kabob $23.95
  
  9 oz. Of tenderloin served on a skewer with onions, bell peppers and green tomatoes
- Shore & Range $39.95
  
  8 oz. Delmonico ribeye & 9 oz. Lobster tail
- Double Delight $27.95
  
  8 oz. Delmonico ribeye & 4 jumbo fried shrimp
- Steak & Chicken $27.95
  
  7 oz. Boneless chicken breast with, 5-1/2 oz filet mignon
- Grilled Chicken Breast $18.95
  
  Two 7 oz boneless & skinless chicken breasts
- Grilled Pork Chops $18.95
  
  Two 9 oz center cut pork chops
- Ground Sirloin Steak $16.95
  
  11 oz of our own ground ribeye and filet trimmings, ground fresh daily
- Filet & Fish Combo $29.95
  
  5 oz filet mignon with choice of 5 oz salmon or tuna
- Pork Tenderloin $19.95
  
  8 oz tenderloin sliced with special sweet sauce

Children's Menu

Served with tossed salad, garlic bread and choice of baked potato, wild rice or steak fries
- Chopped Steak $8.95
- Fried Fantail Shrimp $8.95
- Child's Grilled Chicken $9.95
- Grilled Pork Chop $8.95
- Ribbeye $19.95
  
  8 oz
- Child's Chicken Fingers $8.95
- Childs Hamburger $9.95

Beverages
- Fresh Ground100% Colombian Coffee $2.95
- Tea - Hot or Iced $2.95
- Hot Chocolate $2.95
- Soft Drinks $2.95
  
  Free refill
- Fruit Juices $2.95
- Milk $2.95
- Perrier $2.95

Espresso
- Regular or Decaf $3.25+

Cappuccino
- Regular or Decaf $4.95
- Cappuccino with Non-Alcoholic Flavors $5.50
- Cappuccino with Liquers $7.50

After Dinner Coffes
- Regular or Decaf $7.95

Menu for George's Steak Pit provided by Allmenus.com

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